54226 pan seared almond snow peas Recipes

snow peas, trimmed (about 8 oz), sesame oil, fresh ginger, minced, soy sauce, fresh ground black pepper

snow peas, cocktail tomato, halved, water chestnuts, sliced and drained, chopped green onion, canola oil, lemon juice, white vinegar, garlic clove, crushed, salt, sugar

snow peas, trimmed and blanched, vegetable oil, soy sauce, asian sesame oil, grated fresh ginger, sugar, hot chinese mustard, sliced green onions, sesame seeds

sea scallops, extra virgin olive oil, unsalted butter, pan searing flour

haddock fillet, 6 oz, olive oil, butter, chopped shallot, chopped thyme, pan searing flour

snow peas (chinese pea pods), dark sesame oil, vegetable oil, green onions , cut into 1/4 inch slices, grated fresh ginger or 1/4 tsp ground ginger, carrot , but into matchstick pieces, soy sauce, sesame seeds, toasted

snow peas (can use frozen if fresh are not available) or 1/2 lb sugar snap pea (can use frozen if fresh are not available), sliced mushrooms (don tsp substitute canned), peanut oil, chopped garlic, chopped ginger, kosher salt, sugar, drops sesame oil

snow peas, trimmed, water, butter or 1/2 tsp vegan margarine, sugar, tomatoes, halved, dark sesame oil, salt, black pepper

snow peas, trimmed and rinsed, scallions (green and white portions), thinly sliced, radishes, trimmed and cut into julienne slices (about 1/2 cup), seasoned rice wine vinegar, walnut oil

snow peas, fresh mushrooms, red bell peppers, garlic finely chopped, white wine vinegar, toasted sesame seeds, granulated sugar, salt, olive oil, lemon juice

snow peas, trimmed, water, butter or stick margarine, sugar, tomatoes, halved, dark sesame oil, salt, black pepper

snow peas, scallions chopped, fresh ginger grated, orange juice, chicken broth, rice vinegar, white miso paste, toasted sesame oil

cranberry sauce, horseradish, oil, scallops, salt and pepper, alpha sprouts, snow pea shoots, for garnish

rice vinegar, vegetable oil, soy sauce, sesame oil, grated ginger, sugar, salt, chinese five-spice powder, boneless duck breast, skin scored, watercress (about 4 oz), tough stems removed, snow peas, thinly sliced, shredded napa cabbage

chopped green onions plus their tops, salad oil, snow peas , or 1 7-oz package of frozen pea pods, thawed, broiled mushrooms, drained, chicken boullion cube, boiling water, cold water, cornstarch, toasted almond slivers

tomatoes, canola oil, kosher salt and freshly ground black pepper, bone-in, split chicken breast (1 1/2 to 2 lb), chicken broth, spicy brown mustard, chopped fresh oregano, unsalted butter , cut into pieces, canola oil, sausage links, any kind, cut into 1/2-inch-thick rounds, roasted tomato halves, from pan seared chicken with sauce, beans with bacon, from and bacon macaroni, recipe follows, chicken broth, unsalted butter, breadcrumbs, bacon, kosher salt, yellow onion, chopped, chopped garlic, tomatoes, chopped, two 15-oz cans red beans, drained and rinsed, chopped fresh parsley, freshly ground black pepper

pork tenderloin, cut diagonally into 4 pieces, pan searing flour, salt and pepper, smooth marinara sauce, olive oil, basting oil, butter, clean and cut butternut squash (1 inch dice), granny smith apples (i inch dice ), basting oil, salt and pepper, lavender honey