93 palak puri Recipes

self rising flour, whole wheat flour, cold water, oil, plus extra for frying, salt, yellow split peas, ground cumin, garlic cloves, crushed

wheat flour, fenugreek leaves, finely cut, coriander leaves, finely cut, turmeric powder, water, ghee (to fry )

flour, baking powder, salt, ghee, milk (enough to make a smooth dough) or 1/4 cup sour (then add less to mix dough), ghee (for deep frying) or vegetable oil (for deep frying)

potatoes (boiled&mashed ), all-purpose flour (maida,sieved), wheat flour (atta), salt , as per taste, chopped coriander leaves, cumin seeds or 1 tsp ajwain, yoghurt, chopped green chilies, grated ginger, sesame seeds (husked ), mint (pudeena leaves chopped), yeast (crumbled ), oil, to deep fry

maida flour, oil, oil (for frying ), mung dal, salt, green onions, red chili pepper, green chilies, garam masala, dhaniya powder, ginger, coriander leaves, finely chopped (for flavour)

wheat flour (atta), maida, rava /sooji, salt to taste, mint, greenchillies, blacksalt, lemonjuice, tamarind, panipuri powder

pack chaat puris, dry peas, green chillies, cinnamon stick, garlic, ginger, chopped onion, grated carrot, chopped tomato, chopped cilantro, garam masala powder, chaat masala powder, cumin powder, pepper powder, red chilli powder (if needed), yogurt, tamarind sweet chutney, black salt, sev, oil, salt to taste

cubed peeled baking potato, indian puffed rice, chopped seeded plum tomato, chopped red onion, chopped peeled ripe mango, sev (fine indian noodles), chopped fresh cilantro, tamarind-date chutney, mint chutney, chopped seeded serrano chile (about 1 chile)

dozen round or triangular tortilla chips (flat ones are best) or thin sesame crackers (1 1/2 to 2 in. wide), chopped cooked potato, minced red onion, spicy yogurt, tamarind-date chutney (or 1/4 cup spiced apple butter mixed with 2 tbsp lime juice and 1/8 tsp each cayenne and salt), green chutney, sev (optional; see notes ), chopped fresh cilantro

olive oil, garlic, chopped, grated fresh ginger root, dried red chile peppers, chopped onion, ground cumin, ground coriander, ground turmeric, sour cream, fresh spinach , torn, tomato, quartered, fresh cilantro leaves, ricotta cheese, coarse sea salt to taste

wheat flour, tomato puree, spinach, pureed, salt, oil, for deep fry

flour, chapati flour, sugar, salt, ghee, kalonji , seeds, yeast, warm water, oil (for frying )

refined flour, potatoes, boiled and grated, chopped green chilies, cumin seed, turmeric powder, fresh coriander leaves, chopped, salt , to taste, oil, for frying

riped banana, whole wheat flour (atta), rice flour, sugar, cardamoms (powdered ), oil (for deep frying), ghee or 1 tsp butter, poppy seeds or 1 tsp sesame seeds

heavy cream, all-purpose white flour, milk, vegetable oil for deep-frying, water, sugar, tiny pinch of saffron, whole cardamom, powdered pistachios (optional)

maida - 1/2 cup, rava - 1/2 cup, baking powder - 1 pinch, salt, boiled and diced potatoes - 1/2 cup, green gram- 1/4 cup (soak green gram for 6 hrs and pressure cook for 1 whistle)

potato cubes skin on, turmeric powder, garlic chopped, red chili powder, coriander powder, cumin, mustard seeds, whole red chilies, cooking oil, white onion finely chopped