62811 parsnip pancakes caper sour Recipes

parsnips, peeled and julienned, butter, carrots , julienned, dried minced onion

sliced peeled parsnips, sliced peeled carrots, orange juice, olive oil, lemon juice, dijon mustard, minced chives, celery seed

parsnips, peeled and julienned, butter, water, dried oregano, dried parsley flakes, salt, pepper

parsnips, peeled and thinly sliced, dry bread crumbs, shredded colby-monterey jack cheese, salt, white pepper, half-and-half cream, bacon strips, cooked and crumbled

parsnips, halved and cut into 1-inch pieces, onions, halved and sliced, brown sugar, olive oil, balsamic vinegar, salt, pepper

potatoes, peeled and thinly sliced, onions, thinly sliced, parsnips, peeled and thinly sliced, shredded gruyere or swiss cheese, divided, king arthur unbleached all-purpose flour, salt, pepper, heavy whipping cream

parsnips, peeled and sliced (about 2-1/2 lb), carrots, sliced, leek (white portion only), sliced, garlic cloves, sliced, butter, melted, agave nectar or honey, ground cinnamon, ground nutmeg

parsnips, peeled and coarsely chopped (about 4 cups), olive oil, ground nutmeg, salt, pepper, pears, peeled and chopped, butter, cubed, leeks (white portion only), thinly sliced, celery ribs, chopped, shallots, chopped, chicken broth, maple syrup, bay leaf, minced fresh thyme, heavy whipping cream, butter, pears, thinly sliced, brown sugar, ground cumin, ground coriander

pancakes, pancake mix (such as bisquick), white sugar, ground cinnamon, ground nutmeg, ground ginger, eggs, milk, canned pumpkin, vegetable oil, nutmeg whipped cream, whipping cream, white sugar, vanilla extract, ground nutmeg

extra-virgin olive oil, fresh lemon juice, drained capers, liquid from capers in jar, grated lemon peel, minced fresh rosemary, fine sea salt, dried crushed red pepper, sugar, onion , quartered through core, thinly sliced crosswise (1 scant cup), thick tuna steaks, loosely packed) fresh italian parsley leaves, loosely packed) assorted fresh herb leaves (such as tarragon, chervil, oregano, celery leaves, and marjoram), extra-virgin olive oil, fresh lemon juice

sour cream, fresh dill, minced, salt, white onion, coarsely chopped, butter, brown sugar, white potatoes, peeled, egg, fennel seeds, slightly crushed, salt, fresh ground pepper, flour, baking powder, oil (for frying ), smoked salmon , cut into thin strips

parsnips, peeled and cut into 2-by-1/2-inch sticks, extra-virgin olive oil, salt and freshly ground pepper, kale, stemmed, garlic cloves, thinly sliced, scallions, cut into 1/2-inch lengths

thick) sliced parsnip (about 4 lb), evaporated skim milk, salt, pepper, low-salt chicken broth

shredded peeled parsnip, seedless red grapes, halved, light mayonnaise, plain fat-free yogurt, chopped fresh flat-leaf parsley, fresh lemon juice, sugar, kosher salt, freshly ground black pepper

parsnips, trimmed, butter, honey, ground nutmeg, minced fresh parsley

sour cream, water, chopped fresh basil, chopped fresh chives, salt , or to taste, coarsely grated zucchini (1 lb), salt, all-purpose flour, sugar, black pepper, egg whites, vegetable or canola oil

capers , preferably packed in salt, or drained bottled, fresh flat-leafed parsley leaves, extra-virgin olive oil, chopped shallot, dijon mustard, chopped garlic, red-wine vinegar