133773 pan pear salad watercress parmesan pecans Recipes

white-wine vinegar, dijon-style mustard, olive oil, red- or green- leaf lettuce (preferably young lettuce, available at ;specialty produce markets and some supermarkets), or a combination ;of both, rinsed and spun dry, red bartlett pear, stilton, crumbled (about 1 cup), pecans, toasted lightly, cooled, and chopped

pears, mayonnaise, cheddar cheese (shred), lettuce leaf, cherries, pecans (optional)

head leaf lettuce , torn into bite-size pieces, pears, peeled,cored and chopped, lemon juice, roquefort cheese, crumbled, avocado, peeled,pitted,and diced, sliced green onion, white sugar, pecans, olive oil, red wine vinegar, white sugar, prepared mustard, garlic, chopped, salt, fresh ground black pepper

asian pear, peeled and medium dice, head radicchio , core removed, sliced thin, baby greens (beet greens , spinach, or arugula), crumbled blue cheese, toasted pecans, crushed (optional), extra virgin olive oil, dijon mustard, apple cider vinegar, sugar or 1/4 tsp honey, kosher salt (to taste), fresh ground pepper (to taste), shallots, small dice

raspberry gelatin powder, boiling water, cold water, lemon juice, whole berry cranberry sauce, pear halves in natural juice, drained and chopped, chopped pecans

thawed orange juice concentrate, undiluted, fat free mayonnaise....i use my homemade even though its not fat free.if you use regular mayo it will change the point value i think ., water, fresh baby spinach, pears , thinly sliced, coarsely chopped pecans

honey, bottled olive oil -and-vinegar dressing, torn butter lettuce, anjou pears, sliced, roasted glazed pecan pieces

pear halves, lime gelatin, cream cheese, cubed, unsweetened crushed pineapple, well drained, chopped pecans, toasted, divided

blue cheese, crumbled, cream cheese, softened, butter, softened, worcestershire sauce, paprika, chopped pecans, pear halves in natural juice, drained, lettuce leaves

ciabatta, oil, parmesan cheese, lemon, mustard, honey, lemon, oil, handful basil, lettuce, watercress, avocados, pumpkin seeds, bacon, oil

romaine lettuce, baby lettuce or 1 (1 lb) bag spinach, celery, chopped, fresh bacon bits, gorgonzola or 1 (4 oz) container feta, crumbles, pear, sliced, pecans, sliced strawberry, mayonnaise, olive oil, cider vinegar, sugar, dry mustard, pepper, celery salt

white bread, walnut oil, pecan nuts, balsamic vinegar, clear honey, dijon mustard, salt and black pepper, pears, lemon juice, mixed lettuce leaves, stalks celery, sliced, dolcelatte , cheese, cubed

fresh pears, salad oil, sugar, eggs, sour cream, vanilla, flour sifted, salt, baking soda, ground cinnamon, ground nutmeg, pecans chopped (or your favorite kind )

apple, pear, lemon juice, mayo, plain yogurt, shredded cabbage, chopped celery and onion, chopped pecans, raisins, salt and pepper

washed, fresh spinach leaves, red grapes- seedless, pear,sliced, sliced celery, chopped pecans, lemon juice (fresh squeezed best ), oil, honey

avocado, garlic, green onions, head lettuce, olive oil, pears, pecans, prepared mustard, roquefort cheese, salt and pepper to taste, white sugar, white sugar

brown sugar, chopped pecans, blue cheese, dried cherries, whole firm pears, fresh lemon, butter lettuce, divided marzetti light balsamic vinaigrette dressing, marzetti chunky blue cheese dressing to taste

reduced-fat plain yogurt, unsweetened apple juice, sugar, torn mixed salad greens, halved seedless red grapes, pear, cubed, coarsely chopped pecans, toasted, sliced green onion