98691 otis spunkmeyer almond seed muffins Recipes

all-purpose flour, baking powder, baking soda, salt, poppy seeds, sugar, juice of 1 lemon, yogurt, half-and-half, eggs, vanilla, unsalted butter, melted

flour, baking powder, baking soda, poppy seeds, butter softened at room temperature, eggs, greek yoghurt , or thick sour cream or quark, juice and zest of 1 lemon, sugar, pkt vanilla sugar ( or 1 or 2 tsp vanilla ), glaze, juice from 1 large lemon, granulated sugar

all-purpose flour, sugar, poppy seeds, baking powder, baking soda, salt, vegetable oil, grated lemon rind, fresh lemon juice, carton lemon low-fat yogurt, egg, lightly beaten

all-purpose flour, poppy seeds, baking soda, salt, butter or margarine, melted, sugar, eggs, grated lemon peel, lemon juice, milk, lemon glaze

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, poppy seeds, baking soda, salt, peach baby food

sugar, butter, egg yolks, vanilla extract, sour cream, poppy seed, cake flour, baking powder, baking soda, egg whites, cream of tartar, raspberries

unbleached all-purpose flour, baking powder, fine salt, unsalted butter, at room temperature, plus more for greasing the pan, grated lemon zest, granulated sugar, plus up to 1 tbsp for topping the muffins, if desired, eggs, at room temperature, poppy seeds, milk, copyright 2001 television food network , g.p. all rights reserved

all-purpose flour, sugar, plus 1 tsp for sprinkling, baking powder, baking soda, salt, egg, lightly beaten, buttermilk, fresh lemon juice, unsalted butter, melted, poppy seeds, lemon zest, raspberry butter , recipe follows

milk, vegetable oil, lemon yogurt (2/3 cup), egg, all-purpose flour, sugar, poppy seed, grated lemon peel, baking powder, baking soda, salt, lemon glaze, powdered sugar, lemon jucie

flour, sugar, baking soda, baking powder, salt, sour cream or vanilla yogurt (my favourite is astro), vegetable oil, eggs, poppy seeds, milk, vanilla, lemon extract, lemon zest

flour, brown sugar, baking powder, baking soda, vinegar (helps as a rising agent), salt, cinnamon, ginger, nutmeg, pumpkin, oil, eggs, room temp (or 3-4 egg whites), buttermilk, room temp, vanilla, pumpkin seeds for topping

sugar, butter, egg yolks, vanilla extract, sour cream, poppy seeds, cake flour ( about 2 1/2 cups ), baking powder, baking soda, egg whites, cream of tartar, raspberries ( fresh )

whole wheat flour, soy flour, salt, sesame seeds ground, baking powder, eggs, lemon yogurt, oil, honey, grated lemon peel, juice from 3 lemons

all-purpose flour, sugar, baking powder, poppy seed, salt, cinnamon, grated lemon peel, shortening, milk, lemon juice, sugar, cinnamon

all-purpose flour, powdered sugar, grated lemon rind, poppy seeds, baking powder, baking soda, salt, low-fat buttermilk, honey, butter, melted, egg, lightly beaten, powdered sugar, honey, fresh lemon juice

all-purpose flour, poppy seeds, baking powder, baking soda, ground cinnamon, buttermilk, egg, lightly beaten, light brown sugar, butter, melted, grated lemon rind

all-purpose flour, sugar, orange zest, baking powder, baking soda, salt, buttermilk, eggs, poppy seeds, vanilla extract, butter, melted, orange glaze

unprocessed oat bran, all-purpose flour, baking powder, baking soda, sugar, grated lemon rind, poppy seeds, carton lemon fat-free yogurt, low-fat or nonfat buttermilk, egg substitute, vegetable oil, vanilla extract, lemon extract, powdered sugar, fresh lemon juice