301293 orzo peas pearl onions red Recipes

red pearl onions, sherry vinegar, water, sugar, unsalted butter, turkish or 1/2 california bay leaf, seedless red grapes (about 1/2 lb)

pearl onions, dry sherry, raisins, honey, water, butter, chopped fresh thyme, toasted slivered almonds, red wine vinegar, salt to taste, ground black pepper to taste

white pearl onions, parmesan cheese, grated, half-and-half, butter, melted, flour, worcestershire sauce, black pepper, crushed red pepper flakes (optional), paprika

pearl onions, vegetable oil, boneless lamb shoulder or stew meat, cut into 1 1/2-inch pieces, chopped fresh parsley, chopped fresh cilantro, ground cinnamon, ground ginger, crushed saffron threads, water, pitted dates, honey, almonds, toasted

pearl onions, dark brown sugar, balsamic vinegar, dijon mustard, butter, diced, salt, ground black pepper, half ham shank , fully cooked, fat trimmed to 1/2-inch thickness

white pearl onions, water, salt, sliced fresh mushrooms, butter or 10 tbsp margarine, divided, lemon juice, all-purpose flour, milk, shredded cheddar cheese, soft breadcrumbs

butter or 1 1/2 tbsp olive oil, white pearl onions, peeled, sugar, grated fresh ginger, lemon juice, fresh orange juice , and zest, dried cherries

pearl onions, cooking oil, garlic, thinly sliced, orange marmalade, salt, ground black pepper, snipped fresh chives or parsley, omit fresh onions and step 1; substitute 1 16-oz package frozen small whole onions and cook according to package directions until tender. drain well and set aside. proceed with step 2. serve with a slotted spoon.

head cauliflower, white pearl onions, blanched and skinned or 1/2 lb frozen white pearl onion, thawed and drained, mayonnaise, prepared yellow mustard or 2 tbsp dijon mustard, shredded cheddar cheese or 1/2-1 cup gruyere cheese or 1/2-1 cup edam cheese, your choice, frenchs french-fried onions

pearl onions (preferably red ; 2 cups), apple juice, sugar, cider vinegar, coriander seeds, quinces, peeled, cored, and cut into 1/2-inch cubes, fresh or frozen cranberries (not thawed if frozen )

pearl onions (preferably red ), roasted, shelled , and skinned chestnuts; see how to roast fresh chestnuts ; (1 lb in shell or 14 oz bottled whole), unsalted butter, chicken broth, celery ribs, sliced 1/2 inch thick, shallots, coarsely chopped (1/2 cup), fresh thyme, dry white wine

pearl onions, peeled, olive oil, dry red wine or beef broth, balsamic vinegar, cider vinegar, pepper, salt, dried thyme, pomegranate seeds, snipped fresh dill

chicken broth, dried orzo pasta, margarine, onions, cut into thin wedges, dark brown sugar, mushrooms, thinly sliced, salt and pepper

pearl onions, butter, all-purpose flour, ground nutmeg, light cream, salt, ground black pepper to taste, chopped fresh parsley

pearl onions, butter, vegetable oil, peeled baby carrots, golden brown sugar, prepared hot english mustard (such as colman s), water

pearl onions, heavy cream, bay leaves, chopped flat-leaf parsley, garlic clove, smashed, fresh grated nutmeg, salt and pepper, to taste, goose stock or chicken broth