26467 pan seared steak oven Recipes

  • Seared Steak Salad
    fresh green beans, trimmed or 8 fresh green beans and
    10 More
    fresh green beans, trimmed or 8 fresh green beans, torn mixed greens, quartered grape tomatoes or 1/2 cup cherry tomatoes, creamy fat-free caesar salad dressing, ground cumin, salt, pepper, boneless sirloin steaks, cut 1-inch thick, lemon juice, red onion, chopped, shaved fresh parmesan cheese or 2 tsp finely shredded parmesan cheese
    1 hour , 11 ingredients
  • Seared Steak With Rosemary
    extra virgin olive oil and
    5 More
    extra virgin olive oil, rosemary, fresh stems cut into 2-inch pieces, sirloin steaks, salt , to taste, black pepper, freshly ground , to taste, vegetable oil (neutral like grape seed)
    30 min, 6 ingredients
  • Seared Steak with Potato-Artichoke Hash
    light brown sugar, kosher salt, ground black pepper and
    11 More
    light brown sugar, kosher salt, ground black pepper, ground red pepper, flank, skirt , or tri-tip steak, olive oil, divided, frozen potato wedges, thawed, butter, sweet onion, chopped, frozen artichoke hearts, thawed, garlic cloves, minced, coarsely chopped fresh flat-leaf parsley, drained capers, fresh lemon juice
    14 ingredients
  • Seared Steaks with Creamy Horseradish Sauce
    boneless sirloin steak, trimmed (about 1 inch thick ) and
    8 More
    boneless sirloin steak, trimmed (about 1 inch thick ), garlic cloves, divided, salt, divided, coarsely ground black pepper, fat-free sour cream, light mayonnaise, prepared horseradish, coarsely ground black pepper
    13 min, 9 ingredients
  • Pan-Fried Steak with Marsala Sauce
    beef chuck steaks, well trimmed, salt and pepper to taste and
    5 More
    beef chuck steaks, well trimmed, salt and pepper to taste, garlic, crushed, marsala wine, chicken broth, butter, dried rosemary, crushed
    25 min, 7 ingredients
  • Pan Fried Steak with Sauce
    sea salt, fresh ground black pepper, sirloin steak, butter and
    9 More
    sea salt, fresh ground black pepper, sirloin steak, butter, garlic, minced, sweet onion, finely chopped, brown button mushrooms, sliced, thyme, dried, flour, beef stock, milk, prepared horseradish (or dijon mustard), parsley, fresh chopped
    30 min, 13 ingredients
  • Quick Pan-fried Steaks
    steaks, trimmed, salt, black pepper, vegetable oil, butter and
    6 More
    steaks, trimmed, salt, black pepper, vegetable oil, butter, onion, thinly sliced, unsweetened apple juice, cornstarch, beef broth, red wine vinegar, dried thyme
    30 min, 11 ingredients
  • Pan-Grilled Steak (Biftek à La Parrilla)
    beef steaks, 1 inch thick, olive oil and
    1 More
    beef steaks, 1 inch thick, olive oil, kosher salt or 2 tbsp sea salt
    38 min, 3 ingredients
  • Seared Steak in Madeira Currant Sauce Seared Steak in Madeira Currant Sauce
    tender beef steaks, cut 1 1/2 inch thick, butter and
    8 More
    tender beef steaks, cut 1 1/2 inch thick, butter, vegetable oil, flour, salt, ground ginger, dried thyme, fresh ground black pepper, madeira wine, red currant jelly or 1/2 cup black currant jelly
    20 min, 10 ingredients
  • Seared Steak With Asian Inspired Slaw Seared Steak With Asian Inspired Slaw
    cumin, coriander, paprika, garlic salt, chili powder and
    17 More
    cumin, coriander, paprika, garlic salt, chili powder, crushed red pepper flakes, italian spices, white pepper, black pepper, kosher salt, flank steak, minced garlic cloves, olive oil, sesame oil, sriracha hot chili sauce, ginger flavored soy sauce, kosher salt, black pepper, minced vidalia onion, frozen roasted corn, chopped red bell pepper, frozen shelled edamame
    35 min, 22 ingredients
  • Seared Steaks W/Coffee Spice Blend Seared Steaks W/Coffee Spice Blend
    freshly ground coffee, fresh coarse ground black pepper and
    4 More
    freshly ground coffee, fresh coarse ground black pepper, kosher salt, brown sugar, rib eye steaks, vegetable oil
    40 min, 6 ingredients
  • Seared Steak With Chard Salad (Food Network Kitchens) Seared Steak With Chard Salad (Food Network Kitchens)
    swiss chard, stems removed, leaves thinly sliced and
    10 More
    swiss chard, stems removed, leaves thinly sliced, extra-virgin olive oil, crusty bread cubes, kosher salt and freshly ground pepper, anchovies, garlic , smashed, grape tomatoes, halved, juice of 1 lemon, boneless beef sirloin steak, dried mint, crumbled feta cheese
    35 min, 11 ingredients
  • Seared Steak Salad with Roasted Peppers and Arugula Seared Steak Salad with Roasted Peppers and Arugula
    minced fresh basil, balsamic vinegar, olive oil, honey and
    10 More
    minced fresh basil, balsamic vinegar, olive oil, honey, minced fresh oregano, prepared mustard, garlic cloves, minced and divided, drained bottled roasted red bell peppers , cut into strips, beef tenderloin steaks (1 inch thick), trimmed, salt, freshly ground black pepper, olive oil-flavored cooking spray, cubed french bread, arugula or spinach
    14 ingredients
  • Pan-Broiled Steak With Whiskey Sauce Pan-Broiled Steak With Whiskey Sauce
    porterhouse steaks or 1 (2 lb) strip steaks, 2-inch thick and
    10 More
    porterhouse steaks or 1 (2 lb) strip steaks, 2-inch thick, black peppercorns, coarsely crushed, garlic cloves, finely chopped, kosher salt or 1/2 tsp rock salt, unsalted butter, chopped onions, garlic clove, finely chopped, whiskey (i like jack daniels), worcestershire sauce, dry mustard, tabasco sauce
    25 min, 11 ingredients
  • Pan-Fried Steak in Cognac-Peppercorn Sauce Pan-Fried Steak in Cognac-Peppercorn Sauce
    unsalted butter, shallots, finely chopped and
    6 More
    unsalted butter, shallots, finely chopped, drained green peppercorns in brine, low-salt chicken broth, cognac or brandy, whipping cream, olive oil, top sirloin steak (about 1 inch thick )
    8 ingredients
  • Pan-Fried Steaks with Shallot-Gorgonzola Butter Pan-Fried Steaks with Shallot-Gorgonzola Butter
    butter, room temperature and
    4 More
    butter, room temperature, crumbled gorgonzola cheese (about 1 1/2 oz), minced shallots, chopped fresh chives, rib-eye steaks (each about 3/4 inch thick )
    5 ingredients
  • Pan-Fried Steak in Cognac-Peppercorn Sauce Pan-Fried Steak in Cognac-Peppercorn Sauce
    unsalted butter (1/4 stick), shallots, finely chopped and
    6 More
    unsalted butter (1/4 stick), shallots, finely chopped, green peppercorn , in brine, drained, low sodium chicken broth, cognac or 1/2 cup brandy, whipping cream, olive oil, top sirloin steaks (about 1 inch thick )
    30 min, 8 ingredients
  • Pan-Fried Steak (Well-Done) Pan-Fried Steak (Well-Done)
    boneless round steak, seasoning salt, black pepper and
    4 More
    boneless round steak, seasoning salt, black pepper, olive oil, butter, onion, water
    31 min, 7 ingredients




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