25434 pan strip steaks rouge Recipes
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new york strip steaks and10 Morenew york strip steaks, salt and freshly ground black pepper, extra-virgin olive oil , plus some for drizzling, portobello mushroom caps, shiitake mushroom caps, white onion, peeled and sliced into 1/2-inch thick rounds, jumbo asparagus, peeled, tomatoes, cored, jalapeno peppers, basil leaves, balsamic vinegar , plus some for drizzling45 min, 11 ingredients
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new york strip steaks, each about 1 1/2 inches thick and7 Morenew york strip steaks, each about 1 1/2 inches thick, extra-virgin olive oil, kosher salt and freshly ground black pepper, wild mushrooms, trimmed , brushed clean with a towel and stemmed, caps left whole, leaves from 2 sprigs fresh thyme, garlic, chopped, brandy, heavy cream15 min, 8 ingredients
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ny strip steaks, shallot minced (1/4 cup) and7 Moreny strip steaks, shallot minced (1/4 cup), fresh lemon juice, extra virgin olive oil, kosher salt to taste, freshly ground black pepper, loosely packed arugula, fennel bulb trimmed , halved lengthwise, cored, very thinly sliced, alouette crumbled goat cheese9 ingredients
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Grilled Marinated Strip Steaks with Spicy Crab Salad (Tyler Florence)ancho chiles, seeded and torn into pieces, chili powder and14 Moreancho chiles, seeded and torn into pieces, chili powder, coriander seed, cumin seed, dried oregano, sweet paprika, cinnamon stick, thick) strip steaks , about 2 lb, kosher salt and freshly ground black pepper, lump crabmeat , picked over for shells, mayonnaise, chopped shallots, chopped fresh cilantro leaves, chili sauce , such as srirachi hot, juice of 1/2 lime plus lime wedges for garnish, kosher salt and freshly ground black pepper35 min, 16 ingredients
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NY Strip Steak with Orange Bourbon Glaze (Aaron McCargo, Jr.)cayenne, salt and pepper, canola oil, ny strip steak and9 Morecayenne, salt and pepper, canola oil, ny strip steak, orange bourbon glaze , recipe follows, diced shallots, butter, divided, bourbon, seedless oranges, peeled and segmented, brown sugar, salt, black pepper, beef stock45 min, 14 ingredients
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NY Strip Steak with Tarragon Melting Sauce (Paula Deen)olive oil, fresh lemon juice, garlic, minced and21 Moreolive oil, fresh lemon juice, garlic, minced, worcestershire sauce, ground black pepper, thick) boneless ny strip steaks, tarragon melting sauce , recipe follows, onion ring toppings , recipe follows, butter, sour cream, garlic, minced, dijon mustard, minced green onion, minced fresh tarragon leaves, chopped fresh parsley leaves, fresh lemon juice, lemon zest, ground black pepper, salt, vegetable oil , for deep frying, white or yellow onions, seasoned salt, all-purpose flour, salt25 min, 24 ingredients
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Peppercorn Demi NY Strip Steak with Olive Oil Poached Mushrooms (Robert Irvine)olive oil, button mushrooms, mashed potatoes and7 Moreolive oil, button mushrooms, mashed potatoes, four 10- to 12-oz ny strip steaks, salt and ground pepper, green peppercorns, prepared demi-glace, minced garlic, unsalted butter, at room temperature, stalks asparagus , pencil or small size, poached in water and dry white wine40 min, 10 ingredients
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Seared Strip Steaks with North African-Spiced Butter (Aida Mollenkamp)unsalted butter (1 stick), at room temperature and6 Moreunsalted butter (1 stick), at room temperature, ground cumin, kosher salt, smoked paprika, freshly ground black pepper, new york strip steaks, oil16 min, 7 ingredients
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Coffee-Rubbed Strip Steaksbeef strip steaks, trimmed and halved, salt and8 Morebeef strip steaks, trimmed and halved, salt, ground millstone kona blend coffee, cracked pepper, vegetable oil, minced onion, bourbon, brewed millstone kona blend coffee, butter or margarine, chopped fresh parsley (optional)10 ingredients
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Mojito Strip Steaks with Pico de Gallobeef strip steak, light rum, lime, mint, chopped fresh and3 Morebeef strip steak, light rum, lime, mint, chopped fresh, pepper, pico de gallo, salt7 min, 8 ingredients
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New York Strip Steaks with Red Wine Saucevegatable oil and7 Morevegatable oil, whole new york strip steaks 1-inch thick, fat trimmed, patted dry, salt and freshly ground pepper, full-bodied red wine , such as syrah or cabernet sauvignon, beef stock, butter cold , cut into pieces, dijon mustard, dijon mustard8 ingredients
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Pan Seared Steaks With Red Wine Pan Saucesteaks, 1 1/2 - 1 3/4 inches thick at room temperature and12 Moresteaks, 1 1/2 - 1 3/4 inches thick at room temperature, salt & freshly ground black pepper, vegetable oil, butter, thyme, shallot, sliced thin, shallot, finely minced, low-sodium beef or 1 cup low sodium chicken broth, dry red wine, dijon mustard, minced parsley, unsalted butter, salt and pepper35 min, 13 ingredients
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Steak Salad Martinisteak marinade, dry wine, dijon mustard, lemon juice, oil and14 Moresteak marinade, dry wine, dijon mustard, lemon juice, oil, chopped fresh basil, citus vodka dressing for salad, minced shallot, citrus flavored vodka, oilive oil, lemon juice, salt and pepper to taste, salad, flank or sirloin strip steak, baby lettuce or lettuce mix, blue cheese crumbles, bacon cooked and crumbled, diced red onion, roma tomatoes fine chopped10 min, 19 ingredients
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Strip Steak With Rosemary - Bourbon Saucesteaks, about 1 to 1 1/4-inch thick, brown mustard and10 Moresteaks, about 1 to 1 1/4-inch thick, brown mustard, coarse salt, fresh ground black pepper, unsalted butter, fresh rosemary or 1 tbsp dried rosemary, minced onions, bourbon, worcestershire sauce, brown mustard, brown sugar, fresh lemon juice1 hour 20 min, 12 ingredients
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