14793 pan seared eye goat Recipes

  • Goat Cheese-Pecan Finger Sandwiches
    goat cheese, softened, cream cheese, softened and
    4 More
    goat cheese, softened, cream cheese, softened, chopped toasted pecans, chopped fresh parsley, bread slices, divided, red pepper jelly
    6 ingredients
  • Goat Cheese and Strawberry Grilled Cheese
    goat cheese log, softened, whole grain bread slices and
    5 More
    goat cheese log, softened, whole grain bread slices, red pepper jelly, sliced fresh strawberries, fresh basil leaves, fresh watercress or arugula, salt and pepper to taste
    7 ingredients
  • Goat Cheese Fondue
    goat cheese, skim milk, butter, salt, pepper and
    4 More
    goat cheese, skim milk, butter, salt, pepper, freshly ground cumin, chopped chives, minced shallots, mixed raw vegetables , such as baby carrots, radishes, and zucchini
    9 ingredients
  • Goat Cheese and Roasted Pepper Panini
    goat cheese, softened and
    6 More
    goat cheese, softened, pitted kalamata olives, coarsely chopped, sourdough bread, basil leaves, spring mix greens, bottled roasted red bell peppers
    11 min, 7 ingredients
  • Goat Cheese Stuffed Portobello
    goat cheese crumbles, mint leaves chopped, chia seeds and
    10 More
    goat cheese crumbles, mint leaves chopped, chia seeds, sweet peppers chopped, greek yogurt, garlic chopped, olive oil, garam masala, garlic powder, cayenne pepper, black pepper crushed, raw agave nectar, lemon and/or lime juice
    40 min, 13 ingredients
  • Seared Rib Eye Steak with Tomato-Caper Relish
    coarse kosher salt, divided, garlic clove, chopped and
    11 More
    coarse kosher salt, divided, garlic clove, chopped, orange and yellow vine-ripened tomatoes, cut into 1/3-inch cubes, coarsely chopped pimiento-stuffed olives, chopped fresh cilantro, extra-virgin olive oil, divided, drained capers, fresh lime juice, chopped pickled jalapeno chiles, dried oregano, crumbled, thick rib-eye steaks (each about 1 lb), ground cumin, freshly ground black pepper
    1 hour 10 min, 13 ingredients
  • Goat Cheese Bruschetta Goat Cheese Bruschetta
    goat cheese, softened and
    8 More
    goat cheese, softened, tub-style light cream cheese with chives and onion, freshly ground black pepper, thick) slices diagonally cut french bread baguette, olive oil-flavored cooking spray, garlic cloves, halved, marinara sauce, tomato paste with italian herbs, sliced fresh basil
    26 min, 9 ingredients
  • Goat Cheese Crostini Goat Cheese Crostini
    goat cheese, minced fresh tarragon, freshly ground pepper and
    1 More
    goat cheese, minced fresh tarragon, freshly ground pepper, thick) baguette slices, toasted
    4 ingredients
  • Goat Cheese and Spinach Appetizer Pizza Goat Cheese and Spinach Appetizer Pizza
    goat cheese with garlic and herbs and
    8 More
    goat cheese with garlic and herbs, sliced fresh spinach leaves, part-skim ricotta cheese, fennel seeds, crushed, freshly ground black pepper, italian cheese-flavored pizza crust (such as boboli), drained chopped oil-packed sun-dried tomato halves (about 12 halves), grated parmesan cheese, freshly ground black pepper
    9 ingredients
  • Goat Cheese Crostini Goat Cheese Crostini
    goat cheese, chopped fresh thyme, fresh lemon juice and
    2 More
    goat cheese, chopped fresh thyme, fresh lemon juice, garlic clove, minced, sourdough bread
    5 ingredients
  • Goat Cheese Sandwich with Cucumber and Alfalfa Sprouts Goat Cheese Sandwich with Cucumber and Alfalfa Sprouts
    goat cheese, whole-grain english muffin, split and toasted and
    3 More
    goat cheese, whole-grain english muffin, split and toasted, freshly ground black pepper, thick) slices cucumber, alfalfa sprouts
    8 min, 5 ingredients
  • Pan-Fried Bream With Sauce Pan-Fried Bream With Sauce
    pan-dressed bream (about 1 lb), salt, pepper and
    8 More
    pan-dressed bream (about 1 lb), salt, pepper, all-purpose flour, divided, cornmeal, vegetable oil, garlic, tomato puree, rosemary, bay leaves, vinegar
    11 ingredients
  • Seared Rib Eye, Tomato Pan Sauce (Robert Irvine) Seared Rib Eye, Tomato Pan Sauce (Robert Irvine)
    diced tomatoes, canned, barbeque of choice , catsup based and
    9 More
    diced tomatoes, canned, barbeque of choice , catsup based, cranberry juice, celery seed, worcestershire sauce, butter , as needed, grapeseed oil, cut yellow onion halves, salt and pepper blend, six 8 to 10-oz rib eye steaks, salt and freshly ground black pepper
    40 min, 11 ingredients
  • Pan Seared Veal Rib Eyes with Prosciutto and Fontina (Guy Fieri) Pan Seared Veal Rib Eyes with Prosciutto and Fontina (Guy Fieri)
    olive oil, divided and
    11 More
    olive oil, divided, veal rib eye steaks, bone in (1 1/2 to 2 lb total weight), kosher salt, fresh cracked black pepper, bacon fat, fontina, thinly sliced, prosciutto, thinly sliced (3 to 4 slices), diced shallots, beef stock, best quality, fresh thyme leaves, butter, chopped italian flat-leaf parsley, for garnish
    45 min, 12 ingredients
  • Pan-Seared Chicken With Goat Cheese Mashed Potatoes Pan-Seared Chicken With Goat Cheese Mashed Potatoes
    olive oil, chopped fresh thyme, chopped fresh rosemary and
    4 More
    olive oil, chopped fresh thyme, chopped fresh rosemary, crushed black pepper, boneless chicken breast halves, with skin, fresh lemon juice, arugula, stem ends trimmed
    35 min, 7 ingredients
  • Seared Rib-Eye Steak, Sauteed Shallots & Shiitake Mushrooms Seared Rib-Eye Steak, Sauteed Shallots & Shiitake Mushrooms
    vegetable oil, sliced shallot and
    4 More
    vegetable oil, sliced shallot, shiitake mushrooms, with stems removed sliced thin, olive oil, boneless rib-eye steak (about 8 oz, and 1-inch thick ), low sodium soy sauce
    20 min, 6 ingredients
  • Seared Rib-Eye Steak With Tomato-Caper Relish Seared Rib-Eye Steak With Tomato-Caper Relish
    coarse kosher salt, divided, garlic clove, chopped and
    11 More
    coarse kosher salt, divided, garlic clove, chopped, orange and yellow vine-ripened tomato, cut into 1/3-inch cubes, coarsely chopped pimento stuffed olives, chopped fresh cilantro, extra-virgin olive oil, divided, drained capers, fresh lime juice, chopped pickled jalapeno chiles, dried oregano, crumbled, rib eye steaks (each about 1 lb, 1 1/2-inch-thick ), ground cumin, fresh ground black pepper
    1 hour 10 min, 13 ingredients
  • Seared and Smoked Chili-Rubbed Rib-Eyes with Poblano Hash Browns (Emeril Lagasse) Seared and Smoked Chili-Rubbed Rib-Eyes with Poblano Hash Browns (Emeril Lagasse)
    dry-aged rib-eye steaks , (about 20 to 22-oz each) and
    17 More
    dry-aged rib-eye steaks , (about 20 to 22-oz each), essence, divided , recipe follows, salt, divided, chipotle chili pepper powder, divided, olive oil, recipe poblano hash browns , recipe follows, special equipment : mesquite wood flakes, chopped chorizo sausage, chopped yellow onions, chopped poblano pepper, minced garlic, unsalted butter, baking potatoes , such as russets, peeled and cut into 1/2-inch cubes, and parboiled, freshly chopped sage leaves, essence, salt, freshly ground black pepper, freshly chopped cilantro leaves
    1 hour 6 min, 18 ingredients




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