62811 parsnip pancakes caper sour Recipes
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pancakes and9 Morepancakes, pancake mix (i used arrowhead mills buttermilk pancake & waffle mix), milk, canola oil (vegetable oil) + more for skillet or griddle, pumpkin pie spice, pumpkin puree, syrup, pomegranate-sauce.html >cranberry pomegranate sauce, maple syrup (more to taste if you want your syrup sweeter), handful of pomegranate seeds for garnish5 min, 10 ingredients
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parsnips, peeled and cut into 1/2 inch pieces and17 Moreparsnips, peeled and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2-inch pieces, olive oil, sea salt and ground black pepper to taste, olive oil, onion, diced, stalks celery, diced, butter, garlic, minced, brown sugar, ground ginger, ground cardamom, ground allspice, ground nutmeg, cayenne pepper, chicken stock, whole milk, heavy cream1 hour 30 min, 18 ingredients
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extra-virgin olive oil, carrots, peeled and chopped and11 Moreextra-virgin olive oil, carrots, peeled and chopped, celery ribs, chopped, white onion, peeled and chopped, portobello mushroom caps, cleaned and chopped, chicken broth, parsnips, peeled and chopped, fresh shiitake mushrooms, sliced, extra-virgin olive oil, garlic, minced, fresh tarragon, fresh thyme, kosher salt to taste (optional)55 min, 13 ingredients
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butter, cubes peeled parsnips (about 4 large) and7 Morebutter, cubes peeled parsnips (about 4 large), chopped onion (about 1 large), more) low-salt chicken broth, chopped peeled granny smith apple (about 1 medium), cubes peeled yam (red-skinned sweet potato ; about 1 large), freshly ground nutmeg, whipping cream, watercress sprigs (tops of 2 bunches)50 min, 9 ingredients
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thick) slices cooked corned beef (4 oz), fat trimmed, cho... and6 Morethick) slices cooked corned beef (4 oz), fat trimmed, chopped (3 tbsp reserved, divided), turkish bay leaves, parsnips (about 13 oz), peeled, coarsely chopped, chopped onions, more) low-salt chicken broth, savoy cabbage leaves , center ribs removed, heavy whipping cream30 min, 7 ingredients
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all purpose flour, sugar, ground ginger, baking powder and15 Moreall purpose flour, sugar, ground ginger, baking powder, ground cinnamon, salt, ground nutmeg, ground allspice, eggs, canola oil or vegetable oil, whole milk, vanilla extract, divided, shredded peeled parsnips (about 3 large), walnuts, toasted, chopped, cream cheese, room temperature, butter, room temperature, grated peeled fresh ginger, powdered sugar19 ingredients
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Sour Cream Pancakes By Dougflour , sifted, baking soda, salt and4 Moreflour , sifted, baking soda, salt, butter or margerine, melted, sour cream, milk, beaten24 min, 7 ingredients
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Sour Cream Pancakesegg yolks, flour, sugar, dairy sour cream, salt and1 Moreegg yolks, flour, sugar, dairy sour cream, salt, egg whites , beaten stiff6 ingredients
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Sour Cream-Blueberry Morning Pancakes With Wild Blueberry-and-Peach Toppingall-purpose flour, light brown sugar, baking powder and13 Moreall-purpose flour, light brown sugar, baking powder, ground cinnamon, baking soda, salt, eggs, beaten, canola oil, low-fat milk, sour cream, vanilla extract, crushed blueberry cereal, vegetable shortening, wild blueberry -and-peach topping, cream , fresh mint sprigs (optional), confectioners sugar (optional)20 min, 16 ingredients
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Parsnip and Rosemary Risottovegetable broth, butter, divided, chopped onion and5 Morevegetable broth, butter, divided, chopped onion, parsnips (about 7 medium), peeled, trimmed , cut into 1/4-inch pieces, chopped fresh rosemary, divided, arborio rice, freshly grated parmesan cheese, aged balsamic vinegar (for drizzling )8 ingredients
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