32 oyako donburi oyakodon Recipes

  • Oyako Donburi
    vegetable oil and
    10 More
    vegetable oil, skinless, boneless chicken breast halves - cut into strips, onion, thinly sliced, chicken broth, dried shiitake mushrooms , soaked until soft, then sliced into strips, carrot , julienned, white sugar, soy sauce, salt, chopped green onions, eggs, beaten
    40 min, 11 ingredients
  • Chicken and Egg on Rice (Oyako Donburi)
    boneless skinless chicken breasts, eggs and
    8 More
    boneless skinless chicken breasts, eggs, dried shiitake mushrooms, onion, water, soy sauce, mirin, sugar, cooked rice, cilantro, for garnish (optional)
    30 min, 10 ingredients
  • Oyako Scramble
    boneless and skinless chicken breast, chopped and
    8 More
    boneless and skinless chicken breast, chopped, onion, thinly sliced, omega-3 egg, egg whites, soy sauce , tamari, or bragg s, sugar, garlic powder, ground ginger, sake or sherry (2 tsp)
    9 ingredients
  • Oyako-don (chicken and egg rice bowl)
    cooked rice , keep warm and
    7 More
    cooked rice , keep warm, chicken thigh fillets or 2 chicken breast fillets, onion, dashi stock (make up according to the directions on your packet), soy sauce, mirin, sugar, eggs
    15 min, 8 ingredients
  • Quick Oyakodon
    uncooked short-grain white rice, water, chicken stock and
    8 More
    uncooked short-grain white rice, water, chicken stock, soy sauce, brown sugar, onion, thinly sliced, shiitake mushrooms, thinly sliced, skinless, boneless chicken breast half - cut into strips, green onions , cut into 1-inch pieces, eggs, beaten, snow peas, thinly sliced
    40 min, 11 ingredients
  • Parent and Child Domburi (Oyako Domburi)
    short-grain rice and
    7 More
    short-grain rice, chicken breast fillets or 3 chicken thigh fillets, chicken stock, mirin or 3 tbsp dry sherry, japanese soy sauce, eggs, salt, spring onions, thinly sliced
    25 min, 8 ingredients
  • Vegetarian Donburi
    cooked brown rice, sliced mushrooms, onion, eggplant and
    6 More
    cooked brown rice, sliced mushrooms, onion, eggplant, green beans, soy sauce, white wine, sugar, eggs, oil
    10 ingredients
  • Katsu-don (Pork Cutlet Donburi)
    steamed rice, vegetable oil (for frying ) and
    11 More
    steamed rice, vegetable oil (for frying ), boneless pork chops, pounded thin, salt & pepper, flour, egg, beaten, japanese breadcrumbs (panko), dashi broth or 1 cup water, soy sauce, sugar, mirin, eggs, beaten, green peas
    40 min, 13 ingredients
  • Tempura Donburi - Tendon - Tempura Rice Bowl
    cooked medium-grain rice (japanese sushi style rice) and
    15 More
    cooked medium-grain rice (japanese sushi style rice), shrimp, in shells without heads, fresh shiitake mushrooms, yellow onions or 1 medium white onion, shiso leaves (or any other veggie of choice), dashi, mirin, soy sauce, egg, ice water, flour , plus, flour, cornstarch, ice cubes, vegetable oil, for deep-frying, flour , for dusting
    30 min, 16 ingredients
  • Gyu Donburi
    white rice, cooked, low sodium beef broth, sake, mirin and
    5 More
    white rice, cooked, low sodium beef broth, sake, mirin, sugar, onion, sliced very thin, sirloin beef , sliced as thin as possible, soy sauce, eggs, lightly beaten
    27 min, 9 ingredients
  • Simple Oyako Donburi (Oyakodon) Simple Oyako Donburi (Oyakodon)
    chicken breasts or 3/4 lb chicken thigh, eggs, green onion and
    4 More
    chicken breasts or 3/4 lb chicken thigh, eggs, green onion, light soy sauce, mirin, dashi, shredded nori (optional)
    20 min, 7 ingredients
  • Oyako  Donburi Oyako Donburi
    chicken , deboned and sliced thin and
    9 More
    chicken , deboned and sliced thin, stalks green onions, sliced 1/2 inch long, tiny peas, fresh or 1/2 cup frozen tiny peas, dashi (japanese soup stock), eggs, beaten, soy sauce, granulated sugar, ajinomoto (msg), mirin (sweet rice wine), sheets dried nori (purple laver seaweed pressed into thin sheets, greenish black color)
    25 min, 10 ingredients
  • Oyako Donburi (Parent-Child Bowl) Oyako Donburi (Parent-Child Bowl)
    short-grain rice, toasted sesame oil, eggs, water and
    10 More
    short-grain rice, toasted sesame oil, eggs, water, boneless skinless chicken breasts, low sodium chicken broth, stemmed sliced shiitake mushroom, bamboo shoots, drained, carrot , cut into julienne strips, sliced scallion, frozen green pea, low sodium soy sauce, sake, sugar
    31 min, 14 ingredients
  • Kikochan's Oyako Donburi Kikochan's Oyako Donburi
    cooked rice (to fill bowls) and
    8 More
    cooked rice (to fill bowls), chicken breasts or 3/4 lb chicken thigh, eggs, dried mushrooms, stalks watercress (i used green onions instead) (optional), nori sushi sheet (to garnish ), soy sauce, mirin, water
    23 min, 9 ingredients
  • Oyakodon Oyakodon
    soy sauce, chicken broth, mirin (sweet rice wine) and
    4 More
    soy sauce, chicken broth, mirin (sweet rice wine), sized boneless and skinless chicken breasts, chopped into bite-sized pieces, onion, finely chopped, eggs, lightly beaten, steamed , medium sized rice (already cooked)
    7 ingredients
  • Oyako Danbury (Chicken-'n-Egg on Rice) Oyako Danbury (Chicken-'n-Egg on Rice)
    hot cooked rice, eggs, chicken breast, green onions and
    3 More
    hot cooked rice, eggs, chicken breast, green onions, chicken broth or 2 1/2 cups stock, dark soy sauce, sugar
    20 min, 7 ingredients
  • Oyako Don Oyako Don
    steamed rice, chicken thighs or chicken breasts, onion and
    6 More
    steamed rice, chicken thighs or chicken breasts, onion, soup stock (dashi), soy sauce, mirin, sugar, salt, eggs
    10 min, 9 ingredients
  • Canned Tuna Donburi Canned Tuna Donburi
    light chunk tuna in water, drained, eggs, lightly beaten and
    8 More
    light chunk tuna in water, drained, eggs, lightly beaten, sugar (makes the eggs fluffier), shoyu (soy sauce), vegetable oil, onions, chopped white (optional), kamaboko, chopped (fishcake) (optional), nori goma furikake or 1 tsp nori sushi sheet, diced to matchsticks, salt and pepper, cooked white rice
    17 min, 10 ingredients




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