92276 parmesan zucchini roasted romesco Recipes

vegetable oil (for frying ), panko breadcrumbs, fresh shredded parmesan cheese, salt , to taste, fresh ground black pepper , to taste, zucchini , bias cut into 1/4-inch slices, salt , to taste, buttermilk, all-purpose flour, egg, cornstarch, kosher salt, parmesan cheese, chopped fresh parsley, lemon , wedges, store-bought marinara sauce, heavy cream, fresh parsley or 2 tbsp fresh basil

zucchini, cut into 1/2 inch cubes, olive oil, salt , plus more to taste, fresh ground black pepper , plus more to taste, unsalted butter, white onion, chopped, basmati rice, rinsed and drained, chicken broth, red bell peppers , roasted, peeled and diced, chopped fresh flat-leaf parsley, basil leaves , cut into thin strips

zucchini, butter, softened, garlic, minced, chopped fresh parsley, freshly grated parmesan cheese

zucchini, quartered and cut into 1/2-inch slices, olive oil, sesame oil, sesame seeds, parmesan cheese, cayenne pepper, garlic salt

zucchini , halved lengthways, roma tomatoes, chopped, garlic cloves, crushed, red chili pepper , deseeded and finely chopped, rosemary, finely chopped, olive oil, breadcrumbs, parmesan cheese, grated

egg, italian-flavored dry bread crumbs, grated parmesan cheese, dried thyme, pepper, zucchini , quartered lengthwise, garnish: ranch salad dressing

king arthur unbleached all-purpose flour, grated parmesan cheese, salt, baking powder, baking soda, eggs, buttermilk, sugar, butter, melted, shredded peeled zucchini, grated onion

sliced zucchini, onion, separated into rings, butter, eggs, water, dried thyme, salt, pepper, chopped seeded tomato, shredded parmesan cheese

zucchini (i prefer the smaller ones because they are less seedy ), roasted tahini (sesame seed butter), garlic cloves, peeled, fresh lemon juice, ground cumin, spanish smoked paprika, salt , to taste

boneless whole pork loin roast (4 lb), grated parmesan cheese, honey, soy sauce, dried basil, minced garlic, olive oil, salt, cornstarch, cold water

head cauliflower, extra virgin olive oil, kosher salt, fresh ground black pepper, freshly grated parmesan cheese, freshly grated gruyere cheese, fresh parsley, chopped

zucchini or 1 lb yellow squash, cut into 1/4 inch thick round slices, white flour, instant potato flakes, parmesan cheese, grated, eggs, beaten well, garlic salt, black pepper, finely ground, oil , sufficient for pan frying (you need about 1/4 inch in your pan)

zucchini, quartered and cut into 1/2-inch slices, olive oil, sesame oil, sesame seeds, parmesan cheese, cayenne pepper, garlic salt

all-purpose flour, grated parmesan cheese, salt, baking powder, baking soda, eggs, buttermilk, sugar, butter or 1/3 cup margarine, melted, shredded peeled zucchini, grated onion

flour, grated parmesan, salt, baking powder, baking soda, eggs, buttermilk, sugar, butter; melted, shredded zucchini, grated onion

seasoned bread crumbs, nonfat parmesan cheese topping, zucchini , quartered lengthwise, egg substitute

eggs, freshly grated parmesan, zucchini, rinsed and cut into 2-inch-long julienne strips (about 3 cups), olive oil, onion, chopped fine, garlic cloves, minced, fresh thyme leaves or 1/2 tsp dried, crumbled, zucchini blossoms , pistils removed if desired

zucchini (cut into 3/4-inch thick slices), roasted peppers, from jars, drained rinsed and chopped (about 1/3 cup), crumbled feta cheese, chopped mint, pine nuts