175 parmesan ragu Recipes

  • Potato Gnocchi With Pork and Wild Mushroom Ragu
    dried porcini mushrooms, boiling water, olive oil, divided and
    16 More
    dried porcini mushrooms, boiling water, olive oil, divided, sliced cremini mushrooms (baby bella), garlic cloves, minced, coarse kosher salt, dry white wine, divided, country-style boneless pork ribs, cut into 1/2-inch cubes, prosciutto, 1/4-inch-thick slices chopped (or coppa), fresh mild italian sausage, casings removed (about 2 links ), onion, finely chopped, carrot, peeled, finely chopped, celery, finely chopped, crushed tomatoes (from 1 28-oz can) or 2 cups in puree (from 1 28-oz can), low sodium chicken broth (or more ), bay leaves, chopped fresh basil, potato gnocchi, grated parmesan cheese
    2 hour , 19 ingredients
  • Chicken Parmesan With Fresh Mozzarella and Fresh Basil
    good sized boneless chicken breasts and
    10 More
    good sized boneless chicken breasts, mayonnaise (lite mayo works fine!), italian seasoned breadcrumbs, panko breadcrumbs (usually in the asian section of a regular grocery store), good marinara sauce (prego, ragu, etc.), diced tomatoes, garlic (or 2 cloves, chopped ), white sugar, salt and pepper, fresh mozzarella cheese, fresh basil
    50 min, 11 ingredients
  • Baked Manicotti
    ragu old world style pasta sauce and
    3 More
    ragu old world style pasta sauce, fresh manicotti or 8 frozen prepared manicotti, shredded mozzarella cheese (about 2 oz.), grated parmesan cheese
    30 min, 4 ingredients
  • Vegetarian Lasagna
    ragu pizza sauce, dry lasagna noodles, ricotta cheese and
    2 More
    ragu pizza sauce, dry lasagna noodles, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated
    26 min, 5 ingredients
  • 10-Minute Baked Ziti
    ragu tomato sauce (whichever type you prefer), water and
    6 More
    ragu tomato sauce (whichever type you prefer), water, ricotta cheese, parmesan cheese, grated, mozzarella cheese, grated, ziti pasta, garlic powder , to taste (optional)
    1 hour 10 min, 8 ingredients
  • Baked Pasta Primavera Casserole
    ragu old world style pasta sauce and
    4 More
    ragu old world style pasta sauce, shredded mozzarella cheese (about 8 oz.), grated parmesan cheese, frozen italian vegetables, thawed, ziti pasta or 8 oz penne pasta, cooked and drained
    30 min, 5 ingredients
  • Wild Boar Ragu on Fettuccine (Emeril Lagasse) Wild Boar Ragu on Fettuccine (Emeril Lagasse)
    olive oil, pancetta or bacon, cut into small dice and
    19 More
    olive oil, pancetta or bacon, cut into small dice, wild boar shoulder (may substitute lamb, venison or pork), cut into 1/2 inch cubes, essence , recipe follows, chopped yellow onions, chopped celery, chopped carrots, portobello mushrooms, stems removed , wiped clean, and chopped, minced garlic, dry white wine, diced tomatoes and their juices, tomato paste, dark chicken stock , or chicken broth, salt, freshly cracked black pepper, chopped fresh sage leaves, chopped fresh thyme leaves, heavy cream, dry fettuccine, minced fresh parsley, garnish, freshly grated parmesan, topping
    2 hour 25 min, 21 ingredients
  • Beef - Mushroom Ragu over Fresh Cheese Ravioli Beef - Mushroom Ragu over Fresh Cheese Ravioli
    olive oil, mushrooms, quartered, onion, chopped and
    9 More
    olive oil, mushrooms, quartered, onion, chopped, garlic, minced, lean ground beef, peeled tomatoes, tomato paste, sugar, salt & freshly ground black pepper, to taste, fresh cheese ravioli, grated parmesan cheese
    40 min, 12 ingredients
  • Penne With Turkey Ragu (Food Network Kitchens) Penne With Turkey Ragu (Food Network Kitchens)
    kosher salt, extra-virgin olive oil and
    9 More
    kosher salt, extra-virgin olive oil, leeks (white and light green parts only), finely chopped, garlic, minced, ground turkey, san marzano tomatoes , crushed by hand, freshly ground pepper, fresh basil, chopped, plus more for topping, freshly grated parmesan cheese, plus the rind (optional), penne, half-and-half
    35 min, 11 ingredients
  • Linguine with Chicken Ragu (Giada De Laurentiis) Linguine with Chicken Ragu (Giada De Laurentiis)
    olive oil and
    18 More
    olive oil, boneless skinless chicken thighs, finely chopped, salt and freshly ground pepper, chopped shallots, minced garlic, dry white wine, chopped fresh rosemary leaves, marinara sauce , recipe follows, linguine, freshly grated parmesan, extra-virgin olive oil, onions, finely chopped, garlic cloves, finely chopped, stalks celery, finely chopped, carrots, peeled and finely chopped, sea salt , plus more to taste, freshly ground black pepper , plus more to taste, crushed tomatoes, dried bay leaves
    2 hour , 19 ingredients
  • Cannelloni Two Ways (Spinach Ricotta & Beef Ragu) Cannelloni Two Ways (Spinach Ricotta & Beef Ragu)
    olive oil, onion, finely chopped, garlic cloves, minced and
    26 More
    olive oil, onion, finely chopped, garlic cloves, minced, fresh thyme, bay leaf, ground beef, dry red wine, peeled whole tomatoes, coarsely crushed, salt and pepper, egg, fresh spinach (or use frozen to save a step), ricotta cheese, cheese , of your preference (i use shredded romano), salt and pepper, olive oil, shallot, finely chopped, garlic cloves, minced, fresh basil, chopped, bay leaf, dry white wine, ripe tomatoes, coarsely chopped, salt and pepper, butter, all-purpose flour, whole milk, nutmeg, salt and pepper, fresh lasagna sheets, parmesan cheese, freshly grated
    26 min, 29 ingredients
  • Rabbit Ragu with Pappardelle Pasta (Emeril Lagasse) Rabbit Ragu with Pappardelle Pasta (Emeril Lagasse)
    olive oil, plus more for drizzling on pasta and
    16 More
    olive oil, plus more for drizzling on pasta, whole rabbits, each cut into 4 to 6 serving size pieces, as preferred, salt and freshly ground black pepper, instant flour (recommended : wondra), minced onions, minced carrots, minced celery, garlic, whole peeled tomatoes , with juices, crushed by hand, bay leaves, thyme, rosemary, crushed red pepper , or to taste, dried oregano, chicken stock, dried pappardelle pasta, grated parmesan
    2 hour 10 min, 17 ingredients
  • Beef and Mushroom Ragu with Pappardelle - Real Simple Beef and Mushroom Ragu with Pappardelle - Real Simple
    pappardelle or fettuccine, olive oil and
    9 More
    pappardelle or fettuccine, olive oil, button mushrooms, quartered, onion, chopped, garlic, chopped, kosher salt and black pepper, ground beef, tomato paste, dry white wine, diced tomatoes, grated parmesan for serving
    11 ingredients
  • Cheese Ravioli With Mushroom Ragu (Olive Garden Copycat) Cheese Ravioli With Mushroom Ragu (Olive Garden Copycat)
    spanish onion, diced, fresh carrot, diced and
    17 More
    spanish onion, diced, fresh carrot, diced, fresh celery, diced, sweet butter, pancetta, diced in 1/4-inch cubes, beef tenderloin, diced in 1/2-inch cubes, garlic cloves, chopped, domestic mushroom, sliced, shiitake mushroom, sliced and de-stemmed, portabella mushroom, cubed, salt , to taste, fresh cracked pepper , to taste, dry white wine, chicken broth, diced tomatoes, sweet butter, cheese ravioli , cooked according to package directions, parmesan cheese, grated, fresh parsley
    22 min, 19 ingredients
  • 30 Minute Weeknight Pasta W/Semi-Homemade Meat Ragu Sauce 30 Minute Weeknight Pasta W/Semi-Homemade Meat Ragu Sauce
    onion, chopped fine, stalk celery, chopped fine and
    12 More
    onion, chopped fine, stalk celery, chopped fine, carrots or 6 -8 baby , chopped fine, garlic clove, chopped, dried rosemary, light olive oil, lean ground beef, crushed tomatoes, undrained or 1 (28 oz) can canned san marzano whole tomatoes, crushed by hand, with juices, whole milk, water, pasta, cooked and drained, kosher salt , to taste, ground pepper , to taste, parmesan cheese , upon serving
    30 min, 14 ingredients
  • Spinach Lasagna With Mushroom Ragu (Food Network Kitchens) Spinach Lasagna With Mushroom Ragu (Food Network Kitchens)
    dried porcini mushrooms, extra-virgin olive oil and
    19 More
    dried porcini mushrooms, extra-virgin olive oil, onion, chopped, carrot, finely chopped, stalk celery, finely chopped, garlic, chopped, tomato paste, portobello mushroom caps, chopped, shiitake mushrooms, stems removed, chopped, kosher salt and freshly ground pepper, whole san marzano tomatoes , crushed by hand, bay leaves, chopped fresh parsley, parmesan cheese, grated, part-skim mozzarella cheese, shredded, asiago cheese, shredded, ricotta cheese, eggs, lightly beaten, frozen chopped spinach, thawed and squeezed dry, freshly grated nutmeg, dried lasagna noodles
    4 hour , 21 ingredients
  • Wild Mushroom and Truffle Ragu over Fettucine Pasta (Emeril Lagasse) Wild Mushroom and Truffle Ragu over Fettucine Pasta (Emeril Lagasse)
    olive oil, unsalted butter, diced onion, minced garlic and
    14 More
    olive oil, unsalted butter, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, kosher salt, plus more for pasta water, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, truffle oil, fettucine, grated parmesan, chopped fresh herbs, for garnish (such as basil, parsley, thyme)
    1 hour , 18 ingredients
  • Yellowstone Potatoes Au Gratin Yellowstone Potatoes Au Gratin
    ragu garlic parmesan sauce and
    5 More
    ragu garlic parmesan sauce, sliced new potatoes (you choose the brand....), grated cheddar, grated mozzarella, parmesan or romano, diced green chilis , 1 tsp garlic powder
    20 min, 6 ingredients




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