174 papaya leaves Recipes

papaya, roma (plum) tomatoes, diced, red onion, diced, red bell pepper, seeded and diced, chopped fresh basil leaves, white sugar, red wine vinegar, vegetable oil, mustard powder, green onions, chopped, french baguette , cut into 1/2 inch pieces

papayas, chunks, ice cube, nonfat plain yogurt (or soy yogurt or silken tofu), chopped peeled fresh ginger, honey, lemons , juice of, fresh mint leaves, plus 4 sprigs for garnish

peeled and thinly grated unripe papayas (i prefer to slice the papaya into long paper thin slices), peeled garlic, green green bird s eye chilies, french beans or 30 g the asian yard long beans, cut to to 2 cm pieces, dried shrimp, palm sugar, fish sauce, lime juice (you can use lemon juice), tomatoes, quartered, roasted peanuts, lettuce leaf (to garnish ), coriander leaves (to garnish , you can use mint leaves instead)

white onion, peeled and quartered, fresh mint leaves, ripe papayas, peeled, quartered, and seeded, fresh lemon juice, cayenne pepper, salt

shredded fresh green papaya, tomatoes, a handful of fresh string beans cut into 1 inch pieces, dried shrimp, fresh thai chiles, remove stems, garlic, fish sauce, palm sugar, fresh lime juice, roasted peanut (leave some for topping)

lime juice, balsamic vinegar, chopped fresh thai basil or 1/4 cup cilantro, chopped green onion, garlic, finely minced, pickled jalapeno pepper, minced (or less , to taste), brown sugar , to taste, papaya, peeled and cubed, cooked and shelled small baby shrimp, fish sauce , to taste, butter lettuce leaves

diced (3/4 in.) peeled firm-ripe papaya (about 14 oz.), diced (3/4 in.) peeled firm-ripe kiwi (about 16 oz.), chopped red onion, fresh red or green jalapeno chilies (1 1/2 oz. total), rinsed, stemmed, and thinly slivered or minced, chopped fresh mint leaves, orange juice, fresh lime juice, shelled roasted , salted pistachios, chaat masala (or freshly ground toasted cumin; see notes), salt (optional), sev (optional)

papaya, peeled, seeded and chopped, chopped red onion, fresh mint leaves, chopped chipotle pepper in adobo sauce, olive oil, divided, honey, halibut steaks (6 oz each)

champagne vinegar, olive oil, kosher salt, sugar, hawaiian (or other ) vanilla bean, butter lettuce leaves (from about 3 heads ), papayas, peeled and sliced, avocados, peeled and sliced

papaya , preferably unripe, cucumber, superfine sugar, lime juice, fish sauce, mint leaves, shallots, peeled and finely sliced, tomatoes, halved, red chili pepper , deseeded and finely sliced, lettuce leaves, sweet chili sauce, unsalted cashews, roughly crushed (optional)

chilled ripe papayas, minced seeded fresh habanero chili or 1 to 2 tsp minced seeded fresh red fresno chili, orange juice, vegetable broth, lime juice, minced shallots, rinsed and drained, shelled cooked tiny shrimp (optional), diced (1/4 in.) peeled, seeded green papaya or cucumber (about 3/4 lb.), diced (1/2 in.) peeled, pitted firm-ripe avocado, salt, fresh cilantro leaves

diced (about 3/4 in.) peeled, seeded firm-ripe papayas (about 1 lb. total ), watercress sprigs, rinsed and crisped, sliced sweet onion such as maui , walla walla, or vidalia, white or red balsamic vinegar, honey, poppy seed or papaya seeds, minced fresh mint leaves, ground coriander, salt

papaya, peeled, seeded, cut in 1/2 inch cubes, red chile, seeded and fine chopped, red onion, chopped, red bell pepper, chopped, fresh mint leaves, chopped, lime juice, boneless center cut pork loin roast , cut in 2x1/4 inch strips, fresh papaya, chopped, fresh pineapple, chopped, corn tortillas (cooked in oil), monterey jack cheese, shredded (6 oz), margarine or 2 tbsp butter, melted

papayas, peeled, seeded and diced, shredded cooked chicken, sliced celery, lettuce leaves, mayonnaise or 1/2 cup vegan, sour cream, tamari soy sauce, ground ginger, curry powder, sugar

jumbo asparagus, papaya, halved seeded and peeled, light sour cream, papaya nectar or 1/4 cup mango nectar, bottled mango chutney, grated, lemon , rind of, dry fusilli or 6 oz rotelle pasta or 6 oz other curly pasta, cooked,rinsed and drained (about 3 cups cooked), shelled and cooked small shrimp, green onion, leaves boston lettuce or 8 leaves bibb lettuce

ground turkey breast, garlic clove, minced, scallions, thinly sliced, serrano peppers or 1 jalapeno pepper, seeded and minced, gingerroot, grated, fresh thyme leaves , a few sprigs, leaves stripped and chopped, allspice , eyeball the amount, nutmeg, coarse black pepper, coarse salt, extra virgin olive oil or vegetable oil, for drizzling, ripe lime , juice of, lettuce leaves, kaiser rolls, split, ripe papaya, seeded, peeled and diced, red bell pepper, seeded and diced, red onion, finely chopped, jalapeno pepper, seeded and finely chopped, fresh cilantro leaves, finely chopped, navel orange , juice of, coarse salt

dipping fish sauce, fish sauce, white vinegar, sugar, water, garlic, chile, chopped, fresh lime juice, salad, green papaya, peeled and finely julienned, (about 6 oz), cooked pork belly, thinly sliced, fresh green mint leaves, finely sliced, fresh asian basil leaves, finely sliced, fresh perilla leaves, finely sliced, fresh coriander ( cilantro) leaves, finely sliced, cooked medium-size tiger prawns ( shrimp), peeled, deveined and halved lengthwise, fried red asian shallots, crushed roasted peanuts, fried garlic chips, chile, sliced, be found at specialty asian markets ., note : submerge the julienne green papaya in cold water for 4 minutes, then, drain. this keeps the crisp texture of the green papaya .