268436 pan beetroot walnut oil Recipes
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walnut halves (9 oz.), walnut oil, sugar, salt and8 Morewalnut halves (9 oz.), walnut oil, sugar, salt, champagne vinegar, minced shallots, dijon mustard, fresh-ground pepper, butter lettuce, rinsed , crisped, and torn into bite-size pieces, rinsed and stemmed red seedless grapes, halved, red red onion, rinsed and drained, chopped fresh tarragon12 ingredients
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beetroot, peeled, butter, thyme, soft goat's cheese and10 Morebeetroot, peeled, butter, thyme, soft goat s cheese, olive oil, chardonnay or white wine vinegar, honey, caster sugar, thyme leaves, cabernet sauvignon vinegar, extra virgin olive oil, few knobs of butter, toasted pine nuts, chopped15 ingredients
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Walnut-Chicken Fettuccine
ground walnuts, divided, all-purpose flour and7 Moreground walnuts, divided, all-purpose flour, uncooked linguine, walnut oil, divided, salt, divided, freshly ground pepper, divided, garlic cloves, minced, chopped fresh parsley, chicken breast tenders9 ingredients -
Walnut Poppy Seed Dressing
sugar, dry mustard, salt (to taste), grated onions and3 Moresugar, dry mustard, salt (to taste), grated onions, raspberry vinegar, walnut oil, poppy seeds10 min, 7 ingredients -
Walnut-sage Potatoes Au Gratin
potatoes (2 lb.), chopped onion, garlic, minced and9 Morepotatoes (2 lb.), chopped onion, garlic, minced, walnut oil, all-purpose flour, salt, pepper, milk, snipped fresh sage, gruyere cheese, shredded (1 cup), broken walnut pieces, fresh sage leaves (optional)1 hour 10 min, 12 ingredients -
Maple-Walnut Vinaigrette
walnut oil, sherry vinegar, maple syrup, dijon mustard and3 Morewalnut oil, sherry vinegar, maple syrup, dijon mustard, salt, pepper, ground nutmeg7 ingredients -
Roasted Beetroot (Beet), Blood Orange, Red Witlof (Belgian Endive) and Asparagus with Orange Oil
strained orange juice, lemon juice, grapeseed oil and11 Morestrained orange juice, lemon juice, grapeseed oil, beetroot (beets), red whitlof (belgian endive) leaves separated, washed and dried, frisee (curly endive) washed and dried, mache leaves (or any other mild soft gourmet salad green), blood oranges, peeled and sliced into rounds, green asparagus spears, peeled and blanched, pine nuts, toasted, white wine vinegar, walnut oil, olive oil, salt and freshly ground black pepper14 ingredients -
Beetroot and Date Caviar
beetroots, washed and trimmed, dates, stoned and chopped and6 Morebeetroots, washed and trimmed, dates, stoned and chopped, cognac, garlic cloves, chopped, lemon juice, walnuts, chopped, sour cream, fresh chives, chopped1 hour 10 min, 8 ingredients
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