Caramelized Orange Pumpkin Flan Recipe

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Caramelized Orange Pumpkin Flan
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Ingredients:

Directions:

  1. Preheat oven to 350° and put a 2 1/4- to 2 1/2-qt. soufflé dish in oven to heat.
  2. Cook 1 cup sugar, 1/4 cup water, and the cream of tartar in a large frying pan over medium-high heat, stirring occasionally, until sugar turns deep golden, 8 to 12 minutes. Remove from heat and stir in zest of 1 orange. Protecting hands, remove dish from oven and pour caramelized sugar inside. Tilt dish until syrup thickens and evenly coats bottom and 1 to 2 in. up side.
  3. Heat a kettle of water to boiling. In a bowl, whisk remaining 2/3 cup sugar and zest of 1 orange with remaining ingredients. Pour into soufflé dish and set dish in a 9-in. square baking pan. Put pan with dish on oven rack. Pour boiling water into pan halfway up side of soufflé dish.
  4. Bake until a knife inserted halfway between center and edge comes out clean, 1 1/4 to 1 1/2 hours. Remove dish from water and let cool on a rack, then chill, covered, at least 4 hours.
  5. Run a thin metal spatula around inside of dish, then invert onto a deep plate. Set soufflé dish in hot water 10 minutes to loosen syrup (not all will come off); scrape syrup over flan. Cut flan into wedges.
  6. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1789.39 Kcal (7492 kJ)
Calories from fat 734.11 Kcal
% Daily Value*
Total Fat 81.57g 125%
Cholesterol 1104.56mg 368%
Sodium 1172.47mg 49%
Potassium 1143.03mg 24%
Total Carbs 229.2g 76%
Sugars 196.39g 786%
Dietary Fiber 0.38g 2%
Protein 48.11g 96%
Vitamin C 7.7mg 13%
Iron 5.2mg 29%
Calcium 705.9mg 71%
Amount Per 100 g
Calories 153.11 Kcal (641 kJ)
Calories from fat 62.81 Kcal
% Daily Value*
Total Fat 6.98g 125%
Cholesterol 94.51mg 368%
Sodium 100.32mg 49%
Potassium 97.8mg 24%
Total Carbs 19.61g 76%
Sugars 16.8g 786%
Dietary Fiber 0.03g 2%
Protein 4.12g 96%
Vitamin C 0.7mg 13%
Iron 0.4mg 29%
Calcium 60.4mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.5
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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