295239 pan seared almond brown butter Recipes

butter, softened, garlic clove, minced, lemon juice, fresh parsley leaves, chopped, salt, vegetable oil, shrimp, peeled and deveined (21/25 count ), salt, pepper, sugar

butter, softened, prepared horseradish, minced fresh chives, beef tenderloin steaks, kosher salt, freshly ground black pepper

butter, scallops, mild diced chilies, drained, water chestnuts, sliced and drained, sweet chili sauce, salt and pepper

butter (no subs), brown sugar , packed, powdered sugar, vanilla, all-purpose flour, cake flour, butter (no subs), corn syrup, vanilla, powdered sugar, water

brown sugar, butter, melted, half-and-half cream, chopped almonds, sugar, butter, softened, egg, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, milk

almonds, light margarine, onion, chopped, celery, chopped, low sodium poultry seasoning, dried thyme, pepper, brown rice , cooked in chicken stock

almonds, brown rice (i use basmati), steel cut oats, salt, brown sugar, vanilla

almond paste, whole milk, sour cream, almond extract, eggs, all-purpose flour, granulated sugar, baking powder, kosher salt, poppy seed, unsalted butter, melted, vegetable oil or clarified butter, for brushing the griddle, sliced almonds, toasted, butter , for serving, maple syrup , for serving

almond paste, butter, softened, sugar, shredded lemon peel, almond extract, all-purpose flour, egg yolks, water, almond extract, sliced almonds

butter, sea scallops, patted dry, bottled clam juice, fresh lemon juice, chopped fresh mint, chopped fresh chives

butter, diced carrot, diced onion, diced celery, peeled garlic cloves, crushed peeled tomatoes, red wine or port, duck stock, canela, star anise, fresh bay leaves, thyme, seedless tamarind paste, boneless duck breasts with skin on and pricked numerously with a sharp knife, salt and freshly ground black pepper

brown sugar, canola oil, egg, vanilla extract, king arthur unbleached all-purpose flour, salt, baking soda, milk, chopped fresh or frozen rhubarb, sliced almonds, sugar, butter, melted, sliced almonds

tuscan kale (also called lacinato kale), stemmed, evoo, plus more for drizzling, kosher salt and freshly ground pepper, grated nutmeg, branzino, splash white vermouth, sliced almonds, chopped, butter, lemon, chopped fresh parsley

butter, sliced almonds, fresh lemon juice, chopped fresh parsley

flour, sugar, salt, cold butter, cut into small pieces (place the butter pieces in the freezer for aboyt 6 minutes before processing), egg yolk, whipping cream , unwhipped, cold butter, cut into small pieces, almonds, brown sugar , packed, cinnamon, flour, rhubarb (about 2-1/2 lb and cut into 1/2-inch slices), sugar, flour, grated lemon zest

almond meal (or almond flour), flour, salt, almond paste, butter, softened, dulce de leche

almonds, chopped, butter, softened, shortening, sugar, splenda sugar substitute, eggs, separated, lemon rind, grated, lemon juice, vanilla extract, almond extract, all-purpose flour , sifted, baking powder, baking soda, salt, milk, cream of tartar, sugar, whole almond, apricot preserves, orange juice

butter-divided, flour divided, water, eggs, almond extract, powdered sugar, milk, almond extract, butter