148575 pan salmon lemon basil Recipes

salmon fillets, lemon juice, lemon zest, garlic, minced, extra-virgin olive oil, soy sauce, brown sugar, salt to taste (optional)

salmon fillets, lemon , juice only, salt and ground black pepper to taste, parchment paper, lemon, thinly sliced, green onions, chopped, spears fresh asparagus , cut into 1-1/2 inch pieces, olive oil

salmon fillets (6 oz with skin ), whole lemons sliced, whole onions sliced, fresh oregano, butter, salt, pepper, foil

cream cheese, softened, flaked or chopped smoked salmon, lemon juice, worcestershire sauce, minced garlic, onion powder, seafood seasoning, ground black pepper

salmon, lemon juice, roasted red bell peppers, grated parmesan cheese, cornstarch, minced jalapeno peppers, garlic, minced, chopped fresh cilantro, chicken broth, angel hair pasta

canned salmon, lemon juice, grated onion, egg, crackers, olive oil

salmon fillets, lemon pepper, salt, garlic powder, soy sauce, brown sugar, water, vegetable oil

salmon fillet, lemon, sliced, fresh dill, pickled ginger (optional), white wine

filleted salmon, lemon, salt & pepper, flour, onions, cut into thin rings, butter, oil, fish stock

salmon fillet, lemon pepper seasoning, olive oil, soy sauce, granulated sugar

salmon fillets, lemon juice, black pepper, garlic powder, salt, soy sauce, brown sugar, water, olive oil, separated

pink salmon, lemon juice, cooked rice (1 1/4 cups raw rice), ripe tomatoes, peeled and sliced, shallot, finely chopped, butter, melted, grated cheddar cheese

salmon fillets, lemon pepper, garlic cloves, minced, soy sauce, low sodium preferred, brown sugar, water, vegetable oil

water, stalks celery with leaves, diced, carrots , cut into 1-inch pieces, potatoes , cut into 1-inch pieces, onion, diced, fresh ginger root, minced, salt and ground black pepper to taste, turnip greens, cut into 1-inch squares, soy sauce, spaghetti, cooked salmon , cut into 1-inch pieces, lemon juice

salmon, lemon juice, grated onions, prepared horseradish, liquid smoke, softened cream cheese, salt and pepper, to taste