272874 pan tenderloin ginger shiitake butter Recipes

baking apples, crystallized ginger, chopped, butter, melted, water, sugar, fresh lemon juice, lemon peel, grated, ground cinnamon

all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, unsalted butter, softened, dark brown sugar, extra large egg, unsulphured molasses, granulated sugar

flour, baking soda, salt, ground ginger, cinnamon, butter, brown sugar, molasses, milk, eggs, powdered sugar

honey graham crackers , to make about 2 1/4 cups of crumbs, sugar, ground ginger, unsalted butter, melted

navel orange, unsalted butter, softened, fresh cilantro or 2 tsp parsley, minced, fresh ginger, minced, salt, divided, pepper, asparagus, trimmed

fresh broccoli, cut into spears, orange marmalade, butter, cider vinegar, ground ginger

filet mignon steaks, kosher salt and fresh cracked pepper to taste, olive oil, unsalted butter, minced fresh ginger, minced garlic, sliced fresh shiitake mushrooms, kosher salt, sake, mirin (japanese sweet wine), unsalted butter, chopped garlic chives

center-cut beef tenderloin, kosher salt, plus more, kosher salt, for seasoning, fresh ground black pepper, vegetable oil, hoisin sauce, fresh shiitake mushroom, stems removed, caps quartered, scallions, cut into 2-inch pieces (keep white and green parts separate ), garlic cloves, minced, peeled fresh ginger , very thinly julienned (a 1 1/2 inch piece), crushed red pepper flakes, dry sherry

water, dried porcini mushrooms, bulk pork sausage, onions, chopped, coarsely chopped fresh shiitake mushrooms (about 3/4 lb), divided, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh sage or 1/4 tsp rubbed sage, soft bread crumbs, minced fresh parsley, divided, pork tenderloins (about 1-1/4 lb each), salt, divided, pepper, divided, butter, king arthur unbleached all-purpose flour, chicken broth

gingersnap crumbs, minced crystallized ginger, melted butter, low-fat ricotta cheese, egg whites, fresh lemon juice, lemon , zest of, candied (optional), yogurt cheese (see my recipe for ) or 1 (8 oz) package fat-free cream cheese, sugar, grated lemon , rind of, pure vanilla extract, kiwi, peeled

heavy cream, granulated sugar, vanilla extract, gingerroot, peeled and coarsely chopped, eggs, molasses cookies , if serving as ice cream sandwiches, optional recipe follows, all-purpose flour, baking soda, ground cinnamon, ground ginger, salt, butter, at room temperature, brown sugar, egg, molasses, turbinado sugar, for coating

all-purpose flour, baking soda, salt, quick-cooking oats, sugar, ground ginger, raisins, butter or margarine, melted, sorghum, chopped walnuts, water, eggs, lightly beaten, water, sugar

carrots, peeled and julienned, parsnips, peeled and julienned, chopped crystallized ginger, divided, butter, salt

olive oil, green onion, sliced, chopped gingerroot, garlic cloves, finely chopped, peanut butter, chicken broth, light brown sugar , packed, cayenne pepper, cream cheese, softened

all purpose flour, baking powder, ground ginger, salt, butter, room temperature, sugar, egg, milk, vanilla, apricot jam or your flavor of choice

unsalted butter, at room temperature, scallions, thinly sliced or minced, heaping tsp finely grated peeled fresh ginger, salt and freshly ground pepper

navel orange, unsalted butter softened, minced fresh cilantro, minced peeled fresh ginger, salt, freshly ground black pepper, water, salt, asparagus trimmed

beef tenderloin steaks (about 1 1/2 inches thick), trimmed, salt, divided, freshly ground black pepper, divided, canola oil, minced shallots, garlic cloves, minced, sliced shiitake mushroom caps (7 oz), dry red wine or less-sodium beef broth, less-sodium beef broth, divided, thyme sprigs, cornstarch, chopped fresh parsley