91 orleans eggs Recipes
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egg yolks, room temperature, lemon juice, divided and13 Moreegg yolks, room temperature, lemon juice, divided, clarified butter, tabasco sauce, salt, white pepper, cayenne, tomatoes, peeled seeded and finely chopped (or 1 cup tomato sauce, made fresh with vine-ripe tomatoes works wonderfully), white vinegar, eggs, salt, black pepper, bread, toasted, parsley, chopped, green onions, chopped30 min, 15 ingredients
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active dry yeast, warm water (110o to 115o) and15 Moreactive dry yeast, warm water (110o to 115o), sugar, divided, butter, softened, warm 2% milk (110o to 115o), egg yolks, salt, grated lemon peel, ground nutmeg, king arthur unbleached all-purpose flour, ground cinnamon, egg, beaten, sugar, lemon juice, water, green, purple and yellow sugars1 hour 5 min, 17 ingredients
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whipping cream, white chocolate, milk, sugar, whole eggs and9 Morewhipping cream, white chocolate, milk, sugar, whole eggs, egg yolks, french bread- sliced into 1/4 inch slices and dried in the oven, chocloate shavings, white choclate sauce( see recipe ), berry wine sauce, white chocolate sauce, whitew choclate, heavy cream1 hour 15 min, 14 ingredients
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New Orleans Eggs with Brandy Cream Sauceunsalted butter, backfin crab meat, melted unsalted butter and8 Moreunsalted butter, backfin crab meat, melted unsalted butter, flour, hot milk, salt substitute, black pepper, brandy, eggs, water, white vinegar45 min, 11 ingredients
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Eggs Pontchartrainbacon, distilled white vinegar, eggs and29 Morebacon, distilled white vinegar, eggs, english muffin halves, drizzled with extra-virgin olive oil, lightly toasted, tasso hollandaise sauce , recipe follows, fried oysters , recipe follows, chopped green onions, green tops only, chopped fresh parsley leaves, egg yolks, fresh lemon juice, water, clarified butter , or 8 tbsp unsalted butter, melted, tepid water , as needed, chopped tasso, salt, cayenne , or to taste, buttermilk, essence , plus 1 tablespoon, freshly shucked oysters, about 1 pint, drained, masa harina, all-purpose flour, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.40 min, 32 ingredients
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New Orleans Pain Perdueggs, whole milk, heavy cream and10 Moreeggs, whole milk, heavy cream, irish whiskey or 2 tbsp cognac or 2 tbsp brandy or 2 tbsp bourbon, sugar, pure vanilla extract, salt, french bread , cut about 1-inch thick on the diagonal, unsalted butter, vegetable oil, powdered sugar, sliced strawberry (other berries or orange or tangerine slices), real maple syrup (optional)1 hour , 13 ingredients
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New Orleans Creole Eggnogeggs, white sugar, light brown sugar, dark brown sugar and13 Moreeggs, white sugar, light brown sugar, dark brown sugar, allspice, ground mace, ground ginger, freshly ground nutmeg, freshly ground cinnamon stick, pure vanilla extract, angostura bitters, bourbon or blended whiskey, dark rum, almond-flavored liqueur , such as amaretto, brandy, heavy cream30 min, 17 ingredients
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Pecan Pie (New Orleans Style)eggs, sugar, melted butter or 1 tbsp margarine and6 Moreeggs, sugar, melted butter or 1 tbsp margarine, all-purpose flour, molasses, vanilla extract, salt, pecan halves, unbaked pie shells1 hour 15 min, 9 ingredients
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New Orleans Paneed Chicken With Shrimp and Fusillieggs, italian style breadcrumbs, fresh parsley , plus and15 Moreeggs, italian style breadcrumbs, fresh parsley , plus, chopped fresh parsley, salt, ground pepper, boneless skinless chicken breast halves (pounded out slightly ), olive oil, uncooked large shrimp, peeled, deveined, green onion, chopped, red bell pepper, chopped, green bell pepper, chopped, garlic cloves, finely minced, dry white wine, whipping cream, cayenne pepper, freshly grated parmesan cheese, fusilli40 min, 18 ingredients
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New Orleans Bread Pudding With Raspberries, Pecans and White Godeggs, sugar, vanilla extract, nutmeg, cinnamon and11 Moreeggs, sugar, vanilla extract, nutmeg, cinnamon, melted unsalted butter, whole milk, chopped pecans, stale french bread cubes, frozen raspberries (or fresh ), butter, sugar, half-and-half, godiva white chocolate liqueur, cream (to garnish ), fresh mint leaves (to garnish )1 hour 30 min, 16 ingredients
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TROUT ORLEANSflour , to dust, salt, white pepper, eggs, beaten and10 Moreflour , to dust, salt, white pepper, eggs, beaten, clarified butter, fresh breadcrumbs, trout fillets, skin on, bananas, peeled and cut in 1/2 lengthwise, tomato, cored and thinly sliced, lemon, rind and pith removed, pulp sliced into thin rounds, lemon juice, egg yolks, salted butter, chives, finely chopped25 min, 14 ingredients
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New Orleans Brunch Eggschopped fresh mushrooms, chopped fully cooked ham and9 Morechopped fresh mushrooms, chopped fully cooked ham, chopped green onions, garlic cloves, minced, butter or margarine, king arthur unbleached all-purpose flour, cayenne pepper, beef broth, grilled ham, eggs, poached, english muffins, split and toasted15 min, 11 ingredients
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Crabmeat and Eggs New Orleansfresh crabmeat, drained and flaked, butter, melted, salt and11 Morefresh crabmeat, drained and flaked, butter, melted, salt, white pepper, english muffins, split and toasted, poached eggs, paprika, butter, all-purpose flour, milk, salt, ground nutmeg, brandy, hot sauce10 min, 14 ingredients
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Bon Ton Cafe (New Orleans) Bread Puddingfrench bread, milk, eggs, sugar, vanilla, oleo and5 Morefrench bread, milk, eggs, sugar, vanilla, oleo, raisins (optional), butter, sugar, egg, whiskey45 min, 11 ingredients
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Lemon Buttermilk Tart - Bayona Restaurant, New Orleans, Laall-purpose flour, sugar, salt and13 Moreall-purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, egg yolk, cold water, lemons, unpeeled, sugar, water, light corn syrup, buttermilk, sugar, eggs, fresh lemon juice, all-purpose flour, freshly grated lemon zest7 hour , 16 ingredients
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