50263 paradise fruit coconut dip Recipes

reduced-fat sour cream, sugar-free instant vanilla pudding mix, nonfat milk, lemon juice, grated lemon peel, fresh fruit (for dipping )

coconut dressing, vanilla low-fat yogurt, flaked coconut, orange marmalade, fruit kabob, red apple (unpeeled ), pear (unpeeled ), lemon juice, unsweetened pineapple chunks, seedless red or green grapes, fresh strawberries, wooden skewers

cream cheese, softened, sugar, baking cocoa, vanilla extract, assorted fruit for dipping

cubes peeled mango, crushed ice, strained passion fruit juice (from about 8 passion fruits; seeds discarded), coconut water (such as vita coco), honey

wooden skewers, chopped coriander, minced garlic, fresh ginger, peeled and coarsely chopped, red chili pepper , seeds removed, sliced and chopped fine, hoisin sauce, fish sauce, lime juice, honey, rice vinegar, sesame oil, shrimp, peeled and cleaned, dipping sauce, unsweetened coconut milk, hoisin sauce, asian chili sauce

fruit (grapes, watermelon balls, canalope balls, strawberry halves, etc.), plain yogurt, banana, honey, ground cinnamon

coconut chicken, seasoned salt, chinese five-spice powder, creamy natural peanut butter, fat free milk, panko bread crumbs, flaked coconut, boneless, skinless chicken breast tenders, crisco puritan canola oil with omega-3 dha, apricot-ginger sauce, low sugar apricot preserves, lite soy sauce, fresh-squeezed lemon juice, dark asian sesame oil, grated gingerroot

ripe mangos, peeled and diced in large pieces (about 3 cups diced fruit), coconut cream (recommended : coco lopez), coconut milk, minced ginger, butter, fresh lime juice, chocolate biscotti, ladyfingers

ricotta cheese, tblsp. sugar, shredded orange peel + more for garnish if desired, tblsp. orange juice, vanilla yogurt, assorted fruits for dipping

cream cheese, softened, brown sugar , packed, vanilla flavoring, chopped peanuts, fresh fruit for dipping

coconut pancake, all-purpose flour, baking powder, sugar, unsweetened coconut, salt, eggs, separated, milk, coconut milk, unsalted butter , melted butter, for greasing the pan, coconut cream, cream, chilled, sugar, coconut cream, mixed tropical fruit, diced strawberries, kiwi, peeled, diced, chopped fresh pineapple, coconut-flavored rum or liqueur, procedure

fruit cocktail, mandarin oranges, pineapple tidbits, marshmallows, coconut, pecans, sour cream

creme fraiche (easily made at home), ripe mango, peeled and diced (i used frozen mango that has been thawed), limes , juice and zest of, finely grated, fresh mint leaves, finely shredded, fresh cilantro leaves (not dried ), coconut cream or 2 tbsp coconut milk, salt, pepper , to taste, shredded coconut, toasted, lime slice, lime zest

fruit cocktail (do not drain), vegetable oil, fruit juice concentrate, salt, coconut flakes, whole wheat flour, bread flour, yeast

coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers

semi-sweet chocolate chips, heavy whipping cream or 2 -4 tbsp half-and-half, kahlua (or to taste), fresh strawberries or 2 lbs fruit, for dipping

coconut milk, cream cheese, softened, mayonnaise, fresh lime juice, jalapeno, diced, scallions, chopped, cilantro, chopped, lump crabmeat or 1 lb stone crabmeat, kosher salt, cayenne pepper, toasted coconut

cream cheese softened, cream of coconut, tub thawed cool whip, plain or toasted coconut