202624 pan de sal wheat flour Recipes

bread flour, whole wheat flour, salt, sugar, recently fed sourdough starter, melted, salted butter, water, dry bread crumbs

warm water (110 degrees f/45 degrees cup), active dry yeast, white sugar, vegetable oil, salt, all-purpose flour

active dry yeast, bread flour, bread improver, sugar, salt, margarine, eggs, canned evaporated milk, canned evaporated milk, dry bread crumbs

skim milk (110-115 deg. f), unsalted butter (do not use spreads ), egg, lightly beaten, salt, sugar, bread flour (4 cups weigh 18 oz), bread machine yeast, breadcrumbs

raw quinoa, water, oatmeal, water, milk, yeast, warm water, honey, vegetable oil, powdered milk, sourdough starter (optional), bread flour, salt (to taste), whole wheat flour, raw quinoa (for sprinkling on top of loaf)

unsalted butter, room temperature, plus more for pan, soft whole wheat flour (any kind of whole wheat flour works), baking powder, salt, frozen mini blueberries (you may use which ever blueberries you like best, but for bigger ones, you increase to 2 cups), unbleached cane sugar, eggs, pure vanilla extract, milk, nutmeg

flour, sugar, salt, dry yeast, milk, water, butter, eggs, flour, sugar, orange juice

flour, sugar, salt, anise seed, dry yeast, milk, water, butter, eggs, flour

oil or butter, for greasing pan, buttermilk, whole wheat flour (about 12 oz), cornmeal, salt, baking soda, molasses

flour, vegetable shortening, cinnamon sticks, anise seeds, water, granulated sugar, ground cinnamon

flour, salt, sugar, baking powder, lard, anise seed, anise tea, sugar, ground cinnamon

wheat , atta (whole flour ground finely), salt, th tsp ghee (melted ), boiling water , water must be boiling, wheat flour , for dusting

wheat berries, active dry yeast, warm water, all-purpose flour , plus, all-purpose flour, oil, molasses, honey, salt, whole wheat flour, flax seed, sunflower seeds

flour, whole-wheat flour, toasted wheat germ, sugar, baking soda, salt, low-fat buttermilk, egg whites

shortening, salt, sugar, boiling water, water, dry yeast, flour, breadcrumbs

lard or shortening, harina de trigo ( wheat flour, such as that made by goya foods) or white corn harina ( corn flour made from hominy, such as bob s red mill or goya foods), baking powder, chicken stock, grapeseed oil , or as needed for the griddle

active dry yeast, honey, salt, vegetable oil, whole wheat flour, bread flour, soy flour, nonfat dry milk, wheat germ