481946 pan pork chops glazed apples cream sauce Recipes
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pork rib chops (1/2 inch thick and 7 oz each), canola oil and7 Morepork rib chops (1/2 inch thick and 7 oz each), canola oil, king arthur unbleached all-purpose flour, beef bouillon granules, minced fresh parsley, dried basil , thyme or tarragon, whole milk or half-and-half cream, water, pepper20 min, 9 ingredients
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pork chops (boneless is best but not necessary) and5 Morepork chops (boneless is best but not necessary), potatoes (russet or 15 red which ever you prefer), cream of celery soup, cream of mushroom soup, milk, yellow onions (sliced in rings is best but you can dice them if preferred)2 hour 30 min, 6 ingredients
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Pork Chops With Sour Cream and Cheesepork chops, 1 1/2 inches thick and5 Morepork chops, 1 1/2 inches thick, swiss cheese or 6 -8 slices provolone cheese, sour cream, salt , to taste, pepper , to taste, parsley, chopped1 hour 30 min, 6 ingredients
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Pork Chops in Orange-pineapple Saucepork chops, salt, paprika, butter or 1/2 cup margarine and10 Morepork chops, salt, paprika, butter or 1/2 cup margarine, flour, pepper, ginger , to taste, brown sugar, orange juice, water, pineapple juice, pineapple chunks (save juice), hot sauce, unpeeled orange, sliced1 hour 15 min, 14 ingredients
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Pork Chop and Rosemary Cream Bakepork chops, cream of mushroom soup, chicken broth and7 Morepork chops, cream of mushroom soup, chicken broth, sour cream, ground ginger, dried rosemary, crushed, fried onions, oil, chops (for frying ), hot buttered egg noodles, salt and pepper45 min, 10 ingredients
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