Potato-Chutney Crisps (Sev-puri) Recipe

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Potato-Chutney Crisps (Sev-puri)
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Ingredients:

Directions:

  1. Arrange chips in a single layer on platters. Mound potato, then onion, equally on chips.
  2. Top each chip with about 1/2 teaspoon each spicy yogurt and tamarind-date chutney, 1/4 teaspoon green chutney, 1 teaspoon sev, and 1/4 teaspoon cilantro.
  3. Spicy yogurt: In a bowl, mix 6 tablespoons plain nonfat yogurt, and 1/4 teaspoon each ground cumin, sugar, and salt. Makes about 6 tablespoons.
  4. Green chutney: In a blender, combine 1 cup coarsely chopped fresh cilantro; 2 fresh jalapeño chilies (1 oz. total), rinsed, stemmed, and sliced; 1 tablespoon unsweetened shredded dried coconut; 1 tablespoon lime juice; and 1/2 teaspoon each sugar and salt. Whirl until smooth, adding just enough water (2 to 4 tablespoons) to facilitate blending. Cover and chill up to 1 day. Makes about 1/3 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2433.72 Kcal (10189 kJ)
Calories from fat 1319.8 Kcal
% Daily Value*
Total Fat 146.64g 226%
Cholesterol 11.95mg 4%
Sodium 162.32mg 7%
Potassium 904.09mg 19%
Total Carbs 200.05g 67%
Sugars 32.81g 131%
Dietary Fiber 4.61g 18%
Protein 54.35g 109%
Vitamin C 23.8mg 40%
Vitamin A 1.3mg 44%
Iron 1.3mg 7%
Calcium 187.9mg 19%
Amount Per 100 g
Calories 286.5 Kcal (1200 kJ)
Calories from fat 155.37 Kcal
% Daily Value*
Total Fat 17.26g 226%
Cholesterol 1.41mg 4%
Sodium 19.11mg 7%
Potassium 106.43mg 19%
Total Carbs 23.55g 67%
Sugars 3.86g 131%
Dietary Fiber 0.54g 18%
Protein 6.4g 109%
Vitamin C 2.8mg 40%
Vitamin A 0.2mg 44%
Iron 0.2mg 7%
Calcium 22.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.1
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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