138092 oven warm tomato vinaigrette Recipes
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tomatoes, cored and halved lengthwise (firm and ripe) and6 Moretomatoes, cored and halved lengthwise (firm and ripe), extra virgin olive oil, heads garlic, separated but not peeled, fresh thyme sprigs, kosher salt, fresh ground black pepper, extra virgin olive oil , for packing4 hour 15 min, 7 ingredients
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tomatoes, peeled, seeded , and cut in half lengthwise and7 Moretomatoes, peeled, seeded , and cut in half lengthwise, olive oil, chopped fresh herbs (rosemary, thyme, oregano), garlic cloves, thinly sliced, freshly ground black pepper, salt, thick) slices french bread baguette, toasted, fresh basil leaves8 ingredients
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warm water (105-115f), sugar, active dry yeast (2 1/4 tsp) and13 Morewarm water (105-115f), sugar, active dry yeast (2 1/4 tsp), all-purpose flour, cake flour, kosher salt, olive oil, roma tomatoes, quartered (8 cups), chopped onion, garlic cloves (whole ), kosher salt, red pepper flakes, sugar, olive oil, snipped fresh basil, olive oil , fresh mozzarella cheese, sliced pepperoni, spinach, parmesan cheese, red pepper flakes, fontina chee1 hour 13 min, 16 ingredients
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ground turkey, diced onion (optional) and14 Moreground turkey, diced onion (optional), fresh minced garlic (optional), picante sauce, divided, frozen spinach, chopped and squeezed dry, ground cumin, divided, salt, to taste (i use seasoned salt ), fresh ground black pepper, cream cheese (reduced-fat is okay), flour tortilla, warmed, tomatoes, undrained and diced, shredded cheddar cheese (more if desired, reduced-fat cheese is okay), shredded lettuce, black olives, diced avocado, sour cream (reduced fat is okay is okay)50 min, 16 ingredients
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Oven Roasted Tomatoes With Red Onion Marmaladetomatoes, olive oil, sea salt, onion marmalade, red onions and5 Moretomatoes, olive oil, sea salt, onion marmalade, red onions, olive oil, white wine, honey, orange juice, orange liqueur20 min, 10 ingredients
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Oven-Roasted Tomato and Chèvre Bruschettatomatoes , halved lengthwise, kosher salt and5 Moretomatoes , halved lengthwise, kosher salt, thick) slices diagonally-cut french bread baguette, extravirgin olive oil, garlic clove, halved, soft goat cheese, sliced fresh basil8 ingredients
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Tomato Vinaigrette Saladtorn romaine, tomatoes, seeded and chopped and14 Moretorn romaine, tomatoes, seeded and chopped, marinated quartered artichoke hearts, drained and cut into 1/2-inch pieces, sliced ripe olives, drained, red onion, thinly sliced, shredded parmesan cheese, tomato, seeded and chopped, red wine vinegar, balsamic vinegar, honey, garlic cloves, minced, dijon mustard, salt, pepper, olive oil25 min, 16 ingredients
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Tomato Vinaigrette (Michele Urvater)tomatoes, diced, red onion, finely diced, chopped cilantro and4 Moretomatoes, diced, red onion, finely diced, chopped cilantro, chopped fresh parsley, olive oil, red wine vinegar, salt and freshly ground black pepper15 min, 7 ingredients
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Warm Tomatoes With Fried Thyme and Goat's Cheesetomato, olive oil (for frying ) and4 Moretomato, olive oil (for frying ), fresh olive oil , to be added at the end, salt or pepper, fresh thyme sprigs, soft goat s cheese (rounds)15 min, 6 ingredients
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Warm Tomato Crisptomatoes, stems removed (divided use ), whole-wheat bread and6 Moretomatoes, stems removed (divided use ), whole-wheat bread, shredded parmesan cheese, italian parsley leaves, fresh thyme leaves, garlic, olive oil, salt and freshly ground pepper, to taste8 ingredients
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Warm Spinach Portobello Tart with Roasted Tomato Vinaigrettecream cheese, margarine, salt, flour, tomatoes and9 Morecream cheese, margarine, salt, flour, tomatoes, chopped garlic, extra virgin olive oil, salt, pepper, balsamic vinegar, portobello mushrooms. stemmed , cut into thin strips, spinach, stemmed, washed, dried , and cut into thin strips, mozzarella , julienned, capers for garnish2 hour 20 min, 14 ingredients
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