81108 paigu tang chinese pork soup Recipes

  • Chinese Pork Soup
    water and
    11 More
    water, granulated chicken flavor instant bouillon (can be substituted with canned chicken broth or bouillon cubes, although i don tsp know the amounts), pork loin, chinese five spice powder, salt, chopped ginger, mushrooms, sliced, carrot, sliced paper thin (i use a mandolin), fresh cilantro, chopped, corn oil, sesame oil, lime (optional)
    30 min, 12 ingredients
  • Chinese Pork Tenderloin
    pork tenderloins, trimmed, light soy sauce, hoisin sauce and
    7 More
    pork tenderloins, trimmed, light soy sauce, hoisin sauce, sherry, black bean sauce, minced fresh ginger root, brown sugar, garlic, sesame oil, chinese five-spice powder
    40 min, 10 ingredients
  • Chinese Pork With Shallots
    pork fillets, oil, shallots , thinly slices and
    7 More
    pork fillets, oil, shallots , thinly slices, red chile, seeded and diced, soy sauce, sherry wine, cornflour, garlic, crushed, soy sauce, sugar
    42 min, 10 ingredients
  • Chinese Style Noodle and Pork Soup
    uncooked noodles (fine egg noodles, vermicelli or spagett... and
    8 More
    uncooked noodles (fine egg noodles, vermicelli or spagettini works the best), cabbage, thinly sliced (chinese cabbage, savoy or just plain, whatever), cooked pork, cubed, chopped green onion, low sodium chicken broth (i use my own, and about 1 litre), white mushroom, thinly sliced, fresh gingerroot, finely chopped, crushed red pepper flakes (optional), chopped green onion (for garnish, just the green part ) (optional)
    25 min, 9 ingredients
  • Chinese Cabbage Soup
    dried shrimp , optional, fen szu (cellophane noodles) and
    8 More
    dried shrimp , optional, fen szu (cellophane noodles), chinese (celery ) cabbage, about 2 lb, lean pork (loin or shoulder), lard or cooking oil, soy sauce, ginger, boiling water, salt, sherry
    10 ingredients
  • Chinese Dumpling Soup
    low-sodium chicken or 8 cups mushroom broth and
    13 More
    low-sodium chicken or 8 cups mushroom broth, fresh ginger, about 2 inches long. peeled and julienned, soy sauce, preferably dark, rice cooking wine or 1/4 cup pale dry sherry, balsamic vinegar, dark sesame oil, sugar, salt, carrots , thinly sliced on the bias- about 1 cup, frozen chinese dumplings , pork, shrimp or 16 oz chicken, scallions, thinly sliced, baby spinach, chopped cilantro (optional), asian chili paste (optional)
    35 min, 14 ingredients
  • Chinese Pork Dumplings
    soy sauce, seasoned rice vinegar, chopped chinese chives and
    12 More
    soy sauce, seasoned rice vinegar, chopped chinese chives, sesame seeds, chile-garlic sauce (such as sriracha), ground pork, garlic, minced, egg, beaten, chopped chinese chives, soy sauce, sesame oil, minced fresh ginger, dumpling wrappers, vegetable oil for frying, water , or more as needed
    1 hour 20 min, 15 ingredients
  • Chinese Hot and Sour Pork Soup
    chicken stock, lean pork , julienned and
    15 More
    chicken stock, lean pork , julienned, garlic and red chile paste, soy sauce, white pepper, ground, egg substitute, cornstarch, bamboo shoot , julienned, water chestnut, sliced, carrot , julienned, shiitake mushroom, sliced and stems removed, straw mushroom, cake tofu, 1/4-inch dice, white vinegar, sesame oil, dried black fungus, soaked for 1 hour, scallion, finely chopped, garnish
    40 min, 17 ingredients
  • Chinese Pork and Asparagus Soup
    dried chow mein noodles, reduced-sodium chicken broth and
    6 More
    dried chow mein noodles, reduced-sodium chicken broth, grated fresh ginger, reduced-sodium soy sauce, pork tenderloin (about 1 lb.), fat trimmed, asparagus, ends trimmed, cut into 1-in . pieces, sliced green onions, sriracha
    8 ingredients
  • Paigu Luobo Tang (Chinese Pork Rib and Daikon Soup) Paigu Luobo Tang (Chinese Pork Rib and Daikon Soup)
    water, ginger , 2-inch, smashed, fine sea salt and
    3 More
    water, ginger , 2-inch, smashed, fine sea salt, pork spareribs , cut across the bone into 2-inch sections, then separated into individual ribs or 1/2 lb baby back ribs, cut across the bone into 1-inch sections, then separated into individual ribs, daikon radish, fresh cilantro (optional) or green onion, chopped (optional)
    2 hour , 6 ingredients
  • Chinese Pork or Chicken Rolls Chinese Pork or Chicken Rolls
    cooked egg roll crepes (, see chinese egg roll wrap ) and
    12 More
    cooked egg roll crepes (, see chinese egg roll wrap ), chinese cabbage, finely chopped (use regular cabbage if not available), water chestnuts, chopped, green onion, chopped, salt, boiling water, light soy sauce, catsup, fresh lemon juice, honey, minced pork or 2 cups chicken, browned & cooked, egg, lite olive oil
    35 min, 13 ingredients
  • Chinese Pork Belly Sandwiches Chinese Pork Belly Sandwiches
    chinese buns and
    5 More
    chinese buns, cooked pork belly (use soy-braised pork belly), head green cabbage, sauteed (use sauteed green cabbage), aioli (use chili ), pickled daikon (optional), chopped cilantro (optional)
    5 min, 6 ingredients
  • Chinese Pork Tenderloins Chinese Pork Tenderloins
    pork tenderloin, garlic minced, soy sauce, honey and
    8 More
    pork tenderloin, garlic minced, soy sauce, honey, dry sherry, lemon juice, salt, chicken bouillon granules, ground cinnamon, ground ginger, cornstarch, water
    12 ingredients
  • Nan Gua Yu Mi Tang (Chinese Pumpkin and Corn Stew) Nan Gua Yu Mi Tang (Chinese Pumpkin and Corn Stew)
    pork loin and
    9 More
    pork loin, peeled pumpkin or 5 cups kabocha squash, 1-inch cubed, carrots, onion, ears corn, chicken stock, water, shaoxing wine, ginger , smashed with the flat side of a knife, salt
    1 hour 15 min, 10 ingredients
  • Chinese Rice Balls Soup Chinese Rice Balls Soup
    chicken broth, water, shrimp, dry and
    13 More
    chicken broth, water, shrimp, dry, pork sausage, chinese , slice, pork , slice, shrimp, deveined and shell, salt, oil, dried black mushrooms , soak and remove stems and slice into 1/4 inch pieces, turnips, chinese dried (choan choy), glutinous-rice flour , mochiko brand, water, green onion, sliced, cilantro, sesame oil, soy sauce
    45 min, 16 ingredients
  • Chinese Dumpling Soup (Food Network Kitchens) Chinese Dumpling Soup (Food Network Kitchens)
    low-sodium chicken or mushroom broth and
    13 More
    low-sodium chicken or mushroom broth, fresh ginger, peeled and julienned or cut into match sticks, soy sauce, preferably dark, shaohsing rice cooking wine or pale dry sherry, balsamic vinegar /or 2 tbsp black vinegar, dark sesame oil, sugar, salt, carrots , thinly sliced on the bias- about 1 cup, frozen chinese dumplings , pork, shrimp, or 1 lb package, scallions (white and green parts), thinly sliced, baby spinach, chopped cilantro (optional), asian chili paste (optional)
    35 min, 14 ingredients
  • Chinese Vegetable Soup With Shrimp and Pork Meatballs Chinese Vegetable Soup With Shrimp and Pork Meatballs
    soy sauce, cornstarch, egg whites, sesame oil, scallions and
    14 More
    soy sauce, cornstarch, egg whites, sesame oil, scallions, chopped cilantro, grated fresh ginger, garlic cloves, ground pork, shrimp, water chestnut, chicken stock, scallions, garlic cloves, grated fresh ginger, soy sauce, carrot, chopped bok choy (or cabbage), snow peas
    55 min, 19 ingredients
  • Chinese Pork & Vegetable Stir-Fry Chinese Pork & Vegetable Stir-Fry
    olive oil, divided and
    8 More
    olive oil, divided, pork tenderloin , cut into 1/4 inch slices, assorted fresh vegetables, sliced water chestnuts, drained, lipton recipe secrets onion soup mix, water, orange juice, soy sauce, garlic powder
    23 min, 9 ingredients




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