63 pasta chicken roasted pepper cream Recipes

rigatoni pasta, extra-virgin olive oil, skinless, boneless chicken breast , cut in bite-sized pieces, salt and pepper to taste, onion, diced, garlic, minced, cubanelle pepper, seeded and thinly sliced, roasted red peppers, drained and chopped, hot cherry peppers, seeded and minced, crushed tomatoes, heavy cream, grated parmesan cheese

pasta, roasted red peppers, strained, light cream cheese, low-fat chicken broth, low sodium, garlic cloves, minced, ground pepper, shrimp , deshelled and detailed, fresh basil, asparagus, mixed mushrooms

uncooked pasta shells, olive oil, onion, chopped, garlic, sliced, zucchini, chopped, dried oregano, salt and freshly ground black pepper to taste, crushed red pepper flakes, chicken broth, chopped cooked chicken, diced roasted red peppers, light cream cheese, chopped fresh basil leaves, grated parmesan cheese

extra virgin olive oil, water, garlic, chopped, chicken strips or 1 large shrimp, butter, garlic, chopped, bacon bits, all-purpose flour, parmesan cheese, grated, heavy cream, milk, bacon, mixture, cooked pasta, black pepper, pasta (spaghetti, linguine, etc.), salt, romano cheese, grated, parmesan cheese, grated, mozzarella cheese, shredded, panko breadcrumbs, garlic, chopped, butter, melted, parsley, chopped, roasted red peppers , cut into small strips, bacon bits

cooked chicken , cut into bite sized pieces, head garlic , roasted, shallots, minced, butter, salt and pepper, chicken broth, cream, fresh spinach

condensed cream of mushroom with roasted garlic soup, creamy peanut butter, soy sauce, lime juice, brown sugar, crushed red pepper, refrigerated fully-cooked grilled chicken strips, vermicelli pasta, cooked and drained, coleslaw mix, chopped dry-roasted peanuts, chopped fresh cilantro leaves (optional)

olive oil, diced onions, chopped garlic, jalapeno pepper (with seeds), chili powder, cumin, tomato paste, whole grain mustard, garlic paste, pureed chipotle chiles, heavy cream, chicken stock, salt and pepper, grated parmesan cheese, vegetable oil, chopped garlic, shrimp, andouille sausages, roasted red and yellow peppers, cooked pasta , linguini, fresh basil, diced tomato, freshly shredded parmesan cheese

lasagna noodles, cream cheese, softened, milk, romano cheese or 1/4 cup parmesan cheese, grated, fresh chives, snipped, cooked chicken, chopped, frozen chopped broccoli, thawed and drained (1 cup), roasted sweet red pepper, bottled, drained and sliced, ground black pepper, pasta sauce

packaged dried manicotti or 12 jumbo pasta shells, soft-style chive & onion cream cheese, milk, grated romano cheese or 1/4 cup parmesan cheese, chopped cooked chicken, frozen chopped broccoli, thawed and drained, roasted red sweet peppers, drained and sliced, black pepper, paprika

uncooked penne pasta, half an 8 oz brick ) cream cheese, roasted red peppers, drained, milk, fresh basil leaves, grated parmesan cheese, chicken breasts , cut into bite sized pieces ( i omitted the chicken and used peas and broccoli. i added it to the last minutes of the boiling pasta)

farfalle (bow tie) pasta, uncooked, broccoli florets, kraft signature roasted red pepper with parmesan dressing, boneless skinless chicken breasts, garlic, minced, tomato-basil pasta sauce, philadelphia light brick cream cheese, cubed, kraft 100% grated parmesan cheese

bow tie pasta, uncooked, broccoli florets, kraft roasted red pepper italian parmesan dressing, boneless skinless chicken breast halves, garlic cloves, minced, tomato and basil pasta sauce, cream cheese, cubed, parmesan cheese

garlic clove (minced ), onion (minced ), diced tomatoes, white mushrooms, sliced, roasted red peppers, salt (to taste), heavy cream, pasta, skinless chicken breast halves (boneless ), salt, garlic cloves, minced, chicken broth (defatted ), olive oil

shrimp (i used frozen, thawed of course, the 26-30 per lb. size), olive oil (more or less ), butter, chopped onion (approximately ), minced garlic, more or less) ancho chile powder, fire roasted sweet red pepper, chopped finely (i used jarred), fire roasted green chiles (i used the hot ones, they also have, dried japone chiles , about 7, soaked in boiling hot water to soften, hint*: wear gloves while handling and don tsp touch your eyes, remove all, most seeds to make them less hot., chicken broth (or more depending on how thick or thin you like your, sauce ), cream cheese (i used philly light), chopped fresh cilantro, leaves only, dry) cooked pasta of your choice (i used shells, cuz that s what, hubby likes )

fresh angel hair pasta, vertically sliced onion, dried basil, bottled minced garlic, crushed red pepper, half-and-half, reduced-fat sour cream, all-purpose flour, salt, black pepper, honey-roasted chicken breast cuts (such as louis rich), frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese

chopped garlic, red yellow & red bell pepper chopped, jalapeno, chopped, oregano, chili flakes, cayenne pepper, dried basil, salt, penne pasta , cooked al dente, pepper, tomato sauce, cut up tomatoes, canned adobe pepper with 1 tbsp sauce cut up, heavy cream, romano cheese, shredded roasted chicken, romano cheese romano cheese, chopped green onions green onions

canola oil, onion, cut into 1-inch dice, crushed red chile flakes, minced garlic, boneless, skinless chicken thighs, cut into 1-inch dice, kosher salt, freshly cracked black pepper, sliced cremini mushrooms, sliced zucchini , cut into half-moons, diced tomatoes , preferably fire roasted (recommended: muir glen), chicken stock, baby spinach, heavy cream, vodka, whole grain penne pasta , cooked al dente, grated parmesan, for garnish, roma tomato, seeded and cut into 1/4-inch dice, for garnish

boneless skinless chicken breasts, cajun spices (i use tony s creole seasoning or zataran s), cilantro, chopped, green onion, diced, tomatoes, diced (i used 15 oz can petite diced tomatoes, drained), garlic cloves, crushed, heavy cream, roasted red peppers, salted butter, penne pasta, snow peas, parmesan cheese, shredded (we just sprinkle on top, like spaghetti)