39021 passover bundt cake Recipes

eggs, unsweetened cocoa powder, white sugar, matzo cake meal, vegetable oil, chopped walnuts

egg yolks, white sugar, orange zest, matzo cake meal, potato starch, egg whites, white sugar, fresh orange juice

eggs, sugar, matzo meal (cake), potato starch, bittersweet chocolate

eggs, beaten well, sugar, oil, matzo cake meal, apples, peeled and sliced, chopped walnuts or 1/2 cup chopped pecans, sugar, cinnamon

matzo cake meal, salt, egg whites, divided, oil, orange juice, sugar, cinnamon, apples, peeled and thinly sliced (3-4 apples)

eggs, separated, orange juice, sugar, matzo cake meal, potato starch, lemon , rind of, grated finely, oil

granulated sugar, brown sugar, vegetable oil, egg whites, eggs, matzo cake meal, chopped walnuts, chopped hazelnuts, fresh orange juice, salt, ground cinnamon, granulated sugar, honey, fresh orange juice, water, fresh lemon juice, ground cinnamon

margarine, pecans, marble or plain mandel cut cookies (or another dry passover cookie), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange section (optional), cream (optional) or non-dairy whipped topping (optional)

margarine, pecans, marble or plain mandel cuts (passover cookies), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange segments (optional), cream or nondairy topping (optional)

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

maraschino cherries, stemmed, butter, softened, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk (use only 1/2 cup for bundt cake), powdered sugar (optional)

classic banana bundt cake, page 190, baking: from my home to yours., ingredients : makes 1 bundt cake (14 servings), all-purpose flour, baking soda, salt, unsalted butter, at room temperature, sugar, pure vanilla extract, eggs, preferably at room temperature, very ripe bananas, mashed (you should have 1 1/2 - 1 3/4 cups), sour cream or plain yogurt

cape cod cranberry bundt cake, olive oil , plus some for oiling the pan, eggs, sugar, flour, buttermilk, fresh, frozen or dried cranberries, baking soda, cinnamon, salt, preheat oven to 350 degrees. in a large mixing bowl beat eggs using an electric mixer until foamy. add sugar, and continue beating until mixture is light and fluffy. stir in olive oil. in a small bowl combine baking soda and buttermilk. alternately beat the flour and the buttermilk mixture into the egg mixture. stir in remaining ingredients, and pour into a 9 inch tube or bundt cake pan, lightly oiled with olive oil and floured. bake for 1 hour or until a tester comes out clean.

eggs, warmed, matzo meal (cake meal), potato starch, not packed, plus extra for dusting the pan, sugar, vanilla, salt, lemons , zest of or 1 tbsp orange zest, finely minced, lemon juice, melted unsalted passover margarine or 3 tbsp oil

eggs, separated, sugar, matzo cake meal, plum brandy (slivovitz), walnuts, finely ground (scant 1.5 cups)

cake, shortening (such as crisco , but don tsp use the butter flavor for this cake), white sugar, brown sugar, egg, flour, salt, baking soda, buttermilk, vanilla extract, diced rhubarb, white sugar, brown sugar, heaping tsp cinnamon

cake, yellow cake mix, instant butterscotch pudding mix, eggs, water, vegetable oil, canned pumpkin (3/4 of can), pumpkin pie spice, glaze, powdered sugar, milk

cake flour, baking soda, salt, butter, cream cheese, sugar, eggs, vanilla, fresh lime juice, grated lime zest