131 parmesan artichoke stuffing Recipes

  • Stuffed Artichokes
    artichokes, lemon juice, fine breadcrumbs, parmesan cheese and
    3 More
    artichokes, lemon juice, fine breadcrumbs, parmesan cheese, sweet basil, chopped finely, garlic, minced (i use 6 or 7), olive oil
    1 hour 1 min, 7 ingredients
  • Stuffed Artichokes
    artichokes, 3/4-1 lb. each, stem ends trimmed, lemon and
    8 More
    artichokes, 3/4-1 lb. each, stem ends trimmed, lemon, garlic cloves, divided, plain breadcrumbs, mozzarella cheese, shredded , about 3/4 cup, grated parmesan cheese, butter, melted, chopped fresh parsley, salt, pepper
    1 hour 10 min, 10 ingredients
  • Stuffed Artichokes
    artichokes, italian seasoned breadcrumbs and
    4 More
    artichokes, italian seasoned breadcrumbs, parmesan cheese, grated, anchovies, chopped fine, garlic cloves, minced, olive oil , extra virgin
    1 hour 10 min, 6 ingredients
  • Stuffed Artichokes
    artichokes, parmesan cheese (grated ) and
    4 More
    artichokes, parmesan cheese (grated ), garlic clove (minced ), italian seasoned breadcrumbs, olive oil, lemon
    1 hour 20 min, 6 ingredients
  • Stuffed Italian Artichokes
    artichokes, stale italian bread, eggs, garlic, chopped and
    7 More
    artichokes, stale italian bread, eggs, garlic, chopped, pancetta or sausage, flavored italian bread crumbs, olive oil, parmesan cheese, mozzerella shredded, salt , pepper, italian seasoning, garlic powder, paprika, parsley, a touch of oregano
    11 ingredients
  • Spinach Artichoke Stuffed Potatoes
    baked potatoes, coarsely chopped spinach, mayonnaise and
    6 More
    baked potatoes, coarsely chopped spinach, mayonnaise, sour cream, water chestnuts, drained and chopped, water-packed artichoke hearts, drained and chopped, black pepper, salt, grated parmesan cheese
    1 hour 15 min, 9 ingredients
  • Spinach Artichoke-Stuffed Tomatoes
    cream cheese, softened, mayonnaise, sour cream and
    6 More
    cream cheese, softened, mayonnaise, sour cream, frozen chopped spinach, thawed and squeezed dry, water-packed artichoke hearts, rinsed, drained and chopped, shredded part-skim mozzarella cheese, shredded parmesan cheese, divided, garlic salt, tomatoes
    45 min, 9 ingredients
  • Spinach Artichoke-Stuffed Tomatoes
    cream cheese, softened, mayonnaise, sour cream and
    6 More
    cream cheese, softened, mayonnaise, sour cream, water-packed artichoke hearts, rinsed, drained and chopped, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, shredded parmesan cheese, divided, garlic salt, tomatoes
    40 min, 9 ingredients
  • Turkey and Artichoke Stuffed Shells
    pasta shells (12-oz), extra virgin olive oil and
    12 More
    pasta shells (12-oz), extra virgin olive oil, yellow onion, chopped, garlic cloves, chopped, ground turkey (preferably dark meat), salt & fresh ground pepper, frozen artichokes, thawed and coarsely chopped, carton whole milk ricotta cheese, parmesan cheese, grated, eggs, lightly beaten, fresh basil, chopped, fresh flat-leaf parsley, chopped, marinara sauce, mozzarella cheese, grated
    40 min, 14 ingredients
  • Spinach Artichoke-Stuffed Mushrooms
    cream cheese, softened, mayonnaise, sour cream and
    6 More
    cream cheese, softened, mayonnaise, sour cream, water-packed artichoke hearts, rinsed, drained and chopped, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, shredded parmesan cheese, divided, garlic salt, fresh mushrooms
    45 min, 9 ingredients
  • Spinach & Artichoke Stuffed Mushrooms
    frozen chopped spinach, cream cheese, room temperature and
    4 More
    frozen chopped spinach, cream cheese, room temperature, parmesan asiago and romano cheese blend, artichoke heart, canned, chopped, lipton recipe secrets savory herb with garlic soup mix, mushrooms, washed with stems removed
    40 min, 6 ingredients
  • Baked Artichokes Stuffed with Red Quinoa
    juice of 1 lemon, artichokes (about 12 oz each) and
    4 More
    juice of 1 lemon, artichokes (about 12 oz each), red quinoa, grated parmesan cheese, chopped fresh mint, chopped fresh parsley
    1 hour 55 min, 6 ingredients
  • Stuffed Artichokes Stuffed Artichokes
    artichokes, garlic, olive oil, tomatoes and
    6 More
    artichokes, garlic, olive oil, tomatoes, chopped fresh basil leaves, chopped flat-leaf parsley leaves, salt, vinegar or lemon juice, optional, coarse breadcrumbs from a good country loaf, freshly grated parmesan
    1 hour 30 min, 10 ingredients
  • Stuffed Artichokes (Emeril Lagasse) Stuffed Artichokes (Emeril Lagasse)
    artichokes, lemon, thinly sliced, crab boil, bay leaves and
    9 More
    artichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper
    1 hour 15 min, 13 ingredients
  • Stuffed Artichokes With Shiitake Mushrooms Stuffed Artichokes With Shiitake Mushrooms
    artichokes, lemon juice, fresh ground pork and
    14 More
    artichokes, lemon juice, fresh ground pork, shallot, minced, diced carrot, sliced shiitake or button mushrooms, garlic, minced, beef broth, dried thyme, salt, pepper, all-purpose flour, low-fat milk, cooked basmati rice, minced fresh parsley, freshly grated parmesan cheese, fine, dry breadcrumbs
    18 ingredients
  • Stuffed Artichokes with Red Pepper Vinaigrette Stuffed Artichokes with Red Pepper Vinaigrette
    artichokes (each about 3/4 lb), lemon, water and
    10 More
    artichokes (each about 3/4 lb), lemon, water, minced red bell pepper, minced onion, garlic clove, minced, olive oil, fine dry bread crumbs, sliced scallion greens, freshly grated parmesan cheese, dried thyme , crumbled cayenne to taste, fresh lemon juice, white-wine vinegar
    13 ingredients
  • Savory Spinach and Artichoke Stuffing - Emeril Lagasse Savory Spinach and Artichoke Stuffing - Emeril Lagasse
    extra virgin olive oil and
    16 More
    extra virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian spice essence or 1 tbsp other italian seasoning, italian spice essence or 2 tsp other italian seasoning, salt, fresh ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed stale french bread (1-inch, 1 loaf), brie cheese, rind removed and cut into 1/2-inch cubes, freshly grated parmesan cheese, minced fresh parsley leaves
    16 min, 17 ingredients
  • Savory Spinach and Artichoke Stuffing (Emeril Lagasse) Savory Spinach and Artichoke Stuffing (Emeril Lagasse)
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian essence, or other italian seasoning blend, salt, freshly ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed (1-inch) day-old french bread (1 loaf), brie, rind removed and cut into 1/2-inch cubes, freshly grated parmesan, minced fresh parsley leaves
    1 hour 25 min, 16 ingredients




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