125930 oven baked savory salmon Recipes

garlic, peeled and chopped, shallot (2 oz.), peeled and chopped (1/3 cup), dry vermouth, fat-skimmed chicken broth or fish stock, whipping cream, chopped pitted picholine olives (or other mild green olives; see notes), chopped fresh thyme leaves, salt and fresh-ground pepper, boned salmon fillet (3 lb.), skinned, butter, cut into small pieces, dry white wine, chopped fresh tarragon, fresh thyme sprigs, rinsed

red salmon (do not use pink salmon), ground cracker crumb, lemon juice, melted butter, salt, egg, beaten, pepper, milk

butter, melted, dijon mustard, honey, dry bread crumbs, chopped pecans, chopped fresh parsley, salmon, salt and pepper to taste, lemon, for garnish

fennel bulb, trimmed and diced, olive oil, salmon fillets, orange juice, old bay seasoning

commercial pesto sauce, fat-free mayonnaise, salmon fillets

steak sauce, shake -and-bake, plus, shake -and-bake, divided, ground beef, hamburger buns, split, lettuce leaves

diced tomato, olive oil, red wine vinegar, chopped kalamata olive, diced red onion, capers, chopped garlic cloves, salt, pepper, salmon fillet

blood orange, sliced thinly, orange, sliced thinly, salmon fillets, lemon , juice and zest of, honey, starfruit jam, nutmeg, salt and pepper

butter, dijon mustard, honey, dry breadcrumbs, chopped pecans, chopped fresh parsley, salmon fillets, skinned, salt and pepper, lemon (to garnish )

salmon fillet, mayonnaise, seasoning salt (i like morton s nature s seasoning), lemon juice, fresh pepper

salmon fillets, house seasoning (if you want to store on your own ( 1 cup salt, 1/4 cup black pepper, and 1/4 cup garlic powder. mix well), lemons , juice of, orange, sectioned and seeded, onion, sliced thin, red bell pepper , julienned, green bell pepper , julienned, strawberry, cleaned and sliced, water, honey, fresh dill (chopped ) or 1/2 cup fresh chervil (chopped), garlic cloves, minced, chives, chopped

stalks asparagus , cut into 3 inch pieces, refrigerated pie crust, salmon, flaked (not canned ), eggs, half-and-half, scallions, chopped

olive oil, leeks white and light-green parts only, thinly sliced, baby spinach, lemons, salmon fillets, perferably skinless, salt and pepper to taste, white wine, dill finely chopped

warm water, dry yeast, all purpose flour, salt, oil, basil leaves, pine nuts, garlic, coarsely chopped, parmigiano-reggiano, olive oil, salt and freshly ground pepper, merguez sausage, grilled and thinly sliced, ramps or 2 leeks, grilled and coarsely chopped, manchego cheese, finely sliced, tomatoes , oven roasted and coarsely chopped, freshly ground black pepper, parmigiano-reggiano, grated

rice vinegar, teriyaki sauce, dark sesame oil, chili oil, salmon fillet

heavy cream, sour cream, fresh chives, finely chopped, fresh basil, finely chopped, fresh parsley leaves, finely chopped, fresh lemon juice, unsalted butter, fresh lemon juice, freshly grated lemon zest, fresh breadcrumbs, garlic cloves, minced, fresh parsley leaves, chopped, fresh basil leaf, chopped, salmon fillets

mayonnaise, garlic clove, crushed, paprika, couscous, orange juice, salmon, cooked and flaked, frozen chopped spinach, thawed, drained and squeezed dry, pineapple tidbits, drained and squeezed dry, egg yolks, beaten, garlic cloves, crushed, ground cumin, ground black pepper, salt, breadcrumbs , for coating patties