116748 pad stir fried beef beans Recipes

french beans (cut diaganolly about 1 inch thickness each), carrot (cut to small pieces), crab stick (cut to small pieces), chopped garlic, oil to saute and pepper and salt for taste, oyster sauce

shredded cheddar cheese, divided, chili powder, chopped onion, dried minced onion, enchilada sauce, flour tortillas, warmed, ground beef, refried beans, salt, sliced ripe olives, drained

ground beef, pinto beans, rinsed and drained, diced tomatoes, undrained, mexicorn, drained, condensed nacho cheese soup, undiluted, water, chili powder, taco shells, warmed, toppings: chopped sweet red pepper , thinly sliced green onions and shredded cheddar cheese

cut round steak (you can substitute any thin lean cut steak), diced tomatoes (with diced green chilies), red kidney beans, cilantro, minced, onion, finely chopped, garlic cloves, minced, shredded cheddar cheese, flour tortillas

extra lean ground beef, bean medley (2 cans, washed and strained ), tomatoes, diced, green peppers, diced (can change it with red or yellow peppers, i use all 3 sometimes), stalks green onion, diced (scallions), carrots, peeled and diced, stalks celery, diced, broccoli, diced (can use just crown if you like), garlic cloves (pressed ), cranberry juice, salt, pepper, chili powder, poultry seasoning, thyme, basil, oregano, cinnamon, parsley, paprika, rosemary, chili pepper , thai chilis, jalapeno peppers, habanero peppers, when using the hot pepper , keep the seeds in to keep the hotness and add is as many as desired

green beans, cut 2 inches, deep frying oil, heated to 325 to 350 degrees f (sala or peanut oil), fresh ginger, minced (about 1/2 - 1 tsp), ground pork, cha choy, chopped, salt, dark soy sauce, sugar, chicken stock, scallions, minced, cider vinegar (or chinese red vinegar), sesame oil

peanut oil, stringed green beans , with ends snapped off and rinsed and dried, dried shrimp, soaked and minced, garlic cloves, peeled and minced, gingerroot, peeled and minced, preserved radish, rinsed and minced (optional), ground pork, minced, soy sauce, drops sesame oil

green beans , topped, tailed, cut into 2 sections, peanut oil, garlic, finely chopped, hefty pinch of sugar, good quality soy sauce

fresh ginger, olive oil or 2 tbsp peanut oil, beef rump, sliced thinly, garlic cloves, crushed, snake beans, cut into 5cm lengths (although french beans work well also), green onions, sliced thinly, grated palm sugar, oyster sauce, fish sauce, soy sauce, loosely packed fresh thai basil

olive oil (we prefer bacon fat for taste), butter, fresh green beans, trimmed and cut to preferred length, lemon juice, garlic salt, chopped onion, salt & pepper to taste (watch the if you use bacon fat), lemon zest

butter, cut green beans, crushed red pepper, ground red pepper, fresh cracked black pepper, garlic powder, salt, grated parmesan cheese, shredded mozzarella cheese

lean ground beef, extra firm tofu, green pepper, small dice, yellow onion, small dice, garlic clove, minced, beef broth (can use vegetable broth), chili powder, sugar, soy sauce, cornstarch, water, rice (optional)

ultra-lean ground beef, chopped onion, garlic clove, minced, vegetable cooking spray, chili powder, ground cumin, sugar, dried oregano, no-salt-added tomato sauce, pinto beans, drained, chopped green chiles, drained, skim milk, egg, lightly beaten, self-rising yellow cornmeal mix

vegetable oil, onion, chopped, green bell pepper, seeded and chopped, frozen whole-kernel corn, less-sodium taco seasoning mix, chili-style tomatoes, drained, pinto beans, rinsed and drained, chopped fresh cilantro, taco shells, chopped romaine lettuce, reduced-fat shredded cheddar cheese

lean ground beef, celery ribs, chopped, onions, chopped, boiling water, bouillon cubes, baked beans with molasses, ketchup, mustard, garlic cloves, chopped, salt, black pepper, bacon, cooked and crumbled

dried black beans, water , about, chicken broth, onion, chopped, garlic, chopped, chili powder, salt, chicken bouillon, hot sauce (optional)

peanut oil , for stir-frying, bahn pho rice noodles , medium (1/4 of a 16 oz package, for a saucier version i use 1/5 of the bag), extra firm tofu, patted very dry and cubed (i like small cubes ), egg, beaten, chopped peanuts (optional), peanut butter (i use creamy and microwave it a few seconds before blending, i d omit or use less if chopped peanuts), splenda sugar substitute or 1 tbsp sugar, lime juice, huy fong sriracha garlic sauce (tall with rooster and green cap), fish sauce, tamarind pulp (hot & sour soup concentrate that is 100% tamarind liquid, available at asian grocery), water, lime, fresh bean sprout , to taste, scallions, sliced, chopped peanuts, fresh thai peppers (optional) or dried thai chiles, to taste (optional)