341407 panini with artichoke hearts spinach and red peppers Recipes

fresh spinach-cheese ravioli, red wine vinegar, salt, pepper, garlic, minced, diced tomatoes with juice, roasted red peppers, olive oil, crushed red pepper flakes

cornmeal, onion, halved and sliced lengthwise, extra-virgin olive oil, divided, garlic cloves, finely chopped, baby spinach (8 packed cups), bottled roasted red peppers, rinsed, patted dry , and cut into 1-inch pieces (1 cup), oil-cured black olives, pitted and coarsely chopped (about 3 tbsp), store-bought pizza dough, thawed, smoked mozzarella, cut into 16 pieces

baby spinach, red bell pepper, chopped, parmesan cheese, grated, olive oil, rice vinegar

refrigerated piecrust, frozen leaf spinach and butter sauce (such as green giant), thawed and drained, chopped drained bottled roasted red peppers, reduced-fat crumbled feta cheese with basil and sun-dried tomatoes, egg substitute, salt, freshly ground black pepper

red sweet peppers, bacon, diced, carrot, chopped, spinach, chopped, green onion, finely sliced, garlic cloves, minced, simply potatoes shredded hash browns, tomatoes, diced, goat cheese, crushed red pepper flakes

red pepper, ground pork, spinach, parmesan 100% grated, bread crumbs garlic and herb, cocoa powder, chili sauce, garlic, basil, oregano, onion, tomato, stalk, large celery, no salt niblets, egg

white wine vinegar, fresh artichokes, roasted red pepper velvet, herbes de provence

hearts romaine, chopped, sack, 5 oz, mixed baby greens, red radishes, sliced, fresh snap peas, chopped, scallions , sliced on an angle, red wine vinegar , eyeball it, sugar, red pepper relish , found on condiment aisle, extra virgin olive oil , eyeball it, salt and freshly ground black pepper

extra-virgin olive oil, plus more for brushing phyllo, cleaned and sliced assorted mushrooms, baby spinach, washed, roasted red peppers, drained, head garlic , roasted, pulp reserved, minced fresh oregano leaves, red pepper flakes, kosher salt and freshly ground black pepper, crumbled low-fat goat cheese, sheets phyllo dough

frozen creamed spinach, thawed, coarsely grated swiss cheese (about 3 oz), salt, ground black pepper, egg yolks, egg whites, roasted red peppers, drained well , 1 tbsp of juices reserved, balsamic vinegar, shallot, coarsely chopped

chopped red onion, red pepper , cut into 1-inch strips, prepared garlic vinaigrette dressing, divided, kosher salt, divided, rigatoni pasta, uncooked, fresh baby spinach leaves, rinsed and coarsely chopped, grated parmesan cheese

red bell peppers, minced garlic, olive oil, fresh baby spinach, salt, pepper, pine nuts, toasted, balsamic vinegar (optional)

washed spinach, red onion, thinly sliced, cucumber, scored and thinly sliced (optional), toasted sliced almonds, approximately (optional), strawberry, hulled and sliced, lemon , juice of, lemon zest, pomegranate juice, poppy seed, rice wine vinegar, sugar, minced fresh garlic, minced onions or 1 tbsp finely minced shallot, freshly grated ginger, fresh ground black pepper, kosher salt, olive oil or 1/2 cup canola oil or 1/2 cup vegetable oil

brown rice, uncooked, water, spinach, green onions, red pepper, carrots, chopped, olive oil, marjoram

french baguette , cut into 1/4-inch thick slices, frozen chopped spinach, thawed, shredded parmesan cheese, pecans or 1/4 cup walnuts, toasted, fat-free mayonnaise, low-fat milk, garlic clove, fresh grated nutmeg, salt, fresh ground coarse black pepper, roasted peppers, drained and cut into thin strips

french baguette, cut diagonally into 1/4-inch-thick slices, frozen chopped spinach, thawed, shredded parmesan cheese, walnuts, toasted, fat-free mayonnaise, fat-free milk, garlic clove, salt, pepper, roasted peppers, drained and cut into thin strips

garlic cloves, crushed, olive oil, spinach, red pepper flakes, pita bread rounds, whole, goat cheese

spinach fettuccine (green and white fettuccine), olive oil, minced shallot, crushed red pepper flakes, minced garlic cloves, red bell peppers , roasted and cut into strips or 1 (7 oz) jar roasted red peppers, drained and cut into thin strips, arugula leaves, rinsed and chopped, dried basil, minced fresh parsley