236 orecchiette oil Recipes

extra-virgin olive oil, chickpeas (garbanzo beans), drained, garlic, minced, crushed red pepper, broccoli rabe (rapini), chopped into 1-inch pieces, fat-free reduced-sodium chicken broth, hot, cooked orecchiette (a little ear-shaped pasta), 8 oz dry, salt, grated fresh parmesan cheese

dried orecchiette, mixed salad greens , mediterranean-style, sun-dried tomatoes, chopped (packed in olive oil), goat cheese, crumbled, grated parmesan cheese , plus more for garnish, salt, fresh ground black pepper

brussels sprouts, trimmed and halved, extra-virgin olive oil, divided, kosher salt, freshly ground black pepper, diced pancetta, dried orecchiette pasta, minced garlic, freshly grated parmesan, minced fresh thyme, chopped hazelnuts, toasted

salt, broccoli rabe, coarsely chopped (3 bunches), orecchiette (preferably rustichella brand), hot italian sausage link (3 links ), olive oil, chicken stock, grated pecorino romano cheese (i use asiago cheese), lemon, very crunchy toasted breadcrumbs (optional)

sun-dried tomatoes (packed without oil), boiling water, olive oil, dried crushed red pepper, garlic, minced, salt, orecchiette (bowl-shaped pasta), uncooked, chopped kale (about 1 bunch), freshly grated romano cheese, kalamata olives, pitted and sliced

olive oil, onions (2 lb total), thinly sliced (7 cups), garlic cloves, chopped, salt, black pepper, turkish or 1/2 california bay leaf, french green lentils, orecchiette , fusilli, or penne, baby spinach, grated parmigiano-reggiano (3/4 cup plus 2 tbsp)

sweet italian sausage, olive oil, red bell peppers, chopped coarse, garlic, chopped fine, a 28- to 32-oz c n whole tom toes including juice, fresh semolina orecchiette or 1 1/4 lb dried orecchiette

black pepper, broccoli rabe, crushed red pepper, garlic, olive oil, orecchiette pasta or penne, parmesan cheese, grated, spicy turkey sausage, casings removed

olive oil, crushed red pepper, garlic cloves, minced, chopped broccoli rabe, vegetable broth, salt, hot cooked orecchiette (about 8 oz uncooked small ear-shaped pasta), shredded smoked mozzarella or smoked gouda cheese

white kidney beans, extra virgin olive oil, garlic cloves, peeled and lightly crushed, tomato puree, tomatoes, halved, fresh thyme leave, chopped, fresh parsley leaves, chopped, crushed red pepper flakes, salt and pepper, orecchiette, cooked

water, salt, divided, uncooked orecchiette, homemade ricotta cheese, grated fresh pecorino romano cheese, divided, extravirgin olive oil, freshly ground black pepper, divided, sliced trimmed arugula, chopped plum tomato (about 5 medium)

tomatoes, halved, extra virgin olive oil, sliced mint leaf, chopped oregano, salt & freshly ground black pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausage, dried orecchiette

tomatoes, halved, extra-virgin olive oil, sliced mint leaves, chopped oregano, salt and freshly ground pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausages, dried orecchiette

cooking oil, onion , cut into thin slices, garlic, chopped, ground cumin, ground coriander, head cauliflower, cut into small florets (about 4 cups), water, canned crushed tomatoes (1 16-oz can), salt, frozen petit peas, chopped cilantro, orecchiette

coarse salt, orecchiette (earshaped pasta) or 1/2 lb conchiglie (medium shell), extra virgin olive oil, shallot, minced (about 1/4 cup), red pepper flakes, mushrooms, stemmed and cut in 1/4 inch slices (such as cremini, shiitake, and oyster), dry white wine, fresh thyme leave, fresh flat leaf parsley, coarsely chopped, lemon zest, finely grated, fresh lemon juice (from 1 lemon), head radicchio , slied crosswise into thin strips (about 2 cups), gorgonzola, crumbled, fresh ground pepper

salt, divided, shrimp, peeled, quartered grape tomatoes, fresh lemon juice, chopped pitted nicoise olives, crushed red pepper, freshly ground black pepper, garlic cloves, minced, uncooked orecchiette pasta, trimmed arugula, extravirgin olive oil, grated fresh parmigiano-reggiano cheese

broccoli raab, olive oil, divided, italian bread , turned into coarse crumbs in blender, garlic cloves, minced (to taste), red pepper flakes, orecchiette, kosher salt & freshly ground black pepper

orecchiette, head broccoli (cooked, steamed or boiled ), onion, finely (chopped ), garlic cloves, handful fennel leaves (chopped ), wine, yogurt, olive oil, pecorino cheese or 1/4 cup parmesan cheese