993 parsnip potatoes Recipes

  • Mashed Root Vegetables with Horseradish
    turnips, peeled and cut into 1/2-inch pieces and
    5 More
    turnips, peeled and cut into 1/2-inch pieces, parsnips, peeled and cut into 1/2-inch pieces, russet (baking) potatoes (about 1 lb), heavy cream, unsalted butter, grated peeled fresh horseradish or drained ;bottled
    6 ingredients
  • Spicy Root Vegetable & Lentil Casserole
    sunflower oil, onion, chopped, garlic cloves, crushed and
    7 More
    sunflower oil, onion, chopped, garlic cloves, crushed, potatoes, cut into chunks, carrots, thickly sliced, parsnips, thickly sliced, curry paste or 2 tbsp curry powder, vegetable stock, red lentils, fresh cilantro, roughly chopped
    35 min, 10 ingredients
  • Argentine Chicken Stew (Cazuela Gaucho)
    chicken, cut up, flour (for dredging) and
    17 More
    chicken, cut up, flour (for dredging), olive oil (for sauteing ), carrots, cut into chunks, potatoes, peeled and cut into chunks, pumpkin or 1 lb hubbard squash, peeled, seeded and cut into chunks, parsnips, cut into chunks, onions, sliced, garlic clove, minced, paprika (preferably hungarian), bay leaf, salt and pepper, white wine, chicken stock, barley, ears corn, sliced into 1 1/2-inch slices, frozen peas, thawed, green beans, cut, egg, beaten
    1 hour 20 min, 19 ingredients
  • Caramelized Vegetable and Meatball Soup
    peeled, seeded butternut squash and
    13 More
    peeled, seeded butternut squash, yukon gold potatoes, peeled, carrots, peeled, parsnips, peeled, garlic cloves, peeled, olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, ground turkey (not breast only), fennel seeds, egg, lightly beaten, leeks, cut into 1/4-in. slices and rinsed, head fennel, cut into 1/4-in. slices (reserve feathery fronds for garnish ), reduced-sodium or homemade chicken broth
    14 ingredients
  • Roasted Root Vegetables With Apple Juice
    butter, apple juice, dry white wine, turnips, parsnip and
    4 More
    butter, apple juice, dry white wine, turnips, parsnip, carrots, sweet potatoes, rutabagas, salt and pepper to taste
    9 ingredients
  • Honey-Rosemary Roasted Winter Vegetables
    sweet potato, peeled and cut into 1-inch cubes and
    6 More
    sweet potato, peeled and cut into 1-inch cubes, fresh parsnips, peeled and sliced into 3/4-inch rounds, head broccoli, separated into florets, olive oil, fresh rosemary, honey, sea salt and freshly-ground pepper
    35 min, 7 ingredients
  • Ziti with Skillet-Roasted Root Vegetables
    olive oil, coarsely chopped red onion, peeled parsnips and
    7 More
    olive oil, coarsely chopped red onion, peeled parsnips, peeled redskinned sweet potatoes (yams), peeled golden beets, greens coarsely chopped and reserved, chopped fresh rosemary, vegetable broth, divided, ziti or other tubular pasta, butter, grated parmesan cheese, divided
    50 min, 10 ingredients
  • Bean & Root Vegetable Casserole Gi Jane Bean & Root Vegetable Casserole Gi Jane
    onion, garlic, olive oil, carrot, peeled and sliced and
    9 More
    onion, garlic, olive oil, carrot, peeled and sliced, stalk celery, chopped, leek, sliced, swede, parsnips, sweet potato ), chopped tomatoes, kidney beans (10oz canned and drained ), oregano, parsley, freshly chopped
    13 ingredients
  • Vegan Mushroom Cholent in the Crock Pot Vegan Mushroom Cholent in the Crock Pot
    dried navy beans, olive oil, onions (finely chopped ) and
    11 More
    dried navy beans, olive oil, onions (finely chopped ), stalks celery (diced ), carrots (peeled and diced ), parsnips (peeled and diced ), garlic cloves (minced ), ginger (minced ), paprika, black peppercorns, vegetable stock, potatoes (peeled and cut into small cubes ), portabella mushrooms, pearl barley
    12 hour 30 min, 14 ingredients
  • Melt in Your Mouth Beef and Barley Soup Melt in Your Mouth Beef and Barley Soup
    boneless beef chuck , trimmed of excess fat, cut into 1-i... and
    15 More
    boneless beef chuck , trimmed of excess fat, cut into 1-inch pieces, olive oil, plus more for sauteing the meat, beef stock , plus a little extra if needed, worcestershire sauce, soy sauce, kosher salt , plus more to taste, fresh ground black pepper, carrots, peeled, halved , and cut into 1/4-inch thick slices, celery ribs, halved and cut into 1/4-inch thick slices, parsnips, peeled, halved , and cut into 1/4-inch thick slices, onion, coarsely chopped, sliced white mushrooms, yukon gold potato, peeled and cut into 1/2-inch cubes, pearl barley, crushed dried thyme, chopped fresh flat leaf parsley
    1 hour 2 min, 16 ingredients
  • Thick, Hearty Root Vegetable Vegan Stew Thick, Hearty Root Vegetable Vegan Stew
    water or 6 cups stock, olive oil, onion, chopped and
    16 More
    water or 6 cups stock, olive oil, onion, chopped, carrots, chopped, celery ribs, chopped, shiitake mushrooms, sliced, button mushrooms, sliced, almond flour, sweet potato, cubed, rutabagas, cubed, parsnip, cubed, turnip, cubed, sea salt, white pepper, rosemary sprig, oregano sprigs, sage sprig, bay leaf, swiss chard, stems removed, greens roughly chopped
    2 hour , 19 ingredients
  • Herbed Root Vegetables (Tyler Florence) Herbed Root Vegetables (Tyler Florence)
    extra-virgin olive oil, unsalted butter and
    8 More
    extra-virgin olive oil, unsalted butter, new potatoes , scrubbed, baby carrots, trimmed and scrubbed, baby turnips, trimmed and scrubbed, baby parsnips, trimmed and scrubbed, kosher salt and freshly ground black pepper, unsalted butter, softened, mixed chopped fresh herbs like thyme , mint, chives, parsley, or chervil, kosher salt and freshly ground black pepper
    50 min, 10 ingredients
  • Yankee Pot Roast with Winter Vegetables Yankee Pot Roast with Winter Vegetables
    cubed peeled rutabaga (about 1 lb) and
    15 More
    cubed peeled rutabaga (about 1 lb), cubed peeled parsnip (about 1 lb), cubed peeled baking potato (about 1 lb), thick) slices carrot (about 8 oz), canola oil, sirloin tip roast, trimmed, chopped onion, fat-free , lower-sodium beef broth, whole-grain dijon mustard, salt, dried thyme, freshly ground black pepper, dried sage, bay leaves, fresh thyme sprigs (optional)
    16 ingredients
  • Roasted Root Vegetables with Apple Juice Roasted Root Vegetables with Apple Juice
    apple juice and
    7 More
    apple juice, semisweet white wine (such as gewurztraminer or riesling), butter, turnips, parsnips, carrots, red-skinned sweet potatoes (yams), rutabagas
    8 ingredients
  • Spiced Vegetables over Cinnamon Couscous Spiced Vegetables over Cinnamon Couscous
    olive oil, onion, chopped, red bell pepper, chopped and
    18 More
    olive oil, onion, chopped, red bell pepper, chopped, leek, chopped (white part only ), garlic cloves, minced, carrot, chopped into 1/4-inch rounds, sweet potato, peeled and cut in 1/2-inch pieces, parsnip, chopped into 1/4-inch pieces, stewed tomatoes, undrained, vegetable broth, kidney bean, rinsed and drained, dried apricot, chopped, raisins, chopped, honey, cinnamon, ground, cumin, ground, allspice, ground, salt, pepper, couscous, uncooked, cinnamon, ground
    1 hour 45 min, 21 ingredients
  • Individual Vegetarian Lancashire Hotpots Individual Vegetarian Lancashire Hotpots
    olive oil, onion, sliced, tomato puree, madeira wine and
    9 More
    olive oil, onion, sliced, tomato puree, madeira wine, pearl barley, tabasco sauce, fresh vegetable stock, hot (i use a cube), baby onions , unskinned, carrots, sliced, parsnips, cored and cut into batons, celery ribs, roughly chopped, baking potatoes, very finely sliced, butter, melted, for brushing
    1 hour 30 min, 13 ingredients
  • Roasted Root Medley (Melissa  d'Arabian) Roasted Root Medley (Melissa d'Arabian)
    beets, peeled, halved and each half quartered into wedges and
    8 More
    beets, peeled, halved and each half quartered into wedges, carrots, peeled , quartered lengthwise and cut in half or thirds, parsnips, peeled , quartered lengthwise and cut in half or thirds, sweet potato, peeled , quartered lengthwise and cut in half or thirds, yellow onion, cut into 8 wedges, olive oil, salt and freshly ground black pepper, juice and zest of 1 orange, chopped fresh fall herbs , such as rosemary, sage and/or thyme
    50 min, 9 ingredients
  • Spicy Roasted Vegetable & Black Bean Soup Spicy Roasted Vegetable & Black Bean Soup
    carrots, parsnips, leeks, stalks celery, garlic and
    7 More
    carrots, parsnips, leeks, stalks celery, garlic, black beans, cooked , no salt added, potatoes, water, olive oil, salt, pepper, black, curry powder
    12 ingredients




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