171 pan de Recipes

  • Pan-Sauteed Trout with Capers
    trout fillets, halved, salt, black pepper, dry white wine and
    6 More
    trout fillets, halved, salt, black pepper, dry white wine, grated lemon rind, fresh lemon juice, capers, dried herbes de provence, chilled butter, cut into small pieces, chopped fresh flat-leaf parsley
    11 ingredients
  • Pan De Muertos-Bread of the Dead
    milk, butter, sugar, salt, orange zest, finely grated and
    6 More
    milk, butter, sugar, salt, orange zest, finely grated, anise seed, active dry yeast (1 envelope), warm water, eggs, egg yolks, all-purpose flour
    2 hour 35 min, 11 ingredients
  • Pan De Sal - Filipino Bread Rolls
    skim milk (110-115 deg. f) and
    7 More
    skim milk (110-115 deg. f), unsalted butter (do not use spreads ), egg, lightly beaten, salt, sugar, bread flour (4 cups weigh 18 oz), bread machine yeast, breadcrumbs
    36 min, 8 ingredients
  • Pan-Sautéed Rockfish With Capers
    rockfish fillets, kosher salt, black pepper, olive oil and
    7 More
    rockfish fillets, kosher salt, black pepper, olive oil, dry vermouth (or white wine), grated lemon rind, fresh lemon juice, capers, dried herbs (like herbes de provence), butter, chilled and cut into pieces, fresh flat leaf parsley, chopped
    20 min, 11 ingredients
  • Pan De Muertos or All Souls Bread
    flour, sugar, salt, anise seed, dry yeast, milk, water and
    3 More
    flour, sugar, salt, anise seed, dry yeast, milk, water, butter, eggs, flour
    40 min, 10 ingredients
  • Pan De Horno  (Real Spanish Bread)
    bread yeast, warm water, flour, unbleached, salt and
    1 More
    bread yeast, warm water, flour, unbleached, salt, extra virgin olive oil
    4 hour 10 min, 5 ingredients
  • Pan De Campo-----  Mexican Camp Bread
    all-purpose flour, sugar, baking powder, kosher salt and
    3 More
    all-purpose flour, sugar, baking powder, kosher salt, cold vegetable shortening, buttermilk, unsalted butter for frying
    10 min, 7 ingredients
  • Pan De Muertos ( Day of the Dead Bread)
    flour, sugar, salt, dry yeast, milk, water, butter, eggs and
    3 More
    flour, sugar, salt, dry yeast, milk, water, butter, eggs, flour, sugar, orange juice
    3 hour 40 min, 11 ingredients
  • Pan de Muertos (Mexican Bread of the Dead)
    margarine, milk, warm water (110 degrees f/45 degrees cup) and
    11 More
    margarine, milk, warm water (110 degrees f/45 degrees cup), all-purpose flour, active dry yeast, salt, anise seed, white sugar, eggs, beaten, orange zest, white sugar, orange juice, orange zest, white sugar
    14 ingredients
  • Pan Seared Scallops With Fresh Tomato Caper Salsa
    sea scallops, dry (can sub bay scallops if larger scallop... and
    14 More
    sea scallops, dry (can sub bay scallops if larger scallops are not available), cumin , on each scallop, salt, ground pepper, grape tomatoes (or cherry), capers, lemon juice, fresh, red onion, minced, jalapeno pepper, minced (seeded and de-ribbed), brown sugar, cumin, butter, brown sugar, olive oil
    15 min, 15 ingredients
  • Pan Fried Seabass Fillet With Salsa Sauce and Couscous
    sea bass fillets, de-scaled and cleaned, skin on and
    12 More
    sea bass fillets, de-scaled and cleaned, skin on, ripped cherry tomatoes, chopped into small pieces, capers, chopped, chopped olives, fresh basil leaf, chopped, olive oil, balsamic vinegar, lime , freshly squeeze juice, lime, for garnish, sea salt, grounded black pepper, couscous, chicken stock
    20 min, 13 ingredients
  • Pan-Roasted Asparagus with Thyme Pan-Roasted Asparagus with Thyme
    butter, extra-virgin olive oil, fresh thyme sprigs and
    2 More
    butter, extra-virgin olive oil, fresh thyme sprigs, slender asparagus spears, trimmed, fleur de sel or coarse kosher salt
    5 ingredients
  • Pan De Yuca (Colombian Cheese Bread) Pan De Yuca (Colombian Cheese Bread)
    shredded farmer s cheese or 4 1/2 cups monterey jack chee... and
    5 More
    shredded farmer s cheese or 4 1/2 cups monterey jack cheese, tapioca starch (also known as yuca harina or tapioca flour), tapioca starch (also known as yuca harina or tapioca flour), butter, room temperature, eggs, salt (optional)
    38 min, 6 ingredients
  • Pan-Fried Halloumi With Tomato Salsa Pan-Fried Halloumi With Tomato Salsa
    tomatoes, quartered, de-seeded and chopped, pimiento and
    9 More
    tomatoes, quartered, de-seeded and chopped, pimiento, chopped fresh parsley, chopped fresh chives, chopped fresh basil, garlic cloves, crushed, lemon juice, olive oil, halloumi cheese, flour, olive, for garnish
    30 min, 11 ingredients
  • Pan-Fried Brook Trout with Sage Butter Pan-Fried Brook Trout with Sage Butter
    whole trout-cleaned & de-boned;skin left on;head & tail m... and
    6 More
    whole trout-cleaned & de-boned;skin left on;head & tail may be removed, butter-softened, all-purpose flour, fresh sage leaves-minced, fresh sage leaves-whole, salt, ground black pepper
    7 ingredients
  • Pan Con Tomate (Tomato and Garlic Rubbed Toast) Pan Con Tomate (Tomato and Garlic Rubbed Toast)
    crusty peasant or country bread and
    4 More
    crusty peasant or country bread, olive oil for brushing the bread, garlic, cut in half, tomatoes, fleur de sel or coarse salt if desired
    5 ingredients
  • Pan De Meurete (Bread of the Dead) or Sugar Skull Cake Pan De Meurete (Bread of the Dead) or Sugar Skull Cake
    active dry yeast (1 packet), warm water, all-purpose flour and
    12 More
    active dry yeast (1 packet), warm water, all-purpose flour, salt, sugar, butter, melted and cooled, eggs, lightly beaten, anise water (2tb water tsp plus 1tsp anise extract), orange blossom water, grated fresh orange zest, sugar (icing ), vanilla extract, milk , as needed, pink sugar crystals , for decoration, fondant , skulls and bones for decoration
    2 hour 30 min, 15 ingredients
  • Pan De Cazón (Shredded Fish and Black Beans Tortillas) Pan De Cazón (Shredded Fish and Black Beans Tortillas)
    corn oil, chopped onion and
    10 More
    corn oil, chopped onion, firm-fleshed white fish, poached and shredded, epazote leaves, roasted peeled tomato, finely chopped, corn oil, chopped onion, roma tomatoes, boiled, peeled and pureed, epazote leaves, salt, tortillas, cooked black beans
    30 min, 12 ingredients




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