66739 parmesan prosciutto and pea quiche Recipes

prosciutto, fat trimmed, cut in half, egg whites, whole egg, nonfat plain greek yogurt, chopped black olives, chopped fresh rosemary, salt, fresh ground black pepper

prosciutto, lamb fillets, olive oil, butter, shallot, garlic cloves, crushed, bacon, sliced thinly, dry white wine, chicken stock, water, frozen peas, cream, fresh mint , finley chopped, cornflour

prebaked whole-wheat pizza crust, marinara sauce, shredded part-skim mozzarella, freshly grated parmesan, prosciutto, cocktail -size (small) tomatoes, sliced, fresh basil leaves

prosciutto, garlic cloves, rosemary (crushed ), olive oil, butter, parmesan cheese, fresh ground pepper, cheese tortellini

butter or 2 tbsp margarine, flour, milk (plus more as needed), salt and pepper (to taste), parmesan cheese (optional), peas, drained (large can)

prosciutto slices, persimmons, halved , each half sliced crosswise, extra-virgin olive oil

prosciutto (about 8 oz), fresh pomegranate seeds, fuyu persimmon, peeled, pitted , cut into 1/4-inch-thick slices, baby arugula, pistachios, toasted, extra-virgin olive oil, pomegranate vinegar

fettuccine, frozen petite peas, whipping cream, chopped fresh chives or green onion tops, fresh lemon juice, grated lemon peel, sliced prosciutto , cut into slivers

prosciutto, parmesan cheese, grated, extra virgin olive oil, butter, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, vegetable stock, parmesan cheese, grated, salt, fresh basil leaf, pine nuts, garlic cloves, finely chopped, extra virgin olive oil, parmesan cheese, grated, pecorino cheese, grated

parmesan cheese, freshly grated, fresh goat cheese, heavy cream, flat leaf parsley, minced fine, arugula, chopped, prosciutto , crisped, coarse salt, fresh ground black pepper

frozen cheese ravioli (5 to 9 ravioli), olive oil, sliced (1/4 inch thick) green beans, garlic clove, minced, sour cream, fresh lemon juice, grated parmesan, prosciutto, chopped

asparagus, olive oil, kosher salt, black pepper, freshly grounded, asiago cheese, grated (or parmesan cheese), prosciutto, thinly sliced

olive oil, sliced pancetta, cut into 1/4 inch dice, red bell pepper, chopped into 1/4 inch dice, kosher salt , plus more to taste, chopped jalapeno peppers, eggs, heavy cream or 3/4 cup creme fraiche, freshly finely grated parmesan cheese, freshly shredded extra-sharp cheddar cheese, cayenne pepper, sheets frozen puff pastry, thawed

peas ( frozen are fine ), vegetable stock or water, toasted pine nuts, fresh grated parmesan cheese, minced garlic, fresh chopped mint or to taste (i prefer cilantro ), extra virgin olive oil, salt and pepper to taste

dried pasta, heavy cream, whole milk, salt and pepper, grated parmesan, frozen peas thawed, chives chopped

prosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots

prosciutto, fresh basil leaves, extra-large shrimp, peeled, deveined, red wine vinegar, dijon mustard, chopped garlic, olive oil