73107 oven stew with burgundy wine diabetic Recipes

all-purpose flour, cubed stew meat, vegetable oil, stewed tomatoes, carrots, chopped, potatoes - peeled and cubed, frozen peas, water, dry onion soup mix, salt, ground black pepper

cubed beef stew meat, onion, chopped, carrots, chopped, potatoes, chopped, tomato sauce, water, tapioca, white sugar, salt and pepper to taste

ground beef, salt, pepper, blue cheese, burgundy wine, mayonnaise, dry mustard, worcestershire sauce, egg, green onions, chopped, green pepper, chopped

burgundy wine, apple juice, red currant jelly, ground cinnamon, ground allspice (optional), firm fresh bartlett pears

butter or 4 tbsp margarine, garlic cloves, pepper, stew meat, fat trimmed and cut into bite-size pieces, red burgundy wine, beef base or 1 tbsp bouillon, beef consomme or 3 cups beef broth, onion, cubed, celery ribs, sliced, dried parsley, dried basil, bay leaves, garlic salt , to taste, carrots, peeled and sliced diagonally, red potatoes, peeled and chopped into bite-size pieces, mushrooms, sliced, cornstarch

olive oil, garlic clove, onions, thinly sliced, flour, salt and pepper, to taste, lean stewing beef, cut into 1 1/2 inch cubes, baby red potatoes (about 1 1/2 inches diameter), dried dill weed, burgundy wine, beef consomme, olive oil (or a combination of both) or 4 tbsp butter (or a combination of both), fresh button mushrooms, halved (or quartered , depending on size), granulated garlic , to taste, salt and pepper, to taste, frozen artichoke hearts, thawed and quartered

beef stew meat, cut into 2-inch cubes, frozen stew vegetables, condensed golden mushroom soup, burgundy wine, water, quick-cooking tapioca, hot cooked wide egg noodles or garlic mashed potatoes, snipped fresh parsley

bacon, beef stew meat, carrots, cut into chunks, onion, sliced, all-purpose flour, dried marjoram, garlic powder, pepper, condensed beef broth, burgundy wine (or other dry red wine), worcestershire sauce, sliced fresh mushrooms, egg noodles, uncooked, chopped fresh parsley

lean boneless top round steaks, water, chopped fresh parsley, salt, dried basil, dried rosemary, crushed, no-salt-added beef broth, frozen pearl onions, halved small fresh mushrooms, sliced carrots, peeled cubed potatoes, burgundy wine or 3/4 cup dry red wine

boneless leg of lamb , trimmed of excess fat and cut into 1-inch chunks, kosher salt, all-purpose flour, ground paprika, ground black pepper , or to taste, olive oil, prosciutto, finely diced, yellow onions , cut into eighths, red bell peppers, seeded and sliced into 2-inch pieces, garlic cloves, peeled, bay leaves, dry red wine (such as merlot), converted rice , cooked according to package directions

stewing beef, cubed, celery, coarsely chopped, onion, coarsely chopped, potato, coarsely chopped, carrot, coarsely chopped, tomato juice, minute tapioca, salt and pepper

stew meat, potatoes, cut up, carrots, cut in chunks, onion, sliced, cream of celery soup, cream of mushroom soup, onion soup mix, tomato sauce

beef, ground, fresh large mushroom, washed and trimmed, salad oil, burgundy wine or 1/2 cup red wine, marjoram leaves, salt, instant minced garlic, worcestershire sauce, catsup

crumbled blue cheese, oil, wine vinegar, burgundy wine, worchestershire sauce, salt and pepper to taste

stew meat, sugar, tapioca, salt, bread( broken up into pieces), celery, chopped, carrots, peeled and chunked, potatoes, peeled and chunked, onion, chopped, whole tomatoes, chopped, water

raspberry gelatin powder, boiling water, cranberry sauce, crushed pineapple, drained, red wine, chopped nuts

stewing beef, cubed, flour, salt, pepper, olive oil, white onions, diced, white boiling potatoes, cubed, garlic, carrots, diced, stalks celery, chopped, water, beef bouillon cubes, basil, oregano, cornstarch (rough amount, to thicken)

lean beef, cut into small cubes, onion, diced, garlic, minced, sliced carrots, diced potatoes, bay leaf, salt and pepper, thyme, tomato paste, burgundy wine (i use cooking wine), beef broth, flour, water