187823 parmesan custards vegetable dice Recipes

sliced carrot, diced onion, garlic, minced, fat free broth (beef, chicken or vegetable), diced green cabbage, green beans, tomato paste, dried basil, dried oregano, salt, diced zucchini

stewing beef, frozen mixed vegetables, diced tomatoes, undrained, potatoes, diced, beef broth, vegetable juice (like v-8), butter, sugar, water, tomato paste

venison, cubed, vegetable oil, diced onion, frozen mixed vegetables, diced tomatoes, undrained, cubed peeled potatoes, water, sugar, beef bouillon granules, salt, pepper, garlic powder, hot pepper sauce

vegetable oil, grated parmesan cheese, dried parsley, dried oregano, garlic powder, ground black pepper, refrigerated buttermilk biscuits

vegetable oil, italian seasoned bread crumbs, grated parmesan cheese, lemon and herb seasoning to taste, garlic powder, chopped parsley, black pepper to taste, egg, butter, cut into small pieces, skinless, boneless chicken breast halves, thinly sliced

boneless skinless chicken breasts, flour, eggs, beaten, breadcrumbs, grated parmesan cheese, vegetable oil, butter, flour, milk, salt, pepper, dried basil, oregano, prepared tomato sauce, grated mozzarella cheese

diced green bell pepper, diced red bell pepper, diced onion, diced ham, diced mushroom, tomatoes, diced, shredded sharp cheddar cheese, eggs , whipped, salt and pepper

diced zucchini (approximately 1 small zucchini), chopped red onion, red bell peppers, seeded and diced, green bell peppers, seeded and diced, tomatoes, diced, garlic cloves, minced, chopped fresh cilantro, ground black pepper, sugar (i omit) (optional), lime juice, salt, jalapeno pepper, finely chopped (i seed the jalapenos, then dice, if you like your salsa extra spicy you can always leave in the seed) (optional)

vegetable oil, onion, diced, green bell pepper, diced, green beans, trimmed and cut into 1-inch pieces, carrot, sliced thin, minced fresh ginger, garlic cloves, minced, garam masala, ground turmeric, salt, cayenne, basmati rice, water, cooked kidney beans, rinsed and drained, peanuts, raisins

diced celery, diced carrot, zucchini, diced, leek, white part only,diced, bell peppers, any color,diced, chopped fresh basil, olive oil, shallots, finely chopped, garlic, minced, red chili pepper, diced, grated fresh ginger, curry powder, tomato puree, mango chutney, cream, cooked rice (i used a 6 oz. box of uncle ben s long grain and wild rice)

vegetable broth, water, olive oil, onion, minced, celery, minced, carrot, minced, arborio rice, dry white wine, grated parmesan cheese, green onions or 1/4 cup chives, minced, portabella mushrooms, part-skim mozzarella cheese, water, onion, chopped, garlic cloves, minced, fresh spinach

vegetable oil, grated parmesan cheese, dried parsley flakes, dried oregano, garlic powder, pepper, refrigerated buttermilk biscuits

water, vegetables; * diced 1/4-inch, onion; diced 1/4-inch, carrots; diced 1/4-inch, celery; diced 1/4-inch, salt, fine ground white pepper, dried thyme leaves

beef stew meat, tomato juice, frozen mixed vegetables, water, salt, pepper, cayenne pepper, hot sauce, shredded parmesan cheese, vegetable beef soup mix (1 box)

sliced carrot, diced onion, garlic cloves, minced, broth (beef, chicken, or vegetable), diced green cabbage, green beans (we used frozen), tomato paste, dried basil, dried oregano, salt, diced zucchini

vegetable oil, plus 1 quart for frying, onions, finely chopped, crushed garlic, curry powder, potatoes, peeled and finely diced, carrots, peeled and finely diced, frozen peas, frozen corn, kosher salt and freshly ground black pepper, low-sodium vegetable stock, wonton wrappers (found in ethnic section of most good grocery stores,), all-purpose flour , for dusting work surface

dice yellow onions, dice leeks, green and white parts, well rinsed, mushroom trimmings , wiped clean, dice carrots, dice celery, dice turnips, dice parsnips, dice yellow squash, dice zucchini, roma tomatoes, quartered, garlic cloves, peeled, olive oil, salt, fresh cracked black pepper, water, fresh thyme, or 2 tsp dried, parsley stems, basil stems, bay leaves, white wine

parmesan cheese, lemons, halved, artichokes (about 9 to 12 oz each), baby carrots, greens trimmed (about 4 bunches), olive oil, tomatoes (about 1 lb), halved, button mushrooms, halved, frozen baby peas, thawed, frozen baby lima beans, thawed, unsalted butter, balsamic vinegar