89819 oriental cabbage salad free Recipes

oriental-flavor instant ramen noodles, water, cooked shredded chicken (can used canned), butter, powdered ginger, broccoli, chopped, carrot, shredded, toasted sesame seeds (optional)

chicken breast, steamed and cut in small pieces, sesame seeds, almonds, head of cabbage, chopped, green onions, ramen noodles, crumbled up, sugar, salad oil, salt, accent seasoning, black pepper, rice vinegar

head napa cabbage, sliced thin, head romaine lettuce, sliced thin, red pepper, diced, green onions, chopped (white and green part ), chicken-flavored ramen noodles , save 1 of the seasoning packets and throw 1 away, onion, sesame seeds, melted butter, salad oil, red wine vinegar, sugar (can use substitute like splenda ), salt, garlic powder, pepper

sugar (xylitol), celery seed, salt, dry mustard, cider vinegar, arrowroot, water, salad dressing (veggienaise), plain yogurt, shredded cabbage, apples, cored and chopped

head cabbage, chopped fine, ramen noodles, crumbled (without seasoning , 2 packages), almonds , slivered, sesame seeds, green onion, chopped, crushed pineapple or 20 oz chunk pineapple, salad oil, pineapple juice (from can of fruit), water, rice vinegar (seasoned ), sugar

shredded fresh cabbage, chopped red onion, chopped green onion, apples, unpeeled, finely chopped, raisins, apple cider vinegar, brown sugar, apple juice, salad oil, salt, black pepper

head of green cabbage, sliced thin, tomatoes, diced, black olives, halved, green olives, sliced or use already sliced salad olives, roasted peppers, sliced, water packed solid white tuna, celery stalks (no tops) diced, green pepper, diced, red onion diced, cayenne (or black , white, etc) pepper, salad dressing (i prefer a tangy italian vinaigrette but my husband likes thousand island)

chicken, chicken breast, soy sauce, chili garlic sauce (or to taste), olive oil, salad, cabbage, chopped, carrot, shredded, unsalted peanuts, chopped, dried thai chilies, finely chopped, ramen noodles, crushed, dressing, soy sauce, garlic, minced, juice of 1 lime, sushi vinegar (or rice wine vinegar), brown sugar

shredded cabbage, halved red grapes, chopped green pepper, minced fresh parsley, italian salad dressing, water, cider vinegar

shredded cabbage, shredded red cabbage, head fresh broccoli, cut into florets, green bell pepper, thinly sliced, red bell pepper, sliced, imitation crabmeat, coarsely chopped, light mayonnaise, lemon juice, white sugar, white wine vinegar, crushed garlic, worcestershire sauce, salt, ground black pepper, hot pepper sauce

butter, pecan halves, golden brown sugar, worcestershire sauce, scant ) cayenne pepper, seasoned rice vinegar, apple cider vinegar, dijon mustard, olive oil, unpeeled braeburn or fuji apples, quartered, cored, thinly sliced crosswise, fresh lemon juice, sliced red cabbage, sliced napa cabbage, dried tart cherries (about 5 oz)

shredded green cabbage, shredded red cabbage, onion, thinly sliced, low-sodium soy sauce, rice vinegar, garlic cloves, minced, sugar, ground ginger, dried crushed red pepper

oriental-flavor instant ramen noodles, hamburger, onion, chopped, frozen mixed vegetables, water

oriental-flavor instant ramen noodles, ground beef, water, snow peas , lettuce (or any other veggie you like)

sliced deli turkey , julliene sliced, green cabbage, thinly shredded, stalks celery (thinly sliced ), green onions (thinly sliced ), fried chow mein noodles, dry roasted peanuts, salt, black pepper, sugar, salad oil, soy sauce, rice vinegar, sesame seeds (toasted )

oriental chicken tenders, orange marmalade, ground ginger, garlic powder, soy sauce, chicken tenders, rinsed and dried, rice crispies cereal (crushed to 3/4 cup), toasted sesame seeds, in sealable plastic bag, combine marmalade, ginger, garlic powder and soy sauce. add chicken to marinade. marinate in refrigerator 1 hour., in shallow pan or plate, combine rice crispies cereal and sesame seeds. remove chicken from marinade, draining off excess liquid slightly. discard marinade. coat completely in cereal mixture. place in single layer on foil-lined baking sheet coated with cooking spray., bake at 400of about 30 minutes or until chicken is tender, no longer pink and juices run clear. do not cover pan or turn chicken while baking. serve hot with sweet and sour sauce or hot mustard, if desired.

chinese cabbage shredded, celery chopped, green pepper cut into strips, red pepper cut into strips, fresh pineapple diced, salt, freshly ground black pepper, salad herbs, dressing, plain yogurt, sour cream, milk

shredded cabbage, onion, chopped, green pepper, finely chopped, sugar, vinegar, water, salad oil, salt