1384 pare treats Recipes

russet potatoes, peeled and cut into 1-inch pieces, carrots , pared and cut into 1/2-inch slices, olive oil, dried basil, dried oregano, salt, black pepper, zucchini , cut into 1/2-inch pieces, red bell pepper , cut into 1/2-inch pieces, garlic, minced, sargento shredded reduced fat 4 cheese italian cheese, fresh basil sprigs (optional)

bananas, strawberries, halved, tangerines , pared and sectioned, low-fat yogurt, honey

steak (about 1 inch thick ), flour, salt, stalk celery chopped, carrot (pared and chopped), onion chopped, worcestershire sauce, tomato sauce

sweet potatoes , pared and sliced, sugar, eggs, raisins, grated rind and juice of 1 lemon, cinnamon, nutmeg, evaporated milk, chopped pecans, butter or margarine, melted, shredded coconut, marshmallows

butter, garlic cloves, peeled and smashed, carrots , pared and shredded, uncooked long-grain rice (brown rice does not work in this recipe), chicken broth, grated lemon zest, salt

corned beef brisket, apple juice, brown sugar, prepared mustard, red potatoes, carrots , pared, and cut into chunks, onion, peeled , and cut into eighths, head cabbage, cut into chunks

white potatoes (pared, and sliced very thin), lean ground beef, onion, chopped, celery, chopped, garlic, minced, celery leaves (fresh or dried optional), salt, pepper, red pepper flakes (spicy optional), butter, flour, milk (add a little more if needed), grated cheddar cheese, nutmeg, chili powder (optional), salt, pepper, paprika, grated cheddar cheese

carrot , pared and sliced into 1/8 inch thick rings, butter, onion, very thinly sliced, garlic, salt, flavoured vinegar or 1 tbsp balsamic vinegar, chives, finely chopped

ground beef, water, diced tomatoes, carrots , pared and sliced, potatoes, peeled and cubed, onion, chopped, celery, chopped, beef bouillon cubes, salt, pepper, dried oregano, frozen cut green beans

soup bone (meaty) or 6 bouillon cubes, water, stewing beef, cut in 1/2-inch cubes, onion, chopped, thyme, black pepper, salt, paprika, bay leaf, barley, canned tomatoes, chopped (with juice), carrot, sliced, celery, chopped, peas (i prefer frozen ), green beans, potatoes , pared and diced, parsley, chopped

chicken broth, shredded cabbage, potatoes , pared and diced (about 1 lb), butter, chopped leek, all-purpose flour, half-and-half, divided, dijon mustard, worcestershire sauce, caraway seed, pepper, salt, drops tabasco sauce

baking potatoes , pared (left whole), butter, melted (use vegetable margarine if vegan), corn flake crumbs, salt, pepper, sour cream (or vegan ), chives, chopped

flour, salt, shortening, egg yolk, slightly beaten , plus (save white), milk, to make 2/3 cup liquid, apples , pared and sliced, white sugar, cinnamon, icing sugar, vanilla, water

clams, salt pork or 1/4 lb bacon, onion, chopped, potatoes , pared and cubed, water, salt, pepper, half-and-half or 2 cups milk, cornstarch (optional)

boneless beef chuck or round, in 1 - inch cubes, flour, salt, pepper, paprika, oil, onions,quartered, carrots ,pared and cut into 1 - inch pieces, potatoes , pared and halved, sliced celery, water, tomato sauce with mushrooms

luilakbollen, lazybones buns, flour, salt, milk, yeast, butter, currants, raisins, cinnamon, egg, molasses or stroop, a treat for us as kids and ma never made more then 1 each. alot of times we d end up eatting these at breakfast and soaking them in a bowl of warm milk straight from the cow., a little history on these buns below, luilak these days is a very localized custom - amsterdam and surroundings - on the saturday morning before pentecost. children and teens rise very early to play pranks on those considered to be lazybones, by ringing their doorbell and then run away. before ringing the bell they tie the doorknob to another fixed object, and make all kinds of noises to awake people. in earlier times they would chant and parade noisily through the streets, bang on pots and pans, use rattles and sticks. the person in the family who slept in the longest that saturday morning, by tradition was expected to treat with these buns).