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Prosciutto and Goat Cheese Timbales with Mixed Greens Recipe

Prosciutto and Goat Cheese Timbales with Mixed Greens Recipe

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Prosciutto and Goat Cheese Timbales with Mixed Greens

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Ingredients

Count

Nutrition

189

Calories

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Ingredients:

Serving

12 to 16 thin slices prosciutto
10 oz soft fresh goat cheese (such as montrachet), room temperature
2 oz cream cheese, room temperature
1/2 cup chopped green onions
8 oz haricots verts or slender green beans, trimmed , cut crosswise in half
1 tbsp plus 1/2 cup olive oil
1/4 cup champagne vinegar
3 tbsp chopped shallots
12 cups mixed baby greens

Directions:

Line six 2/3-cup ramekins with plastic wrap, leaving overhang. Line each ramekin with 2 slices prosciutto, overlapping in center and patching any holes with extra prosciutto. Stir goat cheese, cream cheese and 1/4 cup green onions in bowl until well blended. Season generously with pepper. Spoon into prepared ramekins, dividing equally. Fold prosciutto over to enclose. Fold plastic over to cover; press to compact. Chill overnight.
Cook beans in medium pot of boiling salted water until just crisp-tender, about 4 minutes. Drain; rinse with cold water and drain well. Pat dry. (Can be prepared 1 day ahead. Cover and chill.)
Invert ramekins to release timbales. Peel off plastic. Heat 1 tablespoon oil in large skillet over medium heat. Add timbales, bottom side down. Cover; cook until cheese is just soft when top of timbale is pressed, about 5 minutes. Transfer to plate; let stand 1 hour to set up.
Meanwhile, combine vinegar and shallots in small bowl. Slowly whisk in 1/2 cup oil. Season with salt and pepper.
Combine greens, beans, 1/4 cup green onions and 2/3 cup dressing in large bowl; toss to coat. Divide salad among 6 plates. Top each with timbale. Drizzle some of remaining dressing over each.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	188.86 Kcal (791 kJ)
Calories from fat	139.22 Kcal
		% Daily Value*
Total Fat	15.47g	24%
Cholesterol	32.13mg	11%
Sodium	206.84mg	9%
Potassium	51.43mg	1%
Total Carbs	2.63g	1%
Sugars	1.83g	7%
Dietary Fiber	0.65g	3%
Protein	9.75g	20%
Vitamin C	1.2mg	2%
Iron	1.1mg	6%
Calcium	82.6mg	8%

Amount Per 100 g
Calories	160.58 Kcal (672 kJ)
Calories from fat	118.38 Kcal
		% Daily Value*
Total Fat	13.15g	24%
Cholesterol	27.32mg	11%
Sodium	175.87mg	9%
Potassium	43.73mg	1%
Total Carbs	2.23g	1%
Sugars	1.56g	7%
Dietary Fiber	0.55g	3%
Protein	8.29g	20%
Vitamin C	1mg	2%
Iron	0.9mg	6%
Calcium	70.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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