55264 pan grilled flank soy Recipes

grilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese

soy sauce, sesame oil, honey, fresh ginger root, garlic, crushed, skinless, boneless chicken breast halves skinless , boneless chicken breast halves

soy sauce, rice wine vinegar, white sugar, vegetable oil, mustard powder, ground ginger, ground black pepper, salmon fillets

soy sauce, lime juice, garlic paste, ginger paste, thick) pork chops, garam masala

soy sauce, muscovado (dark brown ) sugar, fresh ginger root, peeled and minced, olive oil, garlic , smashed, whole salmon fillet with skin, untreated cedar plank

soy sauce, rice wine vinegar, asian (toasted) sesame oil, minced garlic, minced fresh ginger root, cayenne pepper, red pepper flakes, shrimp, peeled and deveined

soy sauce, orange juice concentrate, vegetable oil, tomato sauce, lemon juice, prepared mustard, green onion, minced, garlic, minced, minced fresh ginger root, salmon steaks (1 inch thick ), olive oil

soy sauce, balsamic vinegar, pure maple syrup, garlic cloves, chopped, sirloin flap steaks

soy sauce, cupmirin (sweet japanese rice wine) or sweet sherry, dark brown sugar, unseasoned rice vinegar, oriental sesame oil, minced garlic (about 15 cloves), green onions, chopped, korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones; about 20 pieces), chopped spinach with toasted sesame seeds

soy sauce, dark brown sugar, chopped peeled fresh ginger, garlic cloves, chopped, skinless boneless chicken thighs (about 3 lb), sticky rice, seasoned nori wrappers

soy sauce, dry sherry, sugar, minced garlic, asian sesame oil, dried hot red pepper flakes, thick) boneless beef top loin (strip) steaks, about 3/4 lb each, chopped fresh cilantro (including roots and stems), vegetable oil, fresh lime juice, minced seeded fresh habanero or serrano chile (optional), fresh hot red chile, chopped (optional)

soy sauce, canola oil, crystallized ginger, garlic cloves, minced, sugar, salmon fillets, broccoli slaw, green onions, chopped, sesame seeds, toasted, salt and pepper to taste

soy sauce, orange juice, minced ginger, powdered ginger, catfish fillets, unsalted butter, grated orange rind, cornstarch, cooking oil, chopped parsley

soy sauce, honey (can use lyle s too), rice vinegar, hoisin sauce, madras curry powder, five-spice powder, sambal oelek (optional)

soy sauce, hot chinese-style mustard, minced fresh garlic, sesame oil, chow mien vegetables, rinsed and drained very well, wanton wrappers, olive or conado oil, toasted white sesame seeds, black sesame seeds

soy sauce, water, vinegar, honey, minced garlic, bay leaves (2 full leaves ), black pepper, chicken, skinless and boneless, pork tenderloin

soy sauce, light brown sugar, water, rice vinegar, garlic cloves, chopped fine, a 2-inch piece fresh gingerroot, peeled and chopped fine, six 1-inch-thick rib pork chops , bones frenched by butcher if desired

soy sauce, tablespoonsmirin (sweet japanese rice wine), or 3 tbsp dry sherry mixed with 1 tbsp sugar, fresh lemon juice, olive oil, chopped peeled fresh ginger, grated lemon peel, uncooked extra-large shrimp (about 10 oz), peeled, deveined, sliced bok choy or napa cabbage