41190 pasta cabernet sausage Recipes

pasta, olive oil, spicy italian sausage, onion, chopped, garlic, minced, chicken broth, dried basil, diced tomatoes, frozen chopped spinach, grated parmesan cheese

italian sausage , cut into 1/2 inch pieces, green bell peppers, chopped, farfalle pasta, beef broth, ground black pepper

sweet italian pork sausage, casing removed, prego traditional italian sauce, sliced pitted ripe olives, garlic powder, grated parmesan cheese, tube-shaped pasta (ziti, rigatoni), cooked and drained

pasta, sausage links, water, garlic, minced, onion, sliced, green bell pepper, sliced, red bell pepper, sliced, diced tomato, canned, dried oregano, black pepper

pork sausage link, mild (i remove the casings and crumble ), olive oil, garlic, chopped, canned tomato sauce, heavy cream, salt and pepper, parsley, chopped, pasta, parmesan cheese, freshly grated

cavatappi pasta, hot italian sausage, sweet onion, chopped, garlic clove, chopped, dried basil, dried oregano, crushed red pepper flakes (depending on how much heat you like), salt and pepper, low-fat ricotta cheese, tomato sauce, fresh parmesan cheese, grated

cavatappi pasta, italian sausage (mild or hot ), sweet onion, chopped, garlic cloves, minced, canned tomatoes, strained and diced (if you want to use fresh tomatoes, add them to the mixture with the onion and garlic), fresh basil, chopped, half and milk, parmesan cheese (optional) or 1/2 cup mozzarella cheese, to garnish (optional), fresh parsley , basil (optional) or green onion, chopped to garnish (optional)

sausage (lean breakfast type), onion, chopped, celery rib, chopped, carrots, cut small, tomato sauce, tomatoes, diced, worcestershire sauce, garlic powder, sugar, water, uncooked pasta (choice ), water

farfalle pasta, chorizo sausages (spicy pork sausage), boneless skinless chicken breast halves, fresh red chilies, seeded and chopped, green onions, sliced, sun-dried tomato pesto, whipping cream, grated parmesan cheese

dried rotini pasta, smoked sausage (halved lengthwise and sliced), cut italian cut green beans (drained ), italian recipe stewed tomatoes (undrained ), parmesan cheese (shaved or grated )

cabernet sauvignon wine, shallot (minced ), unsalted butter, room temperature, honey (local, wildflower), fresh rosemary (minced ), ground turkey breast or 1 lb lean ground beef, coarse sea salt, coarse black pepper, fresh basil, minced, sharp cheddar cheese, shredded, focaccia rolls (see focaccia buns) or 4 pieces similar bread, tomato, sliced thick, spinach, condiments

dried white beans, water, chicken broth, olive oil, italian sausage, hot or sweet ; or turkey sausage (optional), diced onions (1 1/2 medium), sliced carrots (2 medium), diced celery, garlic, peeled and minced, bay leaf, sun-dried tomatoes, diced (or dried tomato flakes), oregano, thyme, dry) uncooked pasta (elbows , or a similar size; regular, or high-protein/low-carbohydrate), fresh parsley, chopped, grated parmesan cheese, anise seeds (mel s addition)

cabernet sauvignon, sugar, soy sauce, fresh ginger (each the size of a quarter), garlic, fat-trimmed beef tri-tip (about 2 lb.)

bowtie pasta, italian sausage, olive oil, mushrooms, bell pepper, onion, marinara sauce, parmesan cheese

extra-virgin olive oil, hot italian sausages, casings removed, red bell peppers, chopped (about 2 cups), onion, chopped (about 2 cups), chopped fresh marjoram, tomatoes, castellane (long oval shells ) or fusilli pasta, crumbled goat cheese

garlic (roasted and skins removed), garlic cloves, thinly sliced, italian sausage, casings removed, onion, chopped, jalapeno pepper , seeds removed and finely chopped (or use 1/4 tsp hot pepper flakes), diced tomatoes with juice, cannellini beans, drained and rinsed, chicken broth, white wine (or use 3 cups chicken broth), rotini pasta (cooked al dente, drained, then tossed with 3 tbsp oil), dried basil (or to taste) or 1/4 cup fresh basil (or to taste), chopped fresh parsley (or to taste), grated parmesan cheese (or to taste) or 1/3 cup romano cheese (or to taste)

bow tie pasta, boiling water, olive oil, chicken-spinach sausages, casings removed & diced, chopped onion, garlic cloves, crushed and minced, balsamic vinegar, tomato soup, basil, fat-free half-and-half, margarine or 1/2 cup butter, salt or 1 tsp substitute, white pepper, shredded mozzarella cheese or 1 cup parmesan cheese or 1 cup romano cheese

italian style breadcrumbs, zucchini , quartered lengthwise and cut into 1/2 inch pieces, salt, sweet onion, stalk celery (1/2 large or 1 small celery stalk, from the heart), carrot, pancetta, cut into chunks or 3 oz bacon, cut into pieces, olive oil, garlic, thickly sliced (optional), spicy italian sausage, casing removed,broken up, red wine, tomato sauce, beef broth, rigatoni pasta, smoked mozzarella cheese, grated, freshly grated romano cheese (optional), red pepper flakes, pepper