9231 oven chinese spareribs Recipes

soy sauce, white wine vinegar, sesame oil, honey, chinese five-spice powder, minced garlic, ground ginger, pork short spareribs

garlic cloves, crushed, soy sauce, cooking sherry, ginger, brown sugar, sesame oil, chinese five spice powder, oyster sauce, ketchup, pork spareribs (i use side ribs)

sliced onions, ketchup, water, salt, worcestershire sauce, white vinegar, dark brown sugar, dry mustard, pork spareribs

vegetable oil, pork spareribs, ketchup, cola-flavored carbonated beverage, ground ginger

pork spareribs, maple syrup, onion, chopped, sesame seeds, white vinegar, worcestershire sauce, chili sauce, salt, ginger powder, ground mustard powder, pepper

pork spareribs, catsup, vinegar, dry mustard, onion, grated, brown sugar, cinnamon, allspice, cayenne pepper

pork spareribs , cut into 3 inch pieces, vegetable oil, fresh ginger root, sliced, green onions cut into 2-inch pieces, ground cinnamon, water, soy sauce, white sugar, rice wine, salt, pepper

oyster sauce, hoisin sauce, honey, soy sauce, chili powder, green onion, finely chopped, pork spareribs , 6-inch sections

dark soy sauce, maple syrup, dry sherry, sesame oil, salt, sugar, garlic cloves, crushed, pork ribs

chicken pieces, pork spareribs, cold water, gingerroot, crushed, scallions , each tied into a knot, rice wine or 3 -4 tbsp dry sherry

canola oil or 2 tbsp vegetable oil, pork spareribs , cut in 2-inch by 1-inch pieces, soy sauce, hoisin sauce, rice wine or 1 cup dry white wine, shaoxing wine or 1/4 cup dry sherry, red pepper flakes , to taste, five-spice powder, garlic cloves, minced, grated ginger, golden syrup or 2 tbsp honey

pork belly (or pork spareribs), grated palm sugar or 1/2 cup soft brown sugar, red shallots, sliced, fish sauce, ketjap manis, white pepper, fresh coriander leaves

meaty pork spareribs, tomato ketchup, hoisin sauce, garlic, finely chopped, minced fresh gingerroot, hot chinese chili paste (i use sambal oelek or toban djan), soy sauce, oriental sesame oil, dijon mustard, honey

slab pork spareribs, chinese rice wine, soy sauce, hoisin sauce, brown sugar, minced garlic, chile garlic sauce, chinese five-spice powder, honey, sesame oil

panko bread crumbs, chinese five spice, salt, honey, lemon juice, broiler-fryer chicken (about 3 1/2 lb) cut into 8 pieces, skin removed

pork spareribs, oranges, barbecue sauce, coarsely chopped onion, brown sugar, worcestershire sauce, chili powder, hot pepper sauce, cayenne pepper

loose black tea leaves (17 bags), fennel seeds, crushed, ground ginger, black pepper, pork spareribs , cut into thirds across the bones, kikkoman baste and glaze teriyaki sauce, tomato ketchup, minced garlic, cayenne ground red pepper