1240 pakora gramflour fritters Recipes

  • Crispy Vegetable Pakoras
    chickpea flour, ground coriander, salt, ground turmeric and
    7 More
    chickpea flour, ground coriander, salt, ground turmeric, chili powder, garam masala, garlic, crushed, water, oil for deep frying, head cauliflower florets, onions, sliced into rings
    25 min, 11 ingredients
  • Vegetable Pakoras
    flour, salt, cayenne, dried mint, potato, cauliflower and
    2 More
    flour, salt, cayenne, dried mint, potato, cauliflower, green peas, canola oil
    8 ingredients
  • Prawn (Shrimp) Pakoras
    raw prawns, peeled and roughly chopped and
    10 More
    raw prawns, peeled and roughly chopped, red onion, finely chopped, fresh coriander, chopped, tomato, finely chopped, garlic clove, minced, minced ginger, ground red chili pepper, besan flour (chick pea flour), bicarbonate of soda, salt, vegetable oil (for deep frying)
    23 min, 11 ingredients
  • Vegetable Pakoras
    gram flour (besan or garbanzo bean), salt, cayenne pepper and
    11 More
    gram flour (besan or garbanzo bean), salt, cayenne pepper, water, green chilies, finely chopped, chopped fresh cilantro, vegetable oil or 1 1/2 tsp melted ghee, vegetable oil (for deep frying), onions, sliced into thin rings, spinach leaves, washed and patted dry, potatoes , parboiled and thinly sliced, tamarind chutney (for dipping ) (optional), coriander chutney (for dipping ) (optional), hot onion relish (for dipping ) (optional)
    1 hour 10 min, 14 ingredients
  • Aloo (Potato) Pakora
    potatoes, corn oil (for frying ), besan (chickpea flour) and
    7 More
    potatoes, corn oil (for frying ), besan (chickpea flour), water, red chili powder, cumin powder, crushed garlic, crushed ginger, salt, chopped coriander (optional)
    10 min, 10 ingredients
  • Punjabi Pakora Curry
    besan (gram flour), cumin seed, chopped onions and
    35 More
    besan (gram flour), cumin seed, chopped onions, chopped green chili (or jalapeno), grated gingerroot, turmeric, garam masala, red chili powder or 1/4 tsp cayenne pepper, fennel seed (optional), water (to make a smooth batter), salt, oil (for frying , estimated), tart plain yogurt, water, turmeric, salt, red chili powder, besan (gram flour), mustard oil or 2 tbsp ghee, cumin seed, mustard seeds, fenugreek seeds, coriander seed, curry leaves, dried red chilies, big onion , slivered, garlic cloves, minced, ginger paste, tomato (chopped ), tamarind paste (mixed with tbsp. water), turmeric powder, garam masala, red chili powder, salt (to taste), fenugreek leaves (or powder ), minced cilantro, steamed basmati rice
    16 min, 38 ingredients
  • Vegetable Pakoras
    flour, madras curry powder, cumin seed, salt, water and
    9 More
    flour, madras curry powder, cumin seed, salt, water, egg, beaten, sweet potato, 1/4 inch diced and peeled, cauliflower , 1/4 inch pieces, onion, finely diced, fresh cilantro, minced, garlic clove, minced, jalapeno pepper, finely diced, peanut oil, divided, mango chutney
    50 min, 14 ingredients
  • Vegetable Pakoras
    chickpea flour , sifted, lemon juice, turmeric and
    7 More
    chickpea flour , sifted, lemon juice, turmeric, black pepper, ground, salt, ghee (or oil), chili powder, coriander powder, hing, baking powder
    35 min, 10 ingredients
  • Garlicky Mushroom Pakoras
    gram flour, salt, baking powder, cumin seed, chili powder and
    5 More
    gram flour, salt, baking powder, cumin seed, chili powder, water, garlic cloves, crushed, onion, chopped, button mushrooms, left whole, vegetable oil (for deep frying)
    35 min, 10 ingredients
  • Spinach Pakoras
    frozen spinach, thawed and water squeezed out and
    9 More
    frozen spinach, thawed and water squeezed out, plain yogurt, red onion, finely chopped, chickpea flour, fenugreek leaves, garam masala, ginger, powdered (optional), salt, grapeseed oil, mango chutney
    20 min, 10 ingredients
  • Mohan Thal(Roasted Gramflour Fudge) - a Sindhi Sweet Mohan Thal(Roasted Gramflour Fudge) - a Sindhi Sweet
    gram flour, ghee , to grease the thali, ghee, sugar, water and
    2 More
    gram flour, ghee , to grease the thali, ghee, sugar, water, poppy seeds, milk
    50 min, 7 ingredients
  • Besani Murgh     (Gramflour Fried Chicken) Besani Murgh (Gramflour Fried Chicken)
    chicken, milk, water, gingerroot, cumin powder and
    7 More
    chicken, milk, water, gingerroot, cumin powder, cinnamon stick, nutmeg, red chili powder, besan flour, salt, oil (for frying )
    45 min, 13 ingredients
  • Cauliflower and Cheese Pakora Cauliflower and Cheese Pakora
    curry, cilantro leaf, chopped, green chilies, chopped and
    7 More
    curry, cilantro leaf, chopped, green chilies, chopped, ginger, chopped, cheese, grated , of your choice, flour, head cauliflower, separated into small florets, salt, to tast, water, oil
    25 min, 10 ingredients
  • Cauliflower Panko Pakoras Cauliflower Panko Pakoras
    flour, panko breadcrumbs, garam masala, baking soda, salt and
    9 More
    flour, panko breadcrumbs, garam masala, baking soda, salt, cumin, turmeric, cayenne, black pepper, lemon juice, club soda, egg whites, cauliflower florets, cut into bite size pieces, vegetable oil
    30 min, 14 ingredients
  • Tandoori Murgh Pakora (Batter-fried chicken) Tandoori Murgh Pakora (Batter-fried chicken)
    boneless chicken breast, cut into 3 cm cubes and
    16 More
    boneless chicken breast, cut into 3 cm cubes, oil (for deep frying), low-fat plain yogurt , beaten till smooth, ginger , with, garlic , in a paste, lime juice, mint paste, gram flour (besan), salt, red chili powder, mango powder (amchur), thyme (ajwain), garam masala powder, tandoori color powder (if yu dont get this, use red food colouring, i use bush company s red food colour here), asafetida powder (hing), water, chat masala
    3 hour 20 min, 17 ingredients
  • Vij’s Buttermilk Pakoras Vij’s Buttermilk Pakoras
    cauliflower, cut into 1-inch florets and
    11 More
    cauliflower, cut into 1-inch florets, russet potatoes (approx 1 large), red onion , sliced lengthwise (i then half those slices again), chickpea flour (besan), buttermilk, jalapeno peppers, finely chopped (i take out the seeds), ground coriander, ground cumin, mango powder (amchur), turmeric, salt (i use 1 tbsp and a bit), vegetable oil, for deep-frying
    30 min, 12 ingredients
  • Potato-Scallion Pakoras Potato-Scallion Pakoras
    yukon gold potatoes, brown mustard seeds and
    8 More
    yukon gold potatoes, brown mustard seeds, all-purpose flour, chickpea flour, salt, cayenne, minced scallion, yogurt or 1/2 cup soy, water , about, peanut oil (for frying )
    45 min, 10 ingredients
  • Bhari Hui Simla Mirch Ka Pakora(Stuffed Capsicum Deep-fried Frit Bhari Hui Simla Mirch Ka Pakora(Stuffed Capsicum Deep-fried Frit
    ginger-garlic paste, green chilies, chopped and
    10 More
    ginger-garlic paste, green chilies, chopped, potatoes, boiled and mashed, carrot, boiled and diced, salt, lime juice, fresh coriander leaves, chopped, red capsicums (simla mirch), gram flour, red chili powder, boiled green peas, oil, to deep fry
    1 hour 10 min, 12 ingredients




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