243155 oven baked catfish with tartar sauce Recipes

  • Oven Fried Catfish That Tastes Like Real Fried
    catfish fillets (5-7 oz) or other fish fillets and
    3 More
    catfish fillets (5-7 oz) or other fish fillets, cornmeal (stoneground or course ground preferred), granulated garlic, salt and black pepper
    4 ingredients
  • Oven-Fried Catfish
    catfish fillets, all-purpose flour, eggs, cornmeal and
    3 More
    catfish fillets, all-purpose flour, eggs, cornmeal, salt and pepper, unsalted butter, lemon juice
    25 min, 7 ingredients
  • Baked Catfish Dijon
    catfish fillets, salt and pepper, butter, dijon mustard and
    6 More
    catfish fillets, salt and pepper, butter, dijon mustard, dry vermouth, chopped fresh parsley, sliced onion, mayonnaise, tabasco sauce, lemons
    40 min, 10 ingredients
  • Baked Catfish Fillets
    catfish fillets, light ranch salad dressing and
    8 More
    catfish fillets, light ranch salad dressing, eggs or 2 egg whites, yellow cornmeal, parmesan cheese, grated, flour, red pepper seasoning, salt, basil, parsley
    30 min, 10 ingredients
  • Pan Fried Fish with Cajun Tartar Sauce
    fresh or frozen tilapia or other whitefish fillets, 1/2 t... and
    14 More
    fresh or frozen tilapia or other whitefish fillets, 1/2 to 3/4 inch thick, egg, lightly beaten, water, yellow cornmeal or fine dry bread crumbs, salt, lemon pepper seasoning, cayenne pepper , or to taste, vegetable oil or shortening for frying, cajun tartar sauce, mayonnaise, chopped sweet pickles or sweet pickle relish, chopped onion, lemon juice, hot pepper sauce
    32 min, 15 ingredients
  • Catfish with Chili Sauce Bake Catfish with Chili Sauce Bake
    catfish fillets, chili sauce, tomato sauce, sour cream and
    1 More
    catfish fillets, chili sauce, tomato sauce, sour cream, snipped fresh parsley
    35 min, 5 ingredients
  • Baked Catfish Fillets with Horseradish Sauce Baked Catfish Fillets with Horseradish Sauce
    catfish fillets, lemon juice, egg whites, sour cream and
    8 More
    catfish fillets, lemon juice, egg whites, sour cream, onion, grated, garlic, dry mustard, white pepper, butter or 2 tbsp margarine, flour, milk, prepared horseradish
    12 ingredients
  • Baked Catfish Doylene Baked Catfish Doylene
    catfish fillets, browned sausage, spaghetti sauce and
    3 More
    catfish fillets, browned sausage, spaghetti sauce, garlic cloves, freshly crushed black pepper, freshly grated asiago cheese
    40 min, 6 ingredients
  • Baked Catfish Creole Baked Catfish Creole
    catfish fillets, 4 oz each, chopped parsley
    1 hour 10 min, 3 ingredients
  • Herb-Baked Fish With Tartar Sauce Herb-Baked Fish With Tartar Sauce
    firm fresh fish fillets, skinned and
    12 More
    firm fresh fish fillets, skinned, salt & freshly ground black pepper, dry white wine, lemons , juice, soft butter, chopped fresh mixed herbs, tartar sauce, mayonnaise, gherkin, finely chopped, capers, spring onions, lemon juice, dijon mustard
    25 min, 13 ingredients
  • Baked Beans with a Zing Baked Beans with a Zing
    oven baked beans, apricot preserves, cider vinegar and
    2 More
    oven baked beans, apricot preserves, cider vinegar, worcestershire sauce, prepared mustard (i like jack daniel s mustard with horseradish)
    20 min, 5 ingredients
  • Crab Cakes With Sassy Tartar Sauce  - Sandra Lee Crab Cakes With Sassy Tartar Sauce - Sandra Lee
    lump crabmeat, cleaned and drained, mayonnaise and
    10 More
    lump crabmeat, cleaned and drained, mayonnaise, seasoned bread crumbs, old bay seasoning or 1 tbsp other seafood seasoning, egg, lightly beaten, lemon juice, saltine crackers, vegetable oil, tartar sauce, hot sauce, scallion , finely copped
    16 min, 12 ingredients
  • Oven Baked Beans Oven Baked Beans
    baked beans, smoked bacon, yellow onion, green bell pepper and
    4 More
    baked beans, smoked bacon, yellow onion, green bell pepper, brown sugar, ketchup, mustard, worcestershire sauce
    2 hour 20 min, 8 ingredients
  • Seafood Cakes with Jalapeño Tartar Sauce Seafood Cakes with Jalapeño Tartar Sauce
    unpeeled, medium-size fresh shrimp and
    18 More
    unpeeled, medium-size fresh shrimp, grouper or other lean whitefish fillets, diced onion, diced celery, diced green bell pepper, mayonnaise, butter or margarine, melted, egg, old bay seasoning, worcestershire sauce, paprika, salt, dried crushed red pepper, ground black pepper, fresh crabmeat, drained and flaked, soft breadcrumbs, divided, butter or margarine, vegetable oil, jalapeno tartar sauce
    19 ingredients
  • New England-Style Cod and Potato Cakes with Tartar Sauce New England-Style Cod and Potato Cakes with Tartar Sauce
    skinless cod fillets (approximately 2 to 3 fillets) and
    9 More
    skinless cod fillets (approximately 2 to 3 fillets), russet or idaho potatoes (about 3 1/2 lb), peeled, eggs, all-purpose flour, coarsely grated onion , squeezed of excess moisture, celery seeds, celery salt, vegetable oil, unsalted butter, tartar sauce
    10 ingredients
  • Fish and Chips with Tartar Sauce (Sandra Lee) Fish and Chips with Tartar Sauce (Sandra Lee)
    vegetable oil, dry wheat breakfast cereal squares and
    12 More
    vegetable oil, dry wheat breakfast cereal squares, all-purpose flour, garlic ranch dressing mix, salt, halibut fillets cut into 3 by 1-inch strips, eggs, lightly beaten, chips , recipe follows, tartar sauce , recipe follows, sweet relish, mayonnaise, yellow mustard, lemon, juiced, salt and pepper
    50 min, 14 ingredients
  • Fish Sticks with Tartar Sauce (Food Network Kitchens) Fish Sticks with Tartar Sauce (Food Network Kitchens)
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole and
    9 More
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole, panko (japanese coarse bread crumbs), all-purpose flour, orange or lime, zest finely grated, kosher salt, plus for seasoning, eggs, oil for frying, freshly ground black pepper, lemon, cut into wedges, tartar sauce , recipe follows
    26 min, 10 ingredients
  • Fried Clam Rolls with a Classic Tartar Sauce (Emeril Lagasse) Fried Clam Rolls with a Classic Tartar Sauce (Emeril Lagasse)
    fresh shucked clams, milk, water and
    25 More
    fresh shucked clams, milk, water, salt, plus more for seasoning fried clams, semolina flour, self-rising flour (recommended : wondra), essence , recipe follows, freshly ground black pepper, hot dog buns , for serving, recipe tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley leaves, dijon mustard, fresh lemon juice, minced fresh tarragon leaves, salt, cayenne
    30 min, 28 ingredients




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