128 orange salted caramel Recipes

light corn syrup, frozen orange juice concentrate, thawed, sugar, salt, heavy cream, butter

navel oranges (preferably cara cara), divided, sugar, divided, water, unsalted butter, coarse kosher salt

new potatoes , scrubbed, unpeeled, dark brown sugar, butter, orange juice, fresh parsley or 1 tbsp fresh cilantro, chopped, salt and pepper, orange rind twists, to garnish

sugar, divided, cream of tartar, zest of 2 large oranges, divided, eggs, half-and-half, sour cream, ground mace or nutmeg, ground allspice, salt, homemade pumpkin puree

unsalted butter, room temperature, powdered sugar, salt, egg, separated, heavy whipping cream, all purpose flour, sugar, water, orange juice, heavy whipping cream, unsalted butter, honey, grated orange peel, vanilla extract, salt, roasted unsalted cashews (about 2 1/2 oz), pine nuts (about 2 1/2 oz), lightly toasted, walnut pieces (about 2 1/2 oz), lightly toasted

unsalted butter, golden brown sugar, bosc pears, peeled, quartered, cored, all purpose flour, sugar, minced crystallized ginger, ground cinnamon, baking soda, ground ginger, salt, eggs, vegetable oil, vanilla extract, grated orange peel, grated peeled bosc pears (about 2 medium)

pork tenderloin, garlic, finely chopped, brown sugar, orange juice, molasses or 1 tbsp maple syrup, salt, pepper

boneless pork chops, cubed, vegetable oil, orange juice, sugar, rice wine vinegar, green onions, chopped, oyster sauce, ground ginger, salt, ground red pepper, soba noodles, fresh cilantro, chopped

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled orange juice, divided, egg white, beaten to blend, golden brown sugar, unsalted butter, diced, albemarle pippin apples or fuji apples (1 1/2 to 1 3/4 lb), peeled,quartered, cored, sugar, all purpose flour, salt, eggs, light corn syrup, vanilla extract

butter, sliced sweet onions, balsamic vinegar, fresh or frozen cranberries (thawed), coarsely chopped, sugar, salt, grated orange rind

sweet potatoes , scrubbed and thinly sliced, olive oil, fresh rosemary leaves, chopped, pork tenderloins, halved (1 1/2 to 2 lb total), 4 skinless , boneless chicken-breast halves, or 1 1/2 lb salmon fillet (4 pieces), kosher salt, freshly ground black pepper, dijon mustard, sugar, juice from 1 orange

fresh fennel, olive oil, salt, freshly ground black pepper, ruby red grapefruit, peeled and cut into segments, sugar, baby arugula, washed and patted dry, drizzle of extra virgin olive oil, recipe of vodka and citrus cured salmon, recipe of blood orange gastrique , recipe follows, chopped fresh parsley leaves, lemons, kosher salt, chopped fresh dill, grated lemon zest, grated orange zest, grated lime zest, absolut citron vodka, sugar, fresh salmon fillet, skin on , pin bones removed and rinsed under cold water, sugar, rice wine vinegar, sized , fresh blood oranges

fresh, ripe peaches, peeled and halved, light brown sugar, honey, fresh orange juice, ground cinnamon, salt, fresh lemon juice, creme fraiche, vanilla bean paste

pork tenderloin (1 lb), cut into 1-inch slices, canola oil, garlic cloves, minced, brown sugar, orange juice, molasses, salt, pepper

cooking apples, lemon juice, frozen orange juice concentrate, ground cinnamon, sugar, unsalted butter, flour, light brown sugar, ground cinnamon, salt, unsalted butter, chilled and cut into small pieces, unsalted butter, at room temperature, sugar, sugar, eggs, room temperature, vanilla extract, flour, baking powder, baking soda, salt, low-fat buttermilk, at room temperature

cooked sweet potato wedges, tart apple, peeled and thinly sliced, brown sugar, cornstarch, salt, apricot nectar, water, grated orange peel, butter, chopped pecans , optional

olive oil, red onions, peeled, halved and thinly sliced, dijon mustard, balsamic vinegar, honey, chopped orange zest, chopped fresh thyme, sweet potatoes, sliced into 1/2-thick slices, vegetable oil, salt and freshly ground pepper

olive oil, red onions, peeled, halved and thinly sliced, dijon mustard, balsamic vinegar, honey, chopped orange zest, chopped fresh thyme, sweet potatoes, sliced into 1/2-thick slices, vegetable oil, salt and freshly ground pepper