79583 parsnip smoked fish caper sour Recipes
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smoked salmon, finely chopped, red onion, finely chopped and9 Moresmoked salmon, finely chopped, red onion, finely chopped, chopped chives, capers, drained and chopped, light mayonnaise , cream cheese, or creme fraiche, fresh lemon juice, divided, freshly ground black pepper, divided, plain low-fat greek yogurt, chopped fresh dill, cocktail pumpernickel bread, fresh dill fronds for garnish (optional)11 ingredients
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smoked haddock or 1 lb cod fish fillet, skin removed and ... and13 Moresmoked haddock or 1 lb cod fish fillet, skin removed and broken into large chunks, onion, garlic, minced, cream, fresh parsley, finely chopped, butter, lemon juice, salt and pepper, potatoes, peeled and boiled, milk, cheddar cheese, grated, grated parmesan cheese, butter, tomato, sliced to place on top1 hour 10 min, 14 ingredients
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German Meatballs With Anchovies and Capers Konigsberger Klopse
ground veal shoulder, ground pork shoulder and17 Moreground veal shoulder, ground pork shoulder, moderately fine soft bread crumbs, minced parsley, drained minced capers, grated lemon rind, egg, lightly beaten, anchovy paste, salt, white pepper, club soda, beef broth, water, unsalted butter, shallots, peeled and minced (or use scallions), all-purpose flour, beef broth , with water reduced to two cups, drained small caper, sour cream, at room temperature1 hour , 19 ingredients -
Smoked Oyster Tapenade
smoked oysters (drained, if using canned ) and5 Moresmoked oysters (drained, if using canned ), anchovy fillets, with capers, pitted black olives (quality counts !), extra virgin olive oil, lemon juice, fresh italian parsley, chopped10 min, 6 ingredients -
Smoked Salmon & Olive Tapenade Baguette Slices
smoked salmon (i like to use 3-inch slices per baguette) and16 Moresmoked salmon (i like to use 3-inch slices per baguette), baguette (thin sliced and toasted ), olive oil, red onion (cut in quarters and then thin sliced), green olives, chopped fine, black olives, chopped fine, olive oil, lemon zest, capers, garlic, minced, fresh parsley, fine chopped, ground black pepper, creme fraiche, lemon zest, lemon juice, fresh dill, fine chopped, kosher salt30 min, 17 ingredients -
Smoked Trout Mousse
smoked trout, soft cream cheese, heavy cream, lemon juice and3 Moresmoked trout, soft cream cheese, heavy cream, lemon juice, salt and pepper, chopped chives, capers , thinly sliced red onions and dill sprigs, for garnish7 ingredients -
Smoked Trout Salpicon
smoked trout , boned and broken up and13 Moresmoked trout , boned and broken up, celery , sliced on an angle, red onion, diced, baking potato, peeled and cubed, tomato, seeded and chopped, cilantro, chopped, fresh thyme leaves, capers, chopped, pickled serrano chilies, chopped, sherry vinegar, serrano juice, salt and freshly ground black pepper, olive oil, cumin powder35 min, 14 ingredients -
Smoked Salmon And Ricotta Canneloni
smoked salmon , diced 1cm x 1cm, ricotta cheese and11 Moresmoked salmon , diced 1cm x 1cm, ricotta cheese, grated parmesann, egg, salt and pepper, spanish onion, diced, parsley, chopped, butter, garlic, crushed, white wine, cream, capers, sheets of mountain bread sliced in half13 ingredients -
Smoked Bluefish Pâte
smoked bluefish fillets, skinned, cream cheese, softened and7 Moresmoked bluefish fillets, skinned, cream cheese, softened, lemon juice, cognac, freshly ground pepper, purple onion, minced, minced fresh dill, capers, garnish: lemon wedges, fresh dill sprigs9 ingredients -
Caper-Dill Sour Cream
sour cream, chopped, drained capers, chopped fresh dill and2 Moresour cream, chopped, drained capers, chopped fresh dill, lemon juice, salt and pepper5 ingredients
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