20 panini with and spread Recipes

chocolate hazelnut spread, white bread, cut 1/2-inch thick, bananas , sliced lengthwise, marshmallows, cut in halves, butter, softened, powdered sugar , for dusting

chocolate hazelnut spread (nutella), poundcake (appx. 1/2 inch thick), fresh strawberries, hulled and very thinly sliced, butter-flavored cooking spray

brioche bread, dijon mustard , for spreading, gruyere cheese, smoked salmon, thinly sliced, lemon , finely grated zest, kosher salt & freshly ground black pepper, to taste

hazelnut spread, white bread, cut 1/2-inch thick, bananas , sliced lengthwise, marshmallows, cut in halves, butter, softened, powdered sugar , for dusting

pesto focaccia bread, freshly sliced turkey, spinach artichoke spread (available at your local grocer), asiago cheese (asiago parmesan blend), red onion, diced, olive oil, balsamic vinegar, tomato, sliced (6-8 slices), salt and pepper

ripe bananas, sliced, whole-wheat bread, chocolate-hazelnut spread (recommended : nutella), unsalted butter, softened, sugar

garbanzo beans, drained, garlic, fresh mint, lemon zest, lemon juice, extra-virgin olive oil, salt, freshly ground black pepper, pitted black olives, finely chopped, extra-virgin olive oil, salt, freshly ground black pepper, italian tuna in olive oil, drained (recommended : flot), quartered artichoke hearts, drained, baguettes , sliced in 1/2 lengthwise, arugula, special equipment : brown parchment paper for wrapping the sandwiches

whole wheat bread (crust removed ), butter, chocolate hazelnut spread, banana (sliced in circles)

butter, softened, frozen lb cake, thawed , cut into 12 1/2-inch-thick slices (about 10 oz), chocolate hazelnut spread (nutella), ripe bananas , cut lengthwise into slices, cinnamon

pesto focaccia bread, freshly sliced turkey, spinach artichoke spread (tgifridays), asiago cheese, red onion diced, olive oil, balsamic vinegar, tomatoes sliced

chocolate-hazelnut spread (recommended : nutella), thick slices lb cake (from 1 (10.75-oz) loaf, fresh strawberries, hulled and very thinly sliced, butter-flavored nonstick cooking spray

portobello mushrooms, stems removed , gills scraped out, sliced horizontally into 2 thin pieces, red pepper , seeds and ribs removed, quartered, olive oil, kosher salt and freshly ground black pepper, baby arugula, herbed cream cheese spread , recipe follows, ciabatta, low-fat cream cheese, at room temperature, chopped fresh basil, chopped fresh chives, garlic, peeled and smashed, kosher salt and freshly ground black pepper

artichoke hearts (marinated, drained,chopped ), sun-dried tomato (oil packed, drained,chopped), parmigiano (fresh grated ), basil (fresh,chopped ), extra virgin olive oil, italian rolls, fresh mozzarella cheese (water packed,drained,sliced), salami (sliced thin), olive spread (green olivada recipe #4560320)

canned chick-peas, drained, lemon juice, water, capers, olive oil, garlic cloves, minced, torn spinach, salt, black pepper, submarine sandwich bread, tomatoes, sliced

chickpeas (garbanzo beans), lemon juice, water, capers, olive oil, garlic cloves, minced, torn spinach, pepper, submarine rolls

garbanzo beans, drained, garlic, fresh mint, lemon zest, lemon juice, extra-virgin olive oil, salt, freshly ground black pepper, pitted black olives, finely chopped, extra-virgin olive oil, salt, freshly ground black pepper, italian tuna in olive oil, drained, quartered artichoke hearts, drained, baguette , sliced in 1/2 lengthwise, arugula