233 panini with peppers and cheese Recipes

hearty country bread, olive oil, black pepper boursin cheese, smoked turkey, smoked cooked ham, roasted red pepper, baby arugula leaf

mayonnaise (i use hellmans), tuna , packed in olive oil, drained. reserving 1 tsp of the oil, fresh lemon juice, dijon mustard, celery, finely diced, mashed roasted garlic (see note at the bottom of the directions), flat leaf parsley, chopped, capers, drained, celery seed, kosher salt & freshly ground black pepper, to taste, multigrain sandwich bread, gruyere cheese, thinly sliced

bacon strips, butter, eggs, lightly beaten, sourdough bread (3/4 inch thick ), salt, pepper, brie cheese, thinly sliced, apple, fresh baby spinach, butter, softened

bacon strips, butter, eggs, beaten, sourdough bread (3/4 inch thick ), salt, pepper, brie cheese, thinly sliced, apple, fresh baby spinach, butter, softened

artichoke dip (artichokes and and asiago or canned artichokes), tomatoes, feta cheese, avocados, salt and pepper, fresh focaccia bread, cut in half

pillsbury refrigerated crusty french or country italian loaf, sliced cooked deli roast beef, olive or vegetable oil, green bell pepper , cut into thin bite-size strips, onion , cut into thin bite-size strips, american cheese

eggs, kosher salt, black pepper, unsalted butter, soft sandwich buns , halved lengthwise, prosciutto, thinly sliced, swiss cheese, thinly sliced

good sandwich bread (i prefer a whole grain country type loaf), shredded fontina cheese (more or less to taste), sliced mushrooms, chopped fresh sage leaf (or 3/4 tsp dried ), salt and pepper, butter (divided use )

eggs, kosher salt, black pepper, unsalted butter, soft rolls , halved lengthwise, prosciutto, thinly sliced, swiss cheese, thinly sliced

pitted green olives, pitted black olives, giardiniera, drained (pickled cauliflower, carrot and hot pepper mix), sesame seed rolls (or cornmeal kaiser rolls, french bread etc.), sharp provolone cheese, marinated artichoke hearts, thinly sliced, roasted red peppers, drained and thinly sliced

portabella mushroom cap, sourdough bread, provolone cheese, olive oil, salt, pepper

canadian bacon, butter, eggs, salt, fresh ground black pepper, english muffins, split, butter, melted, cheddar cheese, sliced

olive oil, salt, ground cumin, paprika, pepper, cayenne pepper, red potatoes, french bread, mayonnaise, chili sauce, prepared mustard, ground cumin, cooked pork, sliced, dill pickle slices, swiss cheese

mayonnaise, sour cream, ketchup, dill relish, sweet pickle relish, dried onion flakes, garlic powder, lemon juice, balsamic vinegar, good shakes tabasco sauce, fresh ground black pepper , to taste, sourdough sandwich bread, good quality, thousand island dressing (see recipe above), aioli or 4 oz mayonnaise, muenster cheese, sliced, rare roast beef, sliced thinly, pastrami, sliced thinly, dill pickles , as desired, caramelized onions, unsalted butter, melted

white bread or 2 slices brioche bread, 1/2-inch thick, unsalted butter (melted for brushing ), cheddar cheese, grated, cooked bacon , fried until crispy, egg, fried, salt & freshly ground black pepper, to taste, arugula

ground bison (buffalo), chopped flat leaf parsley, hot pepper jelly, divided, salt, red onion, swiss cheese (2 oz), hamburger buns or sandwich rolls

olive oil, divided, garlic cloves, thinly sliced, fresh baby spinach, rosemary and onion focaccia, bottled roasted red bell peppers, drained and thinly sliced, chopped cooked chicken breast (about 10 oz), light provolone cheese, red wine vinegar, salt, freshly ground black pepper

bolillo rolls, split, olive oil, mayonnaise, provolone cheese, thinly sliced, sliced fresh basil, sliced red bell pepper